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The Official Blackbook Price Guide to United States Coins 2015, 53rd Edition
by Thomas E. HudgeonsFor over fifty years, The Official Blackbook Price Guide to United States Coins has been the bestselling sourcebook for collectors. Filled with the most current values and the latest market reports, this updated edition has all the information you need to become a knowledgeable coin collector. Features Include:* Over 18,000 prices* Values for every U.S. coin ever minted* An updated market review that traces current trends in collecting and investing* Hundreds of coin illustrations and a fast-find index for easy identification* Extensive information on buying, selling, and grading coins at auction, online, and through the mail
The Official Bridgerton Cookbook
by Regula YsewijnTake a seat at the most sumptuous tables of the ton with over seventy recipes from the world of Bridgerton, the hugely popular Shondaland series on Netflix.The Official Bridgerton Cookbook allows you to prepare a feast worthy of Queen Charlotte herself, with dishes like Lady Featherington&’s towering Salmagundi salad, stacked high with persimmon and watercress, or Colin Bridgerton&’s Aegean Fasolada. For an intimate tête-à-tête, share a glass of mixed-citrus Vin d&’Orangerie and browned-butter Artichokes for Two. If you long for something sweet, try Queen Charlotte&’s Pink Perfection, an oversized macaron finished with fresh raspberries and edible gold, with a side of That Ice Cream, a no-churn, bourbon-cherry treat fit for the Duke of Hastings.Packed with quotes from favorite characters, show images, and fabulously photographed recipes, this gorgeous book invites fans to the Regency banquet table that is Bridgerton, with food and drink that entertains and delights.
The Official Bridgerton Guide to Entertaining: How to Cook, Host, and Toast Like a Member of the Ton: A Cookbook
by Emily TimberlakeEntertain like a queen with these forty recipes for Bridgerton-style food and drink in the first official cookbook from this hugely popular Shondaland series on Netflix. Whether it&’s a sumptuous lawn party, a high tea, or a boozy late-night salon, this gorgeous cookbook delivers recipes for finger food, cocktails, and entertaining ideas that help you recreate the high society of Bridgerton in your own home. Host the perfect pique-nique, complete with the Duke&’s favorite Gooseberry Hand Pies and a rousing game of Pall Mall (played the Bridgerton way, of course). Create grazing boards with recipes like Roasted Pork Belly Skewers and Beet-Dyed Deviled Eggs that are perfect for a stylish watching party. Evoke the delightful decadence of Lady Danbury&’s Den of Iniquity with Sausage-Stuffed Mushroom Caps, an espresso martini, and an old-fashioned game of chance. These forty recipes have been developed with a modern audience in mind, offering mocktail, vegetarian, and gluten-free options to ensure that no fan is left hungry. They are presented alongside mouth-watering food photography, stills from the show, and sidebars explaining essential expertise, such as how to address a Marquis, execute the perfect curtsy, or build a macaron tower sturdy enough to last the night. It&’s time to entertain, Bridgerton-style.
The Official Doctor Who and the Daleks Book
by John Peel Terry NationEXTERMINATE! EXTERMINATE! In December 1963, a seven-part serial called "The Daleks" appeared on British television-catapulting the offbeat new series Doctor Who to instant international fame. Through the years, the Daleks-half-robot, half- organic, totally evil beings-have returned again and again to firmly establish themselves as the Doctor's greatest foes. Now, for the first time, Terry Nation, creator of the Daleks, has teamed with John Peel to tell the complete story of the Dalek.
