U.S. Food: Making The Most Of A Global Resource

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Synopsis
This volume focuses on the basic dilemma inherent in the formulation and implementation of agricultural policies in the United States: many of the best short-term options are the worst ones for the long run, and vice versa. The study begins with an overview of the world food problem, including both the negative and positive issues that give rise to
Copyright:
1979

Book Details

Book Quality:
Publisher Quality
Book Size:
136 Pages
ISBN-13:
9781000010527
Related ISBNs:
9780367212391, 9780367215200, 9780429269882
Publisher:
CRC Press
Date of Addition:
Copyrighted By:
Routledge
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Science
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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