Nanoscience for Sustainable Agriculture (1st ed. 2019)
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- Synopsis
- This book discusses the ability of nanomaterials to protect crop-plant and animal health, increase production, and enhance the quality of food and other agricultural products. It explores the use of targeted delivery and slow- release agrochemicals to reduce the damage to non-target organisms and the quantity released into the soil and water, as well as nanotechnology-derived tools in the field of plant and animal genetic improvement. It also addresses future applications of nanotechnology in sustainable agriculture and the legislative regulation and safety evaluation of nanomaterials. The book highlights the recent advances made in nanotechnology and its contribution towards an eco-friendly approach in agriculture.
- Copyright:
- 2019
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9783319978529
- Related ISBNs:
- 9783319978512
- Publisher:
- Springer International Publishing
- Date of Addition:
- 10/15/19
- Copyrighted By:
- Springer
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Ramesh Namdeo Pudake
- Edited by:
- Nidhi Chauhan
- Edited by:
- Chittaranjan Kole
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- by Nidhi Chauhan
- by Chittaranjan Kole
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