The Pocket Guide to Wild Mushrooms: Helpful Tips for Mushrooming in the Field

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Synopsis
When you're in the wild and you spot a nice-looking mushroom, how do you know if it is safe to eat? Question no more with the The Pocket Guide to Wild Mushrooms. This tiny companion is the perfect book to bring along when foraging for delectable fungi. Inside its neatly arranged pages are fifty-two edible mushrooms as well as the mushrooms with which they are often confused, whether edible or toxic.Beautiful photographs adorn the pages with mushrooms in the wild as well as picked, showing them from a multitude of angles. Study these photographs and you will become adept at recognizing edible and safe mushrooms. Even those who are unfamiliar with the mushroom forest can make a start at foraging with this instructional work, and, with the help of The Pocket Guide to Wild Mushrooms, can become experts in no time.Using practical symbol systems, distribution maps, and tips on picking, cleaning, cooking, and canning, the reader will also become familiar with a wide variety of wild mushrooms, including morels, black trumpets, chanterelles, sheep polypore, porcini, a variety of boletes, and many more. Grabbing this guide on the way out to go hunt for mushrooms will ensure a successful foraging experience.
Copyright:
2013

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781626364844
Related ISBNs:
9781620877319
Publisher:
Skyhorse Publishing Company, Incorporated
Date of Addition:
Copyrighted By:
Pelle Holmberg, Hans Marklund
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Reference, Cooking, Food and Wine, Outdoors and Nature
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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