Food Safety 1994

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Synopsis
This work covers the latest developments in food safety and foodborne illness, organizing information to provide easy access to hundreds of topics, both general and specific. Comprehensive summaries of the most important advances in food science, complied from over 580 sources worldwide, are included. Health and safety, including extensive reviews of microbiology and medical subjects, is highlighted.
Copyright:
1994

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781040280676
Related ISBNs:
9781040290514, 9781003573968, 9780824792909
Publisher:
CRC Press
Date of Addition:
Copyrighted By:
Marcel Dekker, Inc.
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Technology
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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