Evidence-based Nutritional Guidance for Health Management (1)

By: Robert Fried

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Synopsis: This book presents an anthology of nutrition articles containing advice, information, and tips for achieving optimal health. Examples of topics covered include the role of type 2 diabetes in heart disease; omega-3s and fish oil supplements; nutrition for the skin; how antioxidants in common foods protect against free radicals; testing for low thyroid; how atherosclerosis damages coronary arteries; and the benefits of various foods in diets.

Book Quality:: Publisher Quality
Book Size:: 304 Pages
ISBN-13:: 9781040325629
Related ISBNs:: 9781032902814, 9781040325568, 9781003546894, 9781032886640
Publisher:: CRC Press
Date of Addition:: 04/16/25
Copyrighted By:: Taylor & Francis Group, LLC, Reasonable efforts have been made to publish reliable data and information, but the author and publisher cannot assume responsibility for the validity of all materials or the consequences of their use. The authors and publisher
Adult content:: No
Language:: English
Has Image Descriptions:: No
Categories:: Nonfiction, Science, Cooking, Food and Wine, Health, Mind and Body
Submitted By:: Bookshare Staff
Usage Restrictions:: This is a copyrighted book.