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Dining with the Durrells: Stories and Recipes from the Cookery Archive of Mrs Louisa Durrell
by Lee Durrell David Shimwell'We lolled in the sea until it was time to return for tea, another of Mother's gastronomic triumphs. Tottering mounds of hot scones; crisp paper-thin biscuits; cakes like snowdrifts, oozing jam; cakes dark, rich and moist, crammed with fruit; brandy snaps brittle as coral and overflowing with honey. Conversation was almost at a standstill; all that could be heard was the gentle tinkle of cups, and the heartfelt sigh of some guest, accepting another slice of cake.' - My Family and Other Animals, Gerald DurrellIn Dining with the Durrells, David Shimwell has delved into the Durrell family archives to uncover Louisa Durrell's original recipes for the scones, cakes, jams, tarts, sandwiches and more that are so deliciously described by the Durrell family. From her recipe for 'Gerry's Favourite Chicken Curry' to 'Dixie-Durrell Scones with Fig and Ginger Jam', and including the family stories and photos that accompany them, this book will transport you to long lunches enjoyed on the terrace of a strawberry-pink villa, sunshine-filled picnics among the Corfu olive groves and candlelit dinners overlooking the Ionian Sea.
Dining with the Durrells: Stories and Recipes from the Cookery Archive of Mrs Louisa Durrell
by David Shimwell Lee Durrell'We lolled in the sea until it was time to return for tea, another of Mother's gastronomic triumphs. Tottering mounds of hot scones; crisp paper-thin biscuits; cakes like snowdrifts, oozing jam; cakes dark, rich and moist, crammed with fruit; brandy snaps brittle as coral and overflowing with honey. Conversation was almost at a standstill; all that could be heard was the gentle tinkle of cups, and the heartfelt sigh of some guest, accepting another slice of cake.' - My Family and Other Animals, Gerald DurrellIn Dining with the Durrells, David Shimwell has delved into the Durrell family archives to uncover Louisa Durrell's original recipes for the scones, cakes, jams, tarts, sandwiches and more that are so deliciously described by the Durrell family. From her recipe for 'Gerry's Favourite Chicken Curry' to 'Dixie-Durrell Scones with Fig and Ginger Jam', and including the family stories and photos that accompany them, this book will transport you to long lunches enjoyed on the terrace of a strawberry-pink villa, sunshine-filled picnics among the Corfu olive groves and candlelit dinners overlooking the Ionian Sea.
Dinkum Diggers: An Australian Battalion at War
by Dale James BlairTall, sun-bronzed, hardy. Resourceful, independent, egalitarian. Scornful of authority, loyal to their mates. These mythical characteristics of the Anzac 'diggers' are central to our idea of what it is to be Australian. But did the soldiers themselves fit the stereotype? How closely does the myth match the reality? This penetrating study strips away celebratory generalisations and measures the Anzac legend against the actual experiences of one battalion that fought at Gallipoli and on the Western Front in World War I. The diaries and letters written by soldiers of the 1st Battalion reveal attitudes, insights, comments and criticisms that qualify and even contradict the Anzac legend. In Dinkum Diggers, Dale James Blair compares these first-hand accounts by front-line infantrymen with unit diaries, operational records, service and repatriation records, as well as with interviews with family members and statistical analysis, to present a well-rounded picture of the complexities of the 1st Battalion's experience. By narrowing the focus of Australian war experience to a single battalion, he demonstrates nuances and subtleties, showing how the men viewed and reacted to their own officers and how both officers and men behaved in combat. He follows these war-damaged soldiers into civilian life, where they mostly kept quiet as conservative forces worked to enshrine and sanitise Australia's sacrifice. This book makes a notable contribution to revisionist studies about World War I. It is a patient, thorough and scholarly demolition job on the Anzac legend, a reality check on back-slapping triumphalism and the glorification of war.
