World Spice at Home

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Synopsis
Fans of Yotam Ottolenghi's Plenty and Jerusalem will be thrilled with the exciting new spice profiles in these 75 recipes. This book brings the world's exotic spices to your home kitchen to breath new life into favorite, familiar, and traditional dishes with wonderful new flavors. Transform a grilled ribeye steak using an Arabic baharat spice blend; add drama to your carrot cake using Kashmiri garam masala. Spices add gratifying dimension to foods, and while the spice blends come from around the world, these recipes are friendly and familiar.From the Trade Paperback edition.
Copyright:
2014

Book Details

Book Quality:
Publisher Quality
ISBN-13:
9781570619083
Related ISBNs:
9781570619076
Publisher:
Sasquatch Books
Date of Addition:
Copyrighted By:
Amanda Bevill
Adult content:
No
Language:
English
Has Image Descriptions:
No
Categories:
Nonfiction, Reference, Cooking, Food and Wine
Submitted By:
Bookshare Staff
Usage Restrictions:
This is a copyrighted book.

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