Dietary Supplements for the Health and Quality of Cultured Fish
By: and and
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- Synopsis
- This book addresses current information on the effects of micronutrients and other efficacious substances from plants, animals and bacteria, with regard to quality and health of cultured fish. Each chapter contains tables, figures and is packed with many new references to help expand your knowledge of various aspects of fish culture technology.
- Copyright:
- 2007
Book Details
- Book Quality:
- Excellent
- Book Size:
- 244 Pages
- ISBN-13:
- 9781845931995
- Publisher:
- CABI Publishing
- Date of Addition:
- 02/18/11
- Copyrighted By:
- CAB International
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Animals, Cooking, Food and Wine, Health, Mind and Body, Medicine
- Submitted By:
- Worth Trust
- Proofread By:
- Worth Trust
- Usage Restrictions:
- This is a copyrighted book.
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