Nutrition and Dietetics Practice and Future Trends (Fifth Edition)

Synopsis

Nutrition and Dietetics: Practice and Future Trends, Fifth Edition, provides a comprehensive overview of the many professions relating to nutrition, with an emphasis on dietetics. It examines what dietitians do, the areas in which they practice, and the education and experiences needed to become a credentialed, fully prepared dietitian nutritionist and dietetic technician.

Nutrition and Dietetics begins by presenting an overview of the profession, the role of the Academy of Nutrition and Dietetics, and the educational requirements for credentialing in Parts I and II. The text truly distinguishes itself in Part III, which uniquely cycles through each major area of practice: clinical practice, food and nutrition systems management, community nutrition, government and military services, consulting, and private practice. Parts IV and V then present the essential roles played by dietitians as leaders, educators, and researchers, and closes with a look into the future of the profession.

New and Key Features of the Fifth Edition:- Includes a new Chapter 9, Dietitians in the Government and Military Services- Provides new Learning Objectives at the beginning of each chapter to help students grasp key concepts in the chapter- Provides the latest education standards, requirements, and credentialing in the field of dietetics- Explores current and future trends in the dietetics profession.

Copyright:

2018

Book Details

Book Quality:

Excellent

Book Size:

282 Pages

ISBN-13:

9781284107975

Publisher:

Jones & Bartlett Learning, LLC

Date of Addition:

03/31/22

Copyrighted By:

Jones & Bartlett Learning

Adult content:

No

Language:

English

Has Image Descriptions:

No

Categories:

Nonfiction, Cooking, Food and Wine, Medicine

Submitted By:

Worth Trust

Proofread By:

Worth Trust

Usage Restrictions:

This is a copyrighted book.