Polymers for Packaging and Containers in Food Industry (1)
By: and and
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- Synopsis
- This book delineates the scientific principles of design and fabrication of packaging materials for food as well as methods for structural modification and other techniques. It describes the main practical properties and applications of polymer materials and highlights the analysis of all processes taking place during formations and destruction of
- Copyright:
- 2008
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 526 Pages
- ISBN-13:
- 9781040194560
- Related ISBNs:
- 9780429088414, 9789004188204, 9789004161436
- Publisher:
- CRC Press
- Date of Addition:
- 02/01/25
- Copyrighted By:
- Koninklijke Brill NV Leiden The Netherlands
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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