The Biography of Corn (How Did That Get Here?)
By: and
Sign Up Now!
Already a Member? Log In
You must be logged into Bookshare to access this title.
Learn about membership options,
or view our freely available titles.
- Synopsis
-
Maize, or com, was the staple food of many early cultures in South America, Mesoamerica, and the Caribbean.
The Biography of Corn will teach young readers how the farming of corn spread to the rest of the world and how corn may be one answer to today's problem of fossil fuel consumption.
- Copyright:
- 2007
Book Details
- Book Quality:
- Excellent
- Book Size:
- 32 Pages
- ISBN-13:
- 9780778725275
- Publisher:
- Crabtree Publishing Company
- Date of Addition:
- 06/16/22
- Copyrighted By:
- Crabtree Publishing Company
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Children's Books, Nonfiction, Cooking, Food and Wine, Outdoors and Nature
- Grade Levels:
- Second grade, Third grade, Fourth grade, Fifth grade, Sixth grade, Seventh grade, Eighth grade, Ninth grade
- Reading Age:
- 7–14
- Submitted By:
- Daproim Africa
- Proofread By:
- Daproim Africa
- Usage Restrictions:
- This is a copyrighted book.
Reviews
Other Books
- by L. Michelle Nielsen
- by L. Michelle Nielson
- in Children's Books
- in Nonfiction
- in Cooking, Food and Wine
- in Outdoors and Nature