Cooked: A Natural History of Transformation
By:
Sign Up Now!
Already a Member? Log In
You must be logged into Bookshare to access this title.
Learn about membership options,
or view our freely available titles.
- Synopsis
- In Cooked, Michael Pollan explores the previously uncharted territory of his own kitchen, discovering the enduring power of the four classical elements -- fire, water, air, and earth -- to transform the stuff of nature into delicious things to eat and drink.
- Copyright:
- 2013
Book Details
- Book Quality:
- Excellent
- Book Size:
- 469 Pages
- ISBN-13:
- 9781594204210
- Publisher:
- The Penguin Press
- Date of Addition:
- 07/08/13
- Copyrighted By:
- Michael Pollan
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- History, Nonfiction, Science, Cooking, Food and Wine
- Submitted By:
- Worth Trust
- Proofread By:
- Worth Trust
- Usage Restrictions:
- This is a copyrighted book.
Reviews
Other Books
- by Michael Pollan
- in History
- in Nonfiction
- in Science
- in Cooking, Food and Wine