The Chilean Kitchen: 75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More
By: and
Sign Up Now!
Already a Member? Log In
You must be logged into Bookshare to access this title.
Learn about membership options,
or view our freely available titles.
- Synopsis
- These authentic recipes will bring classic Chilean flavors to your doorstep! The Spanish phrase quédate un poquito, or &“stay a while,&” is the essence of Chilean hospitality—one does not &“stop by for a quick bite&” in Chile. Comprised of more than seventy authentic Chilean recipes, organized seasonally for maximum freshness, and tweaked ever-so-slightly to fit neatly into the US market, this book creates an accessible, authentic, and uniquely Chilean cooking experience. It marries Pilar&’s family recipes and Eileen&’s astute writings, which make even those who have never visited Chile feel like they have found home. Seasonality is the backbone of the Chilean table—each of the four seasonal sections will include a short opening essay to prepare the reader for the bounty of the season. A unique fifth section is included for La Once, or tea time, which transcends the seasons but is quintessentially and irrevocably Chilean. Mouthwatering recipes will include: Caramelized onion empanadasDouble crusted spinach pieGrilled steak soupPickled chicken thighsSpicy pork ribsTomato shrimp stewDulce de leche thousand layer cakeChilean white sangriaSo many more!
- Copyright:
- 2020
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 208 Pages
- ISBN-13:
- 9781510752863
- Publisher:
- Skyhorse
- Date of Addition:
- 10/06/20
- Copyrighted By:
- Pilar Hernandez, Eileen Smith
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.