Building a More Sustainable, Resilient, Equitable, and Nourishing Food System: Proceedings Of A Workshop

By: and and and

Sign Up Now! Already a Member? Log In
You must be logged into Bookshare to access this title. Learn about membership options, or view our freely available titles.

Synopsis
On July 22-23, 2020, the Food Forum of the National Academies of Sciences, Engineering, and Medicine hosted a virtual workshop that explored integration of the health, societal, economic, and environmental effects and future needs of the food system. Workshop presenters and participants focused on understanding how to achieve a more sustainable, resilient, equitable, and nourishing food system. This publication summarizes the workshop presentations and discussions of the workshop.
Copyright:
2021

Book Details

Book Quality:
Publisher Quality
Book Size:
84 Pages
ISBN-13:
9780309678889
Publisher:
The National Academies Press
Date of Addition:
Copyrighted By:
the National Academy of Sciences
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

Reviews

No Rating Yet