Food Waste Management: Solving the Wicked Problem (1st ed. 2020)
By: and and and
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- Synopsis
- This book focuses on the crucial sustainability challenge of reducing food waste at the level of consumer-society. Providing an in-depth, research-based overview of the multifaceted problem, it considers environmental, economic, social and ethical factors. Perspectives included in the book address households, consumers, and organizations, and their role in reducing food waste. Rather than focusing upon the reasons for food waste itself, the chapters develop research-based solutions for the problem, providing a much-needed solution-orientated approach that takes multiple perspectives into account.Chapters 1, 2, 12 and 16 of this book are available open access under a CC BY 4.0 license at link.springer.com
- Copyright:
- 2020
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9783030205614
- Related ISBNs:
- 9783030205607
- Publisher:
- Springer International Publishing
- Date of Addition:
- 09/23/19
- Copyrighted By:
- Springer
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Business and Finance, Earth Sciences, Sociology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Elina Närvänen
- Edited by:
- Nina Mesiranta
- Edited by:
- Malla Mattila
- Edited by:
- Anna Heikkinen
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- by Elina Närvänen
- by Nina Mesiranta
- by Malla Mattila
- by Anna Heikkinen
- in Nonfiction
- in Science
- in Business and Finance
- in Earth Sciences
- in Sociology