Antioxidants in Health and Disease
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- Synopsis
- Antioxidant use in health promotion and disease prevention either through dietary intake or supplementation is controversial. This book reviews the latest evidence-based research in the area, principally through prospective cohort studies and randomized controlled trials. It assesses major dietary antioxidants and discusses their use in diseases such as cancer, diabetes, stroke, coronary heart disease, HIV/AIDS, and neurodegenerative and immune diseases. The use of antioxidants in health is also discussed along with common adverse effects associated with antioxidant use.
- Copyright:
- 2015
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 340 Pages
- ISBN-13:
- 9781000219029
- Related ISBNs:
- 9781032098586, 9781466580039, 9780429190322
- Publisher:
- CRC Press
- Date of Addition:
- 07/11/23
- Copyrighted By:
- Taylor
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Technology, Medicine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Renata Micha
- Edited by:
- Antonis Zampelas
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Other Books
- by Antonis Zampelas and Renata Micha
- in Nonfiction
- in Cooking, Food and Wine
- in Technology
- in Medicine