Soups and Salads
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- Synopsis
- 200 soup and salad recipes that range from simple yet elegant appetizers and side dishes, to satisfying main courses, to refreshing, colorful fruit finales. Special features tell you how to thicken and enrich a vegetable soup, clarify fish stock, clean and store lettuces, prepare perfect mayonnaise and vinaigrette, and make herb-flavored vinegars.
- Copyright:
- 1983
Book Details
- Book Quality:
- Excellent
- Book Size:
- 117 Pages
- ISBN-13:
- 9780895351166
- Publisher:
- Knapp Press, The
- Date of Addition:
- 05/20/09
- Copyrighted By:
- Knapp Communications Corporation
- Adult content:
- No
- Language:
- English
- Has Image Descriptions:
- No
- Categories:
- Nonfiction, Cooking, Food and Wine
- Submitted By:
- 170
- Proofread By:
- 170
- Usage Restrictions:
- This is a copyrighted book.