Science and Innovations for Food Systems Transformation (1st ed. 2023)
By: and and and
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- Synopsis
- This Open Access book compiles the findings of the Scientific Group of the United Nations Food Systems Summit 2021 and its research partners. The Scientific Group was an independent group of 28 food systems scientists from all over the world with a mandate from the Deputy Secretary-General of the United Nations. The chapters provide science- and research-based, state-of-the-art, solution-oriented knowledge and evidence to inform the transformation of contemporary food systems in order to achieve more sustainable, equitable and resilient systems.
- Copyright:
- 2023
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9783031157035
- Related ISBNs:
- 9783031157028
- Publisher:
- Springer International Publishing
- Date of Addition:
- 02/02/23
- Copyrighted By:
- The Editor
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology, Social Studies
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Joachim von Braun
- Edited by:
- Kaosar Afsana
- Edited by:
- Louise O. Fresco
- Edited by:
- Mohamed Hag Hassan
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- by Joachim Von Braun
- by Kaosar Afsana
- by Louise O. Fresco
- by Mohamed Hag Ali Hassan
- in Nonfiction
- in Science
- in Technology
- in Social Studies