Introduction to Veterinary Science
By: and
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- Synopsis
- An introductory level text which begins with basic cell biology and tissue function, followed by the musculoskeletal, circulatory, respiratory, renal, digestive, reproductive, nervous, endocrine, and immune systems. Nutrition and diseases are covered in depth, including infectious disease principles, prevention, classification, zoonoses, and diagnosis. The final section addresses surgery. Appendices address decision-making and veterinary careers, and provide a glossary. Cases are discussed throughout, with color photographs, diagrams, and charts. (We contemn the 2005 copyright date in a book that is out in August 2003) Annotation (c)2003 Book News, Inc. , Portland, OR (booknews. com)
- Copyright:
- 2009
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 352 Pages
- ISBN-13:
- 9781428312258
- Publisher:
- Cengage Learning Delmar
- Date of Addition:
- 03/26/10
- Copyrighted By:
- N/A
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Animals, Medicine
- Grade Levels:
- Ninth grade, Tenth grade, Eleventh grade, Twelfth grade
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.