Dinner: A Love Story
by Jenny RosenstrachJenny Rosenstrach, and her husband, Andy, regularly, some might say pathologically, cook dinner for their family every night. Even when they work long days. Even when their kids' schedules pull them in eighteen different directions. They are not superhuman. They are not from another planet. With simple strategies and common sense, Jenny figured out how to break down dinner-the food, the timing, the anxiety, from prep to cleanup--so that her family could enjoy good food, time to unwind, and simply be together. Using the same straight-up, inspiring voice that readers of her award-winning blog, Dinner: A Love Story, have come to count on, Jenny never judges and never preaches. Every meal she dishes up is a real meal, one that has been cooked and eaten and enjoyed at least a half dozen times by someone in Jenny's house. With inspiration and game plans for any home cook at any level, Dinner: A Love Story is as much for the novice who doesn't know where to start as it is for the gourmand who doesn't know how to start over when she finds herself feeding an intractable toddler or for the person who never thought about home-cooked meals until he or she became a parent. This book is, in fact, for anyone interested in learning how to make a meal to be shared with someone they love, and about how so many good, happy things happen when we do.
The Dinner Diaries
by Betsy Block"I'd always thought food was pretty straightforward: you're hungry, you eat; you're not, you don't. Then I became a mother." So begins Betsy Block's humorous, life-changing book on the ultimate of all makeovers: improving the family meal. But how is her plan even possible when eleven-year old Zack's favorite food is Halloween candy; little Maya is so picky that she'll only eat cut squares of white bread; and her husband's idea of a gift is an electric fryer? Determined not to give up the good-food fight, Betsy comes up with a creative ten-step makeover plan. She consults experts, visits farms, and shows how she and her family manage the pitfalls, struggles, and triumphs of eating well when busy schedules, surreptitious lunch trades, snack machines, permissive grandparents, and willful temptations intervene. With helpful charts, food lists, recipes, tips, and suggested culinary and farm programs for kids, The Dinner Diaries chronicles one family's intrepid ten-month challenge to change the way they eat—one forkful at a time.
Dinner for One: How Cooking in Paris Saved Me
by Sutanya DacresFrom podcast host Sutanya Dacres comes Dinner for One, an unforgettable memoir of how she rebuilt her life after her American-in-Paris fairy tale shattered, starting with cooking dinner for herself in her Montmartre kitchen When Sutanya Dacres married her French boyfriend and moved to Paris at twenty-seven, she felt like she was living out her very own Nora Ephron romantic comedy. Jamaican-born and Bronx-raised, she had never dreamed she herself could be one of those American women in Paris she admired from afar via their blogs, until she met the man of her dreams one night in Manhattan. A couple of years later, she married her Frenchman and moved to Paris, embarking on her own &“happily-ever-after.&” But when her marriage abruptly ended, the fairy tale came crashing down around her. Reeling from her sudden divorce and the cracked facade of that picture-perfect expat life, Sutanya grew determined to mend her broken heart and learn to love herself again. She began by cooking dinner for one in her Montmartre kitchen. Along the way, she builds Parisienne friendships, learns how to date in French, and examines what it means to be a Black American woman in Paris—all while adopting the French principle of pleasure, especially when it comes to good food, and exploring what the concept of self-care really means. Brimming with charm, humor, and hard-won wisdom, Sutanya's story takes you on an adventure through love, loss, and finding where you truly belong, even when it doesn&’t look quite how you expected.
Dinner for Vampires: Life on a Cult TV Show (While also in an Actual Cult!)
by Bethany Joy LenzA deliciously witty and inspiring memoir by One Tree Hill star Bethany Joy Lenz about her decade in a cult and her quest to break free. In the early 2000s, after years of hard work and determination to breakthrough as an actor, Bethany Joy Lenz was finally cast as one of the leads on the hit drama One Tree Hill. Her career was about to take off, but her personal life was slowly beginning to unravel. What none of the show's millions of fans knew, hidden even from her costars, was her secret double life in a cult. An only child who often had to fend for herself and always wanted a place to belong, Lenz found the safe haven she'd been searching for in a Bible study group with other Hollywood creatives. However, the group soon morphed into something more sinister - a slowly woven web of manipulation, abuse and fear under the guise of a church covenant called The Big House Family. Piece by piece, Lenz began to give away her autonomy, ultimately relocating to the Family's Pacific Northwest compound, overseen by a domineering minister who would convince Lenz to marry one of his sons and steadily drained millions of her TV income without her knowledge. Family 'minders' assigned to her on set, 'Maoist struggle session'-inspired meetings in the basement of a filthy house, and regular counselling with 'Leadership' were just part of the tactics used to keep her loyal. Only when she became a mother did Lenz find the courage to leave and spare her child from a similar fate. After nearly a decade (and with the unlikely help of a One Tree Hill super-fan), she finally managed to escape the family's grip and begin to heal from the deep trauma that forever altered the course of her life. Written with powerful honesty and dark humour, Dinner for Vampires is an inspiring story about the importance of identity, faith and independence.
