The Culinary Professional
By: and
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- Synopsis
- NIMAC-sourced textbook
- Copyright:
- 2010
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 831 Pages
- ISBN-13:
- 9781605251189
- Publisher:
- The Goodheart-Willcox Company, Inc.
- Date of Addition:
- 05/14/10
- Copyrighted By:
- N/A
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Business and Finance
- Grade Levels:
- Ninth grade, Tenth grade, Eleventh grade, Twelfth grade, Adult Ed
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.