The Ice Creamery Cookbook: Recipes for Frozen Treats, Toppings, Mix-Ins & More
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- Synopsis
- Chill out with homemade ice cream, gelato, frozen yogurt, milkshakes, floats, cookie sandwiches, and more—with traditional flavors and modern twists.The Ice Creamery Cookbook features more than forty tempting recipes for a wide range of frozen desserts from the traditional to the unexpected. With tips for using either homemade or store-bought ingredients to personalize your desserts; delicious sauces, cones, and toppings; creative serving options; and inspired mix-and-match suggestions; the possibilities are endless. Served in a bowl or cone, sandwiched between two cookies, or whirled into a refreshing shake, homemade ice cream, gelato, frozen yogurt, sorbet, granita, and others are always welcome treats. The recipes inside will please ice cream-lovers of all ages. The first chapter covers the basics: tempting recipes for homespun delights. The next chapter offers easy recipes for homemade accompaniments, such as cones, cookies, sauces, and toppings to enhance your chilly treats. The book concludes with a tempting selection of composed desserts, from soda fountain-style milkshakes to crowd-pleasing ice cream sandwiches, to kid-friendly sundaes using the recipes from the earlier chapters or, for the busy cook, purchased components from the store. With this beautifully photographed book as your inspiration, you can make frozen confections that will have everyone screaming for more!
- Copyright:
- 2014
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 112 Pages
- ISBN-13:
- 9781681889375
- Related ISBNs:
- 9781616286842
- Publisher:
- Weldon Owen
- Date of Addition:
- 10/02/23
- Copyrighted By:
- Weldon Owen, Inc
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.