The Official Downton Abbey Afternoon Tea Cookbook: Teatime Drinks, Scones, Savories And Sweets (Downton Abbey Cookery)
by Downton AbbeyA guide to this treasured English tradition with recipes, serving and decorum tips, and culinary history—as well as delightful photos from the series. Afternoon tea is a revered English tradition—and no one knows better how to prepare and enjoy a proper tea than the residents of Downton Abbey. With this alluring and vibrant cookbook, fans of the PBS series and anglophiles alike can stage every stylish element of this cultural staple of British society at home. Spanning sweet and savory classics—like Battenberg Cake, Bakewell Tart, toffee puddings, cream scones, and tea sandwiches—the recipes capture the quintessential delicacies of the time, and the proper way to serve them. This charming cookbook also features a detailed narrative history and extols the proper decorum for teatime service, from tea gowns and tearooms to preparing and serving tea. Gorgeous food photographs, lifestyle stills from the television series and recent movie, and quotes bring the characters of Downton Abbey—and this rich tradition—to life in contemporary times.
The Official Downton Abbey Christmas Cookbook (Downton Abbey Cookery)
by Regula Ysewijn&“You don&’t have to be an English aristocrat to enjoy Yorkshire Pudding . . . or the other indulgent dishes in The Official Downton Abbey Christmas Cookbook.&” —San Jose Mercury News Take a seat at the Christmas table at Downton Abbey, the historic British estate at the heart of the popular PBS series. Downton fans will appreciate this enticing collection of more than sixty classic British holiday recipes from the Edwardian era, evocative narratives about Christmas traditions, and seasonal anecdotes from the award-winning series. Colorful photographs of finished dishes, fan-favorite moments from the Christmas episodes, and excerpts of character quotes bring the spirit of the holidays to life. Discover feast-worthy dishes from roast beef to figgy pudding and create a classic Christmas celebration with all the warmth and elegance of Downton.
The Official Downton Abbey Cocktail Book: Appropriate Libations for All Occasions (Downton Abbey Cookery)
by Downton AbbeyRaise a glass to the elegant past with this collection of drinks recipes inspired by the beloved historical drama. Cocktails were introduced in the drawing rooms of Downton Abbey in the 1920s, when US prohibition inspired the popularity of American-style bars and bartenders in Britain. This well-curated selection of recipes is organized by the rooms in the Abbey in which the drinks were served, and spans everyday sips to party drinks plus hangover helpers and more. In addition to classic concoctions like a Mint Julep, Prince of Wales Punch, and Ginger Beer, this collection features character-specific variations such as Downton Heir, Turkish Attaché, The Valet, and The Chauffeur. The recipes reflect drinks concocted and served upstairs and down, as well as libations from village fairs, cocktail parties, and restaurant menus typical of the time. The book also includes tips, historical trivia, and over forty color photographs featuring cocktails and cast members.
The Official Downton Abbey Cookbook (Downton Abbey Cookery)
by Annie GrayRecipes, notes, and photos from the show, &“sumptuously presented in spectacular fashion even the blessed Lady Mary would approve of&” (Chowhound). Food historian and show consultant Annie Gray gives a rich and fascinating insight into the background of the dishes that were popular between 1912 and 1926, when Downton Abbey is set—a period of tremendous change and conflict, as well as culinary development. With a foreword by executive producer and co-creator Gareth Neame, and featuring over one hundred stunning color photographs, The Official Downton Abbey Cookbook also includes a special section on hosting Downton-themed dinner parties and presents stills from the TV series and film. Notes on the etiquette and customs of the times, quotes from the characters, and descriptions of the scenes in which the foods appear provide vivid context for the dishes. The recipes are grouped by occasion, which include breakfast; luncheons and suppers; afternoon tea and garden parties; picnics, shoots and race meets; festivities; upstairs dinner; downstairs dinner; downstairs supper and tea; and the still room. Whether adapted from original recipes of the period, replicated as seen or alluded to on screen, or typical of the time, all the recipes reflect the influences found on the Downton Abbey tables. &“A truly useful work of culinary history.&” —Publishers Weekly &“Will let you live your best Dowager Countess life.&” —Food & Wine
The Official eBay Guide to Buying, Selling, and Collecting Just About Anything
