Kill It & Grill It: A Guide to Preparing and Cooking Wild Game and Fish

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Synopsis
Ted Nugent shares his favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
Copyright:
2002

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781596981454
Related ISBNs:
9781621575825
Publisher:
Regnery Publishing
Date of Addition:
Copyrighted By:
Shemane Nugent, Ted Nugent
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine, Politics and Government
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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