Dinner for Vampires: Life on a Cult TV Show (While also in an Actual Cult!)
by Bethany Joy Lenz*NEW YORK TIMES BESTSELLER* A deliciously witty and inspiring memoir by One Tree Hill star Bethany Joy Lenz about her decade in a cult and her quest to break free. In the early 2000s, after years of hard work and determination to breakthrough as an actor, Bethany Joy Lenz was finally cast as one of the leads on the hit drama One Tree Hill. Her career was about to take off, but her personal life was slowly beginning to unravel. What none of the show’s millions of fans knew, hidden even from her costars, was her secret double life in a cult. An only child who often had to fend for herself and always wanted a place to belong, Lenz found the safe haven she’d been searching for in a Bible study group with other Hollywood creatives. However, the group soon morphed into something more sinister—a slowly woven web of manipulation, abuse, and fear under the guise of a church covenant called The Big House Family. Piece by piece, Lenz began to give away her autonomy, ultimately relocating to the Family’s Pacific Northwest compound, overseen by a domineering minister who would convince Lenz to marry one of his sons and steadily drained millions of her TV income without her knowledge. Family &“minders&” assigned to her on set, &“Maoist struggle session&”–inspired meetings in the basement of a filthy house, and regular counseling with &“Leadership&” were just part of the tactics used to keep her loyal. Only when she became a mother did Lenz find the courage to leave and spare her child from a similar fate. After nearly a decade (and with the unlikely help of a One Tree Hill superfan), she finally managed to escape the family’s grip and begin to heal from the deep trauma that forever altered her relationship with God and her understanding of faith. Written with powerful honesty and dark humor, Dinner for Vampires is an inspiring story about the importance of identity and understanding what you believe. <br><b>New York Times Bestseller</b></br>
Dinner on Monster Island: Essays
by Tania De RozarioIn this unusual, engaging, and intimate collection of personal essays, Lambda Literary Award finalist Tania De Rozario recalls growing up as a queer, brown, fat girl in Singapore, blending memoir with elements of history, pop culture, horror films, and current events to explore the nature of monsters and what it means to be different.Tania De Rozario was just twelve years old when she was gay-exorcised. Convinced that her boyish style and demeanor were a sign of something wicked, her mother and a pair of her church friends tried to “banish the evil” from Tania. That day, the young girl realized that monsters weren’t just found in horror tales. They could lurk anywhere—including your own family and community—and look just like you. Dinner on Monster Island is Tania’s memoir of her life and childhood in Singapore—where she discovered how difference is often perceived as deviant, damaged, disobedient, and sometimes, demonic. As she pulls back the veil on life on the small island, she reveals the sometimes kind, sometimes monstrous side of all of us. Intertwined with her experiences is an analysis of the role of women in horror. Tania looks at films and popular culture such as Carrie, The Witch, and The Ring to illuminate the ways in which women are often portrayed as monsters, and how in real life, monsters are not what we think. Moving and lyrical, written with earnest candor, and leavened with moments of humor and optimism, Dinner on Monster Island is a deeply personal examination of one woman’s experience grappling with her identity and a fantastic analysis of monsters, monstrous women and the worlds in which they live.
Dinner with Churchill: Policy-Making at the Dinner Table
by Cita StelzerA colorful and eloquent look at Churchill, with fascinating new insights into the food he ate, the Champagne he loved, and the important guests he charmed. This delectable volume is a sumptuous and intellectual treat.A friend once said of Churchill: "He is a man of simple tastes; he is quite easily satisfied with the best of everything." But dinners for Churchill were about more than good food, excellent champagnes and Havana cigars."Everything" included the opportunity to use the dinner table both as a stage on which to display his brilliant conversational talents, and an intimate setting in which to glean gossip and diplomatic insights and to argue for the many policies he espoused over a long life. In this riveting, informative and entertaining book, Stelzer draws on previously untapped material, diaries of guests, and a wide variety of other sources to tell of some of the key dinners at which Churchill presided before, during and after World War II.
