Sustainable Food Production

By: and and and and

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Synopsis
Gathering some 90 entries from the Encyclopedia of Sustainability Science and Technology, this book covers animal breeding and genetics for food, crop science and technology, ocean farming and sustainable aquaculture, transgenic livestock for food and more.
Copyright:
2012

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781461457978
Related ISBNs:
9781461457961
Publisher:
Springer New York
Date of Addition:
Copyrighted By:
Springer
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Science, Animals, Technology
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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