by Laura Fisher Kaiser Michael Kaiser Pierre OmidyarHAPPY HUNTING ON eBay Aunt Fannie's cameo pin collection...the cartoon-character lunch boxes you had in third grade...that cast-iron doorstop you bought for $2 but is really worth $200....Whether you're a busy buyer, an avid seller, or just a fun-loving browser, you'll find countless collectibles like these on eBay, the world's largest person-to-person online trading community. Now -- in this official primer from the popular Internet site that has revolutionized the collecting world -- the experts at eBay unlock the secrets of successful online buying and selling, for everyone from the enthusiastic beginner to the seasoned pro. Featuring an introduction by Pierre Omidyar, eBay's founder and chairman, and packed with tips and stories from "eBaysians" all over the country, The Official eBay Guide is the only authorized book that shows you how to * BUY SMART -- unraveling the mystery of value, bidding to win, and learning how to spot the really good stuff * BE A SAVVY SELLER -- from writing the perfect item listing to collecting payments from your happy customers * LEARN FROM THE EXPERTS -- top eBaysians, Ambassadors, Power Sellers, and eBay employees lend advice and share secrets for success * FIND THE GREAT STUFF -- how to work garage sales, flea markets, tag sales, estate sales, and even the other kind of auction Packed with invaluable resources, information, and practical tips, The Official eBay Guide also features entertaining stories about the millions of people who make up the eBay community. It's your must-have companion for mastering the art of buying and selling an astounding range of collectibles and items, from the practical to the whimsical.
The Official Emily in Paris Cocktail Book: Glamorous Mixed Drinks for Any Time of Day
by Weldon OwenSip your way through Paris with 50+ recipes for drinks, from classic cocktails to contemporary non-alcoholic refreshers. Enjoy a taste of Emily&’s glamorous life with favorites such as the Sancerre Breakfast Wine Cocktail and the Champagne Spray. Stir up classic French staples such as the French 75 and the Boulevardier, or imbibe with new nonalcoholic twists on old favorites. Featuring lavish photos from the show, fan-favorite quotes; and tips for throwing cocktail fêtes, viewing parties, and drinking games, fans of Emily in Paris, Francophiles, and home bartenders alike can celebrate the hit series and French culture with this must-have cocktail book. 50+ RECIPES INSPIRED BY EMILY IN PARIS: With a broad selection of French classics, elegant wine cocktails, fan-inspired drinks, and more, The Official Emily in Paris Cocktail Book celebrates classic and contemporary libations inspired by the Netflix series RECIPES FOR EVERY OCCASION: Whether you&’re shaking up nonalcoholic sippers perfect for the beaches of Southern France, stirring together a batch of punch for a watch party, or pouring pitchers of brunch margs for the gals, The Official Emily in Paris Cocktail Book is a priceless guide to entertaining and imbibing for every occasion NOT JUST COCKTAILS: Includes tasty mocktail recipes as well. THE FIRST OFFICIAL EMILY IN PARIS COCKTAIL GUIDE: The only cocktail volume with recipes officially from the set of Emily in Paris. The perfect gift for the Emily in Paris fan in your life INSPIRING IMAGES: Filled with beautiful full-color photography of the drinks to help ensure success.
The Official Game of Thrones Cookbook: Recipes from King's Landing to the Dothraki Sea
by Chelsea Monroe-CasselFrom the world of George R. R. Martin&’s A Song of Ice and Fire comes a collection of 80 delicious recipes inspired by the histories of Westeros, Essos, and beyond.For those who long to dine with the Dragonlords of Old Valyria or quaff a cup of mead with King Robert I, The Official Game of Thrones Cookbook unlocks the vast culinary world of George R. R. Martin&’s A Song of Ice and Fire. Presented as the in-world manuscript of a Citadel maester, these eighty recipes take the reader on a delectable journey throughout the Seven Kingdoms, across the Narrow Sea, and back into the annals of history.The book is created by Chelsea Monroe-Cassel, who tends the popular &“Inn at the Crossroads&” food blog and co-authored A Feast of Ice and Fire. Her Maester Alton is curious, food-obsessed, and loves the fare of the highborn and small folk alike. His recipes evoke the world&’s regions, history, and stories in a charming and knowledgeable voice.The eight chapters offer recipes for every meal of the day, including Dothraki Blood Pie, Crown Roast of Boar&’s Ribs, Dornish Creamcakes, Redwyne Roasted Grapes, Seaweed Ship&’s Biscuits, Barley Griddle Cakes, Winter Town Wassail. Recipes are illustrated by mouthwatering food photography and stunning woodcut illustrations. A resource section suggests menus by region, so you can hold a feast in Riverlands, The Wall, or Braavos. Complete with an introduction by George R. R. Martin, The Official Game of Thrones Cookbook transports you to a much-loved world where trestle tables groan with sumptuous feasts, goblets overflow with mead, and winter is always coming.