Dinner with Churchill: Policy-making At The Dinner Table
by Cita StelzerA friend once said of Churchill &“He is a man of simple tastes; he is quite easily satisfied with the best of everything.&” But dinners for Churchill were about more than good food, excellent champagnes and Havana cigars. &“Everything&” included the opportunity to use the dinner table both as a stage on which to display his brilliant conversational talents, and an intimate setting in which to glean gossip and diplomatic insights, and to argue for the many policies he espoused over a long life.In this riveting, informative and entertaining book, Stelzer draws on previously untapped material, diaries of guests, and a wide variety of other sources to tell of some of the key dinners at which Churchill presided before, during and after World War II– including the important conferences at which he used his considerable skills to attempt to persuade his allies, Franklin Roosevelt and Joseph Stalin, to fight the war according to his strategic vision.
Dinner with Dad
by Cameron StracherA devoted wife, two bright children, a gorgeous home in a nice Connecticut suburb, an ample income as a successful lawyer: By all accounts, Cameron Stracher is living the American dream. Problem is, thanks to a crazy work schedule, he’s never home to enjoy it. So Cameron makes a bold decision: For the next year he’ll be home by six o’clock at least five days a week to sit down to a real family dinner–and he’ll even help cook that dinner himself. But as this daring adventure gets under way, it becomes ...
Dinner with DiMaggio: Memories of An American Hero
by Dr. Rock Positano John PositanoA revealing account of the great Baseball Hall of Famer Joe DiMaggio from the man who knew him best in the last ten years of his life—&“a rare, intimate portrait…that pries open Joltin&’ Joe&’s perpetually buttoned-up privacy&” (The New York Times) with stories about the Yankees, Ted Williams, Lou Gehrig, Marilyn Monroe, Frank Sinatra, and other celebrities.In 1990, Dr. Rock Positano, a thirty-two-year-old foot and ankle specialist, met Joe DiMaggio. Despite the forty years between them, an unlikely friendship developed after the doctor successfully treated the baseball champ&’s heel spur injury. Joe mentored Rock but came to rely on his young friend to show him a good time in New York, the town that made him a legend. In time, the famously reserved DiMaggio opened up to Dr. Positano and talked about his joys, his disappointments, and his sorrows as he reflected on his extraordinary life. The stories and experiences he shared with Dr. Positano comprise an intimate portrait of one of the great stars of baseball and icon of the twentieth century. &“Readers do not have to be baseball fans to be captivated by this memoir, which explores such universal themes as friendship, celebrity, aging, and mortality&” (Library Journal, starred review). DiMaggio was a complicated figure—sometimes demanding, sometimes big-hearted, always impeccable, loyal, and a true stand-up guy. This memoir of a decade-long friendship reveals the very private DiMaggio as &“a wholly human portrait of an American icon navigating his way through an adoring yet relentlessly demanding public&” (Booklist, starred review), while serving up illuminating stories and rare insights about the people in his life, including his teammates, Muhammad Ali, Sandy Koufax, Woody Allen, and many more.
Dinner With Edward
by Isabel Vincent'I loved every moment of this book . . . Everyone deserves her own Edward - and everyone deserves to read this book.' Susannah Cahalan, bestselling author of Brain on Fire When Isabel meets Edward, both are at a crossroads: he wants to follow his late wife to the grave, and she is ready to give up on love. Thinking she is merely helping Edward's daughter by agreeing to check in on her nonagenarian dad, Isabel has no idea that the man in the kitchen baking the sublime roast chicken and light-as-air apricot soufflé will end up changing her life. As Edward and Isabel meet weekly for the glorious dinners Edward prepares, he shares so much more than his recipes for apple galette, the perfect martini or tips for deboning poultry. Edward is teaching Isabel the luxury of slowing down and taking the time to think through everything she does, to deconstruct her own life, cutting it back to the bone and examining the guts, no matter how messy that proves to be. Dinner with Edward is a book about love and nourishment, sorrow and joy, and about how dinner with a friend can, in the words of M.F.K. Fisher, 'sustain us against the hungers of the world'. 'Isabel Vincent's Dinner with Edward is spare of style and emotion, yet it is one of the most stylish and emotional works of nonfiction I have ever read. I savoured every page.' Bob Colacello, author of Holy Terror: Andy Warhol Close Up
Dinner with Edward: A Story of an Unexpected Friendship
