Knives Cooks Love: Selection, Care, Techniques, Recipes
By: and and
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- Synopsis
- In 'Knives Cooks Love', trusted cookware authority Sur La Table teams up with writer Sarah Jay to guide chefs of all levels so their knives will last a lifetime. The nuances between knife blades and handles are discussed, as well as cutting surfaces and an array of sharpeners and honers. Numerous cutting techniques are also showcased with step-by-step instructions and photographs. These skills are then put to the test with more than 20 knife-essential, tantalising recipes like Mango-Cucumber Salsa, Mediterranean-Style Mussels with Fennel and Tomatoes, Arroz con Pollo with Chorizo and Capers, and Bread and Butter Pudding with Rum and Crystallised Ginger.
- Copyright:
- 2008
Book Details
- Book Quality:
- Excellent
- Book Size:
- 192 Pages
- ISBN-13:
- 9780740770029
- Publisher:
- Andrews McMeel Publishing
- Date of Addition:
- 11/30/12
- Copyrighted By:
- Sur La Table, Incorporated
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- History, Military, Nonfiction, Technology
- Submitted By:
- Daproim Africa
- Proofread By:
- Daproim Africa
- Usage Restrictions:
- This is a copyrighted book.
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