My Kitchen Table: 100 Quick Stir-fry Recipes (My Kitchen #16)

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Synopsis
Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes. With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads, snacks and side dishes, this cookbook offers an amazing range of tastes, ingredients and styles - all made in the wok.
Copyright:
2011

Book Details

Book Quality:
Publisher Quality
Book Size:
208 Pages
ISBN-13:
9781446416365
Related ISBNs:
9781849901475
Publisher:
Ebury Publishing
Date of Addition:
Copyrighted By:
Woodlands Books Ltd
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Cooking, Food and Wine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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