Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

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Synopsis
The hosts of the vegan cooking show The Post Punk Kitchen are back with a vengeance - and this time, dessert.

A companion volume to Vegan with a Vengeance, Vegan Cupcakes Take Over the World is a sweet and sassy guide to baking everyone's favorite treat without using any animal products. This unique cookbook contains over 50 recipes for cupcakes and frostings - some innovative, some classics - with beautiful full color photographs. Isa and Terry offer delicious, cheap, dairy-free, egg-free and vegan-friendly recipes like Classic Vanilla Cupcakes (with chocolate frosting), Crimson Velveteen Cupcakes (red velvet with creamy white frosting), Linzer Torte Cupcakes (hazelnut with raspberry and chocolate ganache), Chai Latte Cupcakes (with powdered sugar) and Banana Split Cupcakes (banana-chocolate chip-pineapple with fluffy frosting). Included also are gluten-free recipes, decorating tips, baking guidelines, vegan shopping advice, and Isa's true cupcake anecdotes from the trenches. When Vegan Cupcakes Take Over the World, no dessert lover can resist.

Copyright:
2006

Book Details

Book Quality:
Publisher Quality
Book Size:
178 Pages
ISBN-13:
9780786745296
Related ISBNs:
9781569242735
Publisher:
Perseus
Date of Addition:
Copyrighted By:
Isa Chandra Moskowitz, Terry Hope Romero
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.
Foreword by:
Sara Quin
Foreword by:
Tegan and Sara

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