Microbial Food Safety
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- Synopsis
- In this book, some of the most qualified scientists review different food safety topics, ranging from emerging and reemerging foodborne pathogens, food regulations in the USA, food risk analysis and the most important foodborne pathogens based on food commodities. This book provides the reader with the necessary knowledge to understand some of the complexities of food safety. However, anybody with basic knowledge in microbiology will find in this book additional information related to a variety of food safety topics.
- Copyright:
- 2005
Book Details
- Book Quality:
- Publisher Quality
- ISBN-13:
- 9781461411772
- Related ISBNs:
- 9781461411765
- Publisher:
- Springer New York
- Date of Addition:
- 05/21/13
- Copyrighted By:
- Steffen Backert, Omar A. Oyarzabal
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Science, Technology
- Submitted By:
- Bookshare Staff
- Usage Restrictions:
- This is a copyrighted book.
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- by Steffen Backert
- by Omar A. Oyarzabal
- in Nonfiction
- in Science
- in Technology