Cheap. Fast. Good!

Synopsis

Not a penny-pinching cookbook—a "get smart!" cookbook. No more staring helplessly at rising grocery bills or, too harried for time, shelling out twenty-five bucks for mediocre take-out. The work of two brilliant problem-solvers, Cheap. Fast. Good! cuts through both the budget dilemma and the time dilemma with 275 recipes for great, family-pleasing dishes, most of which take under 25 minutes to prepare and average out to cost less—and usually far less—than $2 a serving.

Home Ec simplified. Saving money in the kitchen is as simple as one four-letter word: Cook. But cooking to save means cooking food you and your family are going to love—and cooking (and shopping) smart. In dozens of time-and-money-saving tips, techniques, strategies, and solutions, the authors show how to make the right choices again and again.

They'll never know you're thrifty:

Pan-Fried Pork Chops with Pepper Medley

Stuffed Peppers with Kielbasa Rice

Zesty Chicken Sauté

Bayou Stew

Catfish with Pecan Crust

Cinco de Mayo Skillet

Quickie Cacciatore

Perfect Spinach Pesto Pizza

Moroccan Meatballs Over Couscous

Salmon Pasta with Tomatoes and Dill

...Even when it's time to s-t-r-e-t-c-h

Onion Chopped Steak with Easy Gravy

Oven-Baked BBQ Chicken Thighs

Fall Sausage and Cabbage Sauté

Ultra-Easy Veggie Quesadillas

Pasta e Fagioli

My Beef and Barley Soup

Ziti Mexi-Cali

Copyright:

2005

Book Details

Book Quality:

Excellent

Book Size:

498 Pages

ISBN-13:

9780761131762

Publisher:

N/A

Date of Addition:

02/11/08

Copyrighted By:

Beverly Mills, Alicia Ross

Adult content:

No

Language:

English

Has Image Descriptions:

No

Categories:

Nonfiction, Cooking, Food and Wine, Business and Finance

Submitted By:

Charlene Ota

Proofread By:

Paula Mack

Usage Restrictions:

This is a copyrighted book.