Socio-Technical Innovation Bundles for Agri-Food Systems Transformation (1st ed. 2022) (Sustainable Development Goals Series)

By: Christopher B. Barrett and Tim Benton and Jessica Fanzo and Mario Herrero and Rebecca J. Nelson and Elizabeth Bageant and Edward Buckler and Karen Cooper and Isabella Culotta and Shenggen Fan and Rikin Gandhi and Steven James and Mark Kahn and Laté Lawson-Lartego and Jiali Liu and Quinn Marshall and Daniel Mason-D'Croz and Alexander Mathys and Cynthia Mathys and Veronica Mazariegos-Anastassiou and Alesha Miller and Kamakhya Misra and Andrew Mude and Jianbo Shen and Lindiwe Majele Sibanda and Claire Song and Roy Steiner and Philip Thornton and Stephen Wood

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Synopsis: This open access book is the result of an expert panel convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability. The panel tackled the seventeen UN Sustainable Development Goals (SDGs) for 2030 head-on, with respect to the global systems that produce and distribute food. The panel’s rigorous synthesis and analysis of existing research leads compellingly to multiple actionable recommendations that, if adopted, would simultaneously lead to healthy and nutritious diets, equitable and inclusive value chains, resilience to shocks and stressors, and climate and environmental sustainability.