by Isabel Vincent“I loved every moment of this book . . . Everyone deserves their own Edward--and everyone deserves to read this book.” —Susannah Cahalan, bestselling author of Brain on Fire When Isabel meets Edward, both are at a crossroads: he wants to follow his late wife to the grave, and she is ready to give up on love. Thinking she is merely helping Edward’s daughter--who lives far away and has asked her to check in on her nonagenarian dad in New York--Isabel has no idea that the man in the kitchen baking the sublime roast chicken and light-as-air apricot soufflé will end up changing her life. As Edward and Isabel meet weekly for the glorious dinners that Edward prepares, he shares so much more than his recipes for apple galette or the perfect martini, or even his tips for deboning poultry. Edward is teaching Isabel the luxury of slowing down and taking the time to think through everything she does, to deconstruct her own life, cutting it back to the bone and examining the guts, no matter how messy that proves to be.Dinner with Edward is a book about love and nourishment, and about how dinner with a friend can, in the words of M. F. K. Fisher, “sustain us against the hungers of the world.” “A rare, beautifully crafted memoir that leaves you exhilarated and wanting to live this way. Edward is a marvel of resilience and dignity, and Vincent shows us that the ceremony of food is really a metaphor for love. The key is to live your life generously.” —Rosemary Sullivan, author of Stalin’s Daughter “Isabel Vincent delves deeply into matters of the kitchen and the heart with equal and unabashed passion . . . Rich with description of meals savored, losses grieved, and moments cherished, it’s at once tender, revealing, and utterly enchanting!” —*Gail Simmons, judge on Bravo’s Top Chef and author of Talking with My Mouth Full “One of the most stylish and emotional works of nonfiction I have ever read. I savored every page.” —Bob Colacello, author Holy Terror: Andy Warhol Close Up “Although the food (I am partial to the roast chicken, lovingly described) is excellent, it is the charming and effortlessly wise company that makes this sweet read a charming way to pass a day.” —George Hodgman, New York Times bestselling author of Bettyville “Delightfully combining the warm-heartedness of Tuesdays with Morrie with the sensual splendor of Julie and Julia. This is a memoir to treasure.” —Booklist, starred review
Dinner with Joseph Johnson: Books and Friendship in a Revolutionary Age
by Daisy HayA fascinating portrait of a radical age through the writers associated with a London publisher and bookseller—from William Wordsworth and Mary Wollstonecraft to Benjamin FranklinOnce a week, in late eighteenth-century London, writers of contrasting politics and personalities gathered around a dining table. The veal and boiled vegetables may have been unappetising but the company was convivial and the conversation brilliant and unpredictable. The host was Joseph Johnson, publisher and bookseller: a man at the heart of literary life. In this book, Daisy Hay paints a remarkable portrait of a revolutionary age through the connected stories of the men and women who wrote it into being, and whose ideas still influence us today.Johnson’s years as a publisher, 1760 to 1809, witnessed profound political, social, cultural and religious changes—from the American and French revolutions to birth of the Romantic age—and many of his dinner guests and authors were at the center of events. The shifting constellation of extraordinary people at Johnson’s table included William Blake, William Wordsworth, Samuel Taylor Coleridge, Benjamin Franklin, the scientist Joseph Priestly and the Swiss artist Henry Fuseli, as well as a group of extraordinary women—Mary Wollstonecraft, the novelist Maria Edgeworth, and the poet Anna Barbauld. These figures pioneered revolutions in science and medicine, proclaimed the rights of women and children and charted the evolution of Britain’s relationship with America and Europe. As external forces conspired to silence their voices, Johnson made them heard by continuing to publish them, just as his table gave them refuge.A rich work of biography and cultural history, Dinner with Joseph Johnson is an entertaining and enlightening story of a group of people who left an indelible mark on the modern age.
Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House
by Alex Prud'hommeA sumptuous narrative history of presidential food--from Washington starving at Valley Forge to Trump's well-done steaks with ketchup--from the co-author of My Life in France.1600 Pennsylvania Avenue is perhaps the most important house in the world, which gives the food on the Commander-in-Chief's table unprecedented significance. What our leaders choose to eat, how the food is prepared and by whom, and the context in which these meals are served speaks volumes not only to the country, but often to the world at large. These gustatory messages touch on everything from personal taste (Jefferson's love of eggplant, FDR's terrapin stew, Nixon's daily lump of cottage cheese topped with barbecue sauce, Obama's arugula) to local politics, national priorities, global diplomacy, climate change, and war--not to mention race, gender, class, money, and religion. In The First Kitchen, Alex Prud'homme explores the fascinating stories of first families through the food they ate and served, and in doing so paints a unique picture of the institution of the presidency--and its place in American history.