The Official Harry Potter Cookbook: 40+ Recipes Inspired by the Films
by Joanna FarrowCreate delicious recipes inspired by the Wizarding World in The Official Harry Potter Cookbook -- the companion to the #1 New York Times bestseller The Official Harry Potter Baking Book ! Cook your way through Hogwarts and the rest of the Wizarding World in this official cookbook inspired by the Harry Potter films! This gorgeous book is packed with full-color photography and over 40 recipes -- both savory and sweet -- including snacks, desserts, drinks, and meals fit for a Hogwarts feast!Whip up some Owl Post savory crepes, Hagrid’s hearty soup, Draco Malfoy blondies, Sir Cadogan’s sword kebabs, a troll bogey smoothie, and more! Nutritional and dietary information is provided throughout, along with gluten-free, vegetarian, and vegan options. Plus, this cookbook features tons of cooking tips and advice for the youngest aspiring chefs, including recipes with step-by-step instructions that are easy for kids to follow. The perfect book for any beginning cook and Harry Potter fan!
The Official Hummel Price Guide
by Heidi Von RecklinghausenOfficially the best M.I. Hummel® resource!Find all the information you need to identify and determine the value of your M.I. Hummel® collectibles with The Official M.I. Hummel® Price Guide, officially licensed by ARS AG, Baar/Switzerland, licensor of M.I. Hummel®. This book features:2,000 full-color images.Special showcase of rare drawings by Maria Innocentia Hummel and the figurines they inspired.All your old favorites PLUS the newer "2000 Series" of figurines.Listings arranged by Hum Number make finding your collectibles easy.Full index alphabetized by item name makes cross-referencing a snap.
The Official MacGyver Survival Manual: 155 Ways to Save the Day
by Allain RhettHandy (and often hilarious) hacks from the resourceful TV hero. Includes illustrations! For over thirty years, the name MacGyver has been synonymous with astonishing feats of ingenuity, from fixing a car with nothing but water and egg whites to busting out of jail using a hairpin and a pair of repurposed handcuffs to, of course, saving the world with his favorite weapon, a simple paperclip. What you might not know is that every trick that the resourceful secret agent pulls off on CBS&’s hit show has been tested and fact-checked by experts, and really works . . . most of the time. No one is saying that you should craft a DIY airplane out of trash bags and a lawnmower engine. But with this book, you could. The first official how-to guide to the MacGyver universe, this book is packed with drawings and step-by-step descriptions of the hacks that made this character the world&’s most resourceful secret agent. It&’s lots of fun for fans of the new hit series as well as the classic show that started it all—or anyone who enjoys a bit of applied physics and clever problem-solving.
