Postharvest Technology of Horticultural Crops
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- Synopsis
- This book is an informative introduction to the post-harvest technology of horticultural crops, and their conservation and management. The different post-harvest handling operations including storage aspects are also covered. Innovative processing technologies like high-pressure processing, irradiation, cold plasma technique and ohmic heating are also discussed in the book.
- Copyright:
- 2024
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781003832621
- Related ISBNs:
- 9781032627656, 9781032627625, 9781032627632
- Publisher:
- Taylor and Francis
- Date of Addition:
- 12/01/23
- Copyrighted By:
- Elite Publishing House
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Cooking, Food and Wine, Business and Finance, Technology, Earth Sciences
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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