Zoonotic Pathogens in the Food Chain
By: and
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- Synopsis
- Examining the development, spread and transmission of zoonotic disease through the food chain from animals, through production processes to humans, this book discusses the ways modern food production systems contribute to the risk of zoonotic disease, and where mitigation strategies need to be focused. This book discusses pathogens that have recently emerged as important infections, and new trends in animal production such as organic livestock farming and raw milk consumption.
- Copyright:
- 2011
Book Details
- Book Quality:
- Excellent
- Book Size:
- 243 Pages
- ISBN-13:
- 9781845936815
- Publisher:
- CABI Publishing
- Date of Addition:
- 12/09/10
- Copyrighted By:
- CAB International
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Health, Mind and Body, Medicine
- Submitted By:
- Worth Trust
- Proofread By:
- Worth Trust
- Usage Restrictions:
- This is a copyrighted book.
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