Resource Guide for Food Writers

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Copyright:
1999

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781136763007
Related ISBNs:
9780429236952, 9780203822210, 9781138402461, 9781138402461, 9780415922500, 9780415922500
Publisher:
Taylor and Francis
Date of Addition:
Copyrighted By:
Gary Allen
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Technology, Social Studies
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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