The New Joys of Jell-O Recipe Book
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- Synopsis
- If you're new or a pro to the world of Jell-O Gelatin, you'll love THE NEW JOYS OF JELL-O Recipe Book. Start at the beginning of this book with the very fast and easy-to-make recipes and work your way to the more intricate recipes. The chapter, "Basic Preparation Hints," is divided into three sections--definitions, techniques, and tips--to help you make the recipes in this book in the best way possible. Throughout the book you'll find helpful hints--little suggestions to help you make even the simplest recipe turn out perfectly professional.
- Copyright:
- 1973
Book Details
- Book Quality:
- Excellent
- Book Size:
- 128 Pages
- Publisher:
- N/A
- Date of Addition:
- 04/28/09
- Copyrighted By:
- General Foods Corporation
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- Digital Divide Data
- Proofread By:
- Digital Divide Data
- Usage Restrictions:
- This is a copyrighted book.