The Official Netflix Cookbook: 70 Recipes from Your TV to Your Table
by Anna PainterEnjoy 70 delicious dishes inspired by iconic Netflix movies and series with Netflix: The Official Cookbook!You&’re settling in for a night of watching the next volume of your favorite show and you&’re going to need snacks! Netflix: The Official Cookbook offers Netflix-inspired food and drinks to create the best menu to devour along with the latest season of your favorite show. Pair your Netflix home menu of shows, movies, docuseries, and stand-up comedy specials with the perfect snacks, main courses, desserts, and drinks. Each chapter offers delicious Netflix-category themed cuisine that will give viewers the perfect additions to their Casual Viewing, Familiar Favorites, and Watch In One Night marathons! Prepare a themed meal to enhance your 90-Minute Movie viewing experience or make delicious desserts based on TV Shows Based on Books. Prepare to Watch It Again and cook it again! 70 RECIPES INSPIRED BY NETFLIX: Netflix: The Official Cookbook serves up appetizers, meals, and desserts inspired by Netflix&’s series and popular categories to create the perfect snacking and streaming experience FOOD FOR EVERY GENRE: Netflix: The Official Cookbook references the popular shows and tailored-for-you categories that fans of the streaming service know and love. Offering new recipes inspired by your favorite Netflix categories, you will be treated to an immersive experience RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful cooking tips for everyone, Netflix: The Official Cookbook is a great guide for fans of any skill level, from kitchen novices to seasoned chefs TOP PICKS FOR GIFTS: With 70 recipes, Netflix: The Official Cookbook is the perfect gift for the serious streamer in your life ONLY ON NETFLIX: The only cookbook with official recipes directly inspired by the Netflix viewing experience
The Official Quotable Doctor Who: Wise Words From Across Space and Time
by Cavan Scott Mark Wright"All of time and space. All things that ever happened or ever will. Where do you want to start?"From a junkyard in Totter's Lane to the fields of Trenzalore, the last of the Time Lords has navigated the past, present, and future using knowledge gathered from centuries of adventures in space and time. Now the authors of the bestselling Who-Ology have collected the best of that timey-wimey knowledge into one place. Covering themes of home and work, travel and technology, the history of the Earth and the fate of the future—you'll find a Doctor-y bon mot for every occasion here.Collecting half a century of quips and quotes, and beautifully illustrated throughout, The Official Quotable Doctor Who is your indispensable guide to life, love, mirth, and monsters.
The Official Razzie Movie Guide: Enjoying the Best of Hollywood's Worst
by John WilsonA paperback guide to 100 of the funniest bad movies ever made, this book covers a wide range of hopeless Hollywood product, and also including rare Razzie ceremony photos and a complete history of everything ever nominated for Tinsel Town's Tackiest Trophy.
The Official Sea Glass Searcher's Guide: How to Find Your Own Treasures from the Tide
by Cindy Bilbaocindy Bilbao's spectacular photographs and helpful guidance will transform your everyday visit to the beach into a passionate treasure hunt. You'll learn where to go, when to go, what to look for and more. Sea glass has a particular magic. These are simply shards of old glass that have been shaped and polished by the sand and the sea. Sea glass can be found in a wide array of colors and can be simply collected or can be made into gorgeous jewlery. With a greatly enhanced ability to find these gems, THE OFFICIAL SEA GLASS SEARCHER'S GUIDE willl open up a new world. And, from the comfort of your armchair you'll be able to envision those discoveries by thumbing through Cindy Bilbao's photos that capture the essence of what is so compelling about sea glass.
The Official U-Boat Commanders Handbook: The Illustrated Edition (Hitler's War Machine)
by Bob CarruthersThis is the complete wartime translation by the U.S. Navy of the 1943 edition of the official handbook given to all U-boat commanders. The original handbook was compiled from combat reports and was regularly updated throughout the war. The handbook was an invaluable reference for every operational U-boat commander. Simply written and highly accessible for a wider audience, the U-boat handbook attempted to anticipate every possible situation and to advise on suitable tactics. This superb war-time primary source is enhanced by a rare series of photographs taken on an actual combat patrol and published during the time of the Third Reich in the book U-Boot Auf Feindfahrt.Together the handbook and these rare photographs provide a fascinating glimpse into the world of the U-boats from a first hand perspective, and is essential reading for anyone interested in World War II from primary sources.
Offset Lithographic Technology
by Kenneth F. HirdOffset Lithographic Technology provides extensive coverage of state-of-the-art electronic applications in all areas of printing.
