The Good Food Compendium
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- Synopsis
- Brown's nutrition-oriented compendium of information, advice, and recipes covers a range of topics from vegetable selection to criteria for nursing homes, and lists a number of variously helpful further resources from wholesale produce markets to children's books that mention food or eating.
- Copyright:
- 1981
Book Details
- Book Quality:
- Excellent
- ISBN-13:
- 9780385135238
- Publisher:
- Doubleday & Company, Inc.
- Date of Addition:
- 07/31/17
- Copyrighted By:
- Jo Giese Brown
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Daproim Africa
- Proofread By:
- Daproim Africa
- Usage Restrictions:
- This is a copyrighted book.