Discovering Food and Nutrition
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- Synopsis
- The essential textbook for beginning level food and nutrition courses. "Discovering Food and Nutrition" helps students learn to plan nutritious meals and snacks within limits of time and money, to shop wisely, to work in a kitchen safely and efficiently, and to prepare a variety of foods. "Discovering Food and Nutrition" is an introductory foods program for middle school with short chapters, engaging photos and charts, and a comfortable reading level. It offers middle school students and high school students with special needs the motivation to learn how to become active, engaged students of food preparation, nutrition and consumer skills.
- Copyright:
- 2004
Book Details
- Book Quality:
- Excellent
- Book Size:
- 192 Pages
- ISBN-13:
- 9780078616839
- Publisher:
- Glencoe/McGraw-Hill
- Date of Addition:
- 11/20/13
- Copyrighted By:
- The McGraw-Hill Companies, Inc
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine, Textbooks, Medicine
- Grade Levels:
- Sixth grade, Seventh grade, Eighth grade
- Submitted By:
- Daproim Africa
- Proofread By:
- Daproim Africa
- Usage Restrictions:
- This is a copyrighted book.
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- by Connie R. Sasse
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