Offset Lithographic Technology (4th edition)
by Kenneth F. Hird Charles E. FinleyOffset Lithographic Technology provides extensive coverage of electronic applications in all areas of printing. This edition includes in-depth coverage of electronic text generation, computer-to-plate operations, computer-controlled inking and printing, digital image generation, and electronic prepress (desktop publishing). A math and measurement chapter helps students master these important basic skills.
Offsite Architecture: Constructing the future
by Ryan E. Smith John D. QualeArchitects have been intrigued by prefabricated construction since the early twentieth century. Recent advances in design, engineering and manufacturing processes have led to a significant expansion in the use of pre-assembled components, which are fitted to finished structures on site. Collectively, such processes are becoming known as "offsite construction." A ground-breaking text, Offsite Architecture establishes the current – and future – state of thinking in this field. A range of the most highly regarded thinkers and practitioners from around the globe share their ideas and practical findings on offsite prefabrication, examining theory and practice, opportunities and challenges, successes and failures. A timely response to the growing interest in this method, the book provides the fundamental basis for a critical, reflective approach to offsite architecture. Contributions from both academics and professionals make Offsite Architecture required reading for practitioners as well as students taking courses in architecture, prefabrication, construction and engineering.
Offsite Production and Manufacturing for Innovative Construction: People, Process and Technology
by Jack S. Goulding Farzad Pour RahimianThe offsite and modular market is continuing to grow. This book builds on the success of a number of initiatives, including formative findings from literature, research and development and practice-based evidence (success stories). It presents new thinking and direction from leading experts in the fields of: design, process, construction, engineering, manufacturing, logistics, robotics, delivery platforms, business and transformational strategies, change management, legislation, organisational learning, software design, innovation and biomimetics. This book is particularly novel and timely, as it brings together a number of cogent subjects under one collective ‘umbrella’. Each of these chapters contain original findings, all of which culminate in three 'Key Learning Points' which provide new insight into the cross-cutting themes, interrelationships and symbiotic forces that exist between each of these chapters. This approach also provides readers with new contextualised understanding of the wider issues affecting the offsite market, from the need to embrace societal challenges, through to the development of rich value-laden solutions required for creating sector resilience. Content includes a balance between case studies and practice-based work, through to technical topics, theoretical propositions, pioneering research and future offsite opportunities ready for exploitation. This work includes: stakeholder integration, skills acquisition, new business models and processes, circularity and sustainable business strategies, robotics and automation, innovation and change, lean production methodologies and new construction methods, Design for Manufacturing and Assembly, scaled portfolio platforms and customisability, new legal regulatory standards and conformance issues and offsite feasibility scenario development/integration.
Ogden and Spencerport (Images of America)
by Ogden Historical CommitteeThe town of Ogden and the village of Spencerport were considered pioneer country when the first settlers arrived in 1801 from Connecticut, seeking more fertile farmland. The two communities witnessed the completion of the Erie Canal in 1825 and survived through the rise and fall of the importance of that waterway. Throughout much of the nineteenth century, many farms produced and sold vast amounts of produce, shipped via the canal. Since the time of their agrarian roots, Ogden and Spencerport have evolved into thriving residential suburbs. Using some two hundred stunning images, Ogden and Spencerport chronicles almost two centuries of history in pictures that highlight the past and show how it has shaped the town and village of today. As Ogden grew and Spencerport was preserved as a unique canal-side village, families, workers, and business owners came to the area and created lasting memories. Summer outings on the canal, early-twentieth-century baseball games, businesses along Union Street, and many other places, events, and people from the past can be visited in the pages of Ogden and Spencerport.
Ogdensburg
by David E. MartinOgdensburg recounts the history of the only American city along the St. Lawrence River and the only city in St. Lawrence County. It depicts a bustling and prosperous community that in the first half of the twentieth century was a major port of entry by ship and rail, with an impact that extended westward far beyond the Great Lakes region. It highlights the immigrants who entered the country here and helped build the nation.