Smokehouse Handbook: Comprehensive Techniques & Specialty Recipes for Smoking Meat, Fish & Vegetables

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Copyright:
2019

Book Details

Book Quality:
Publisher Quality
Book Size:
200 Pages
ISBN-13:
9781635860122
Publisher:
Storey Publishing, LLC
Date of Addition:
Copyrighted By:
Jake Levin.
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Art and Architecture, Cooking, Food and Wine, Home and Garden
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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