Postharvest Management of Horticultural Crops: Practices for Quality Preservation (1) (Postharvest Biology and Technology)
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- Synopsis
- This book presents several pre- and postharvest strategies that have been developed to modify these physiological activities, resulting in increased shelf life. The book also discusses the best technologies that positively influence quality attributes of the produce, including senescenal changes and, afterwards, the consumers’ decision to purchase the product in the marketplace. With contributions from experts with experience in both developed and developing regions, the book includes chapters covering thorough discussions on postharvest management strategies of fresh horticultural commodities.
- Copyright:
- 2016
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 368 Pages
- ISBN-13:
- 9781315342177
- Related ISBNs:
- 9781315366395, 9781771883351, 9781771883344, 9781774636084, 9781315323190, 9780367364915
- Publisher:
- CRC Press
- Date of Addition:
- 02/15/25
- Copyrighted By:
- Apple Academic Press, Inc.
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
- Edited by:
- Mohammed Wasim Siddiqui
- Edited by:
- Asgar Ali