Food: Vegetarian Home Cooking
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- Synopsis
- With Food, photographer Mary McCartney brings us easy, family-friendly meat-free dishes that will appeal to everyone—including carnivores. And theyre all presented in gorgeous pictures taken by Mary herself, along with personal stories and photos old and new.Inspired by her mothers recipes, McCartney has whipped up creative, comforting, uncomplicated, and delicious meals that will encourage home cooks to think vegetarian. They range from savory Asparagus Summer Tart and a no-meat Shepherds Pie to family favorites, including Lemon Drizzle Cake and Artys Chocolate Chip Cookies. This is good, wholesome fare, cooked well and with ease, meant for family and friends to share. And Marys unique bold and beautifully illuminated images are as irresistible as her food.
- Copyright:
- 2012
Book Details
- Book Quality:
- Publisher Quality
- Book Size:
- 326 Pages
- ISBN-13:
- 9781454909781
- Related ISBNs:
- 9781454907268
- Publisher:
- Union Square & Co.
- Date of Addition:
- 04/22/25
- Copyrighted By:
- Mary McCartney
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.