Who Wants Pizza? The Kids’ Guide to the History, Science and Culture of Food
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- Synopsis
- Using one of the most common foods that kids eat -- pizza -- as a jumping off point, and, using a bold, graphic approach, Thornhill take an extraordinary and comprehensive look at some of the following topics: Why we eat and why we eat what we eat, how we moved from eating the raw flesh of animals to becoming sophisticated consumers of food, how food is produced for an ever-growing population, and more.
- Copyright:
- 2010
Book Details
- Book Quality:
- Excellent
- Book Size:
- 64 Pages
- ISBN-13:
- 9781897349977
- Publisher:
- Maple Tree Press
- Date of Addition:
- 12/31/12
- Copyrighted By:
- Jan Thornhill
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Children's Books, Nonfiction, Cooking, Food and Wine
- Grade Levels:
- Fourth grade, Fifth grade, Sixth grade, Seventh grade
- Submitted By:
- Worth Trust
- Proofread By:
- Worth Trust
- Usage Restrictions:
- This is a copyrighted book.