Science Experiments You Can Eat
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- Synopsis
- Experiments with food demonstrate various scientific principles and produce an eatable result. Includes fruit drinks, grape jelly, muffins, chop suey, yogurt, and junket.
- Copyright:
- 1972
Book Details
- Book Quality:
- Excellent
- Book Size:
- 128 Pages
- ISBN-13:
- 9780064460026
- Publisher:
- HarperCollins Publishers
- Date of Addition:
- 11/08/12
- Copyrighted By:
- Vicki Cobb, Peter Lippman
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Children's Books, Nonfiction, Science, Cooking, Food and Wine
- Grade Levels:
- Fifth grade, Sixth grade, Seventh grade, Eighth grade, Ninth grade
- Submitted By:
- Daproim Africa
- Proofread By:
- Daproim Africa
- Usage Restrictions:
- This is a copyrighted book.
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Other Books
- by Vicki Cobb
- by Peter Lippman
- in Children's Books
- in Nonfiction
- in Science
- in Cooking, Food and Wine