Dinner with the Smileys: One Military Family, One Year of Heroes, and Lessons for a Lifetime
by Sarah SmileyThey say you are what you eat--but apparently, with whom you eat is pretty important too. Current medical research bears this out. But wellness was not what motivated mil-blogger/Navy wife and mom Sarah Smiley to invite one guest every week for 52 weeks to have dinner with herself and her three young sons.Sarah's motivation was to fill a void in her family life: that empty chair at the dining room table while her Navy pilot husband, Dustin, was deployed overseas for a year. But what started as a gesture meant to distract the boys from missing their Dad became a joyous journey as the unlikeliest people accepted the invitations... and brought dessert. The Smiley family discovered that a surprising number of people really are available for dinner. You just have to ask.Each dinner guest taught them about life, and the importance of sharing something simple and intimate--like a meal--to cement these valuable lessons in place. From a state senator (she baked brownies) to sports superstars (ice cream), from the boys' teachers (cookies) to their 94-year old neighbor--with R2-D2 making a very special visit--each Smiley dinner guest leaves an indelible impression. Throughout the book, Sarah Smiley's unvarnished detailing of the emotional ebb and flow of being a "single mom" to three irrepressible boys while trying to balance career, car pool and dinner prep is Bombeck-esque at times, deeply moving at others. DINNER WITH THE SMILEYS transformed the family, so much so that even upon Dad's return home, the dinners have continued... one new guest every week. DINNER WITH THE SMILEYS shows how one family made a difference not only in their own lives, but the life of each guest as well. Full of humor and heart, this memoir will remind readers how nice it is to sit down, break bread, and connect, as well as surely inspire many invitations to the dinner table.
Dinners with Ruth: A Memoir on the Power of Friendships
by Nina TotenbergCelebrated NPR correspondent Nina Totenberg delivers an extraordinary memoir of her personal successes, struggles, and life-affirming relationships, including her beautiful friendship of nearly fifty years with Supreme Court Justice Ruth Bader Ginsburg.Four years before Nina Totenberg was hired at NPR, where she cemented her legacy as a prizewinning reporter, and nearly twenty-two years before Ruth Bader Ginsburg was appointed to the Supreme Court, Nina called Ruth. A reporter for The National Observer, Nina was curious about Ruth&’s legal brief, asking the Supreme Court to do something revolutionary: declare a law that discriminated &“on the basis of sex&” to be unconstitutional. In a time when women were fired for becoming pregnant, often could not apply for credit cards, or get a mortgage in their own names, Ruth patiently explained her argument. That call launched a remarkable, nearly fifty-year friendship. Dinners with Ruth is an extraordinary account of two women who paved the way for future generations by tearing down professional and legal barriers. It is also an intimate memoir of the power of friendships as women began to pry open career doors and transform the workplace. At the story&’s heart is one, special relationship: Ruth and Nina saw each other not only through personal joys, but also illness, loss, and widowhood. During the devastating illness and eventual death of Nina&’s first husband, Ruth drew her out of grief; twelve years later, Nina would reciprocate when Ruth&’s beloved husband died. They shared not only a love of opera, but also of shopping, as they instinctively understood that clothes were armor for women who wanted to be taken seriously in a workplace dominated by men. During Ruth&’s last year, they shared so many small dinners that Saturdays were &“reserved for Ruth&” in Nina&’s house. Dinners with Ruth also weaves together compelling, personal portraits of other fascinating women and men from Nina&’s life, including her cherished NPR colleagues Cokie Roberts and Linda Wertheimer; her beloved husbands; her friendships with multiple Supreme Court Justices, including Lewis Powell, William Brennan, and Antonin Scalia, and Nina&’s own family—her father, the legendary violinist Roman Totenberg, and her &“best friends,&” her sisters. Inspiring and revelatory, Dinners with Ruth is a moving story of the joy and true meaning of friendship.
Dio Non Gioca a Dadi: Vita e opere di Albert Einstein, lo scienziato più famoso del XX secolo
by Lazaro DroznesDio non gioca a dadi Vita e opera di Albert Einstein, lo scienziato più famoso del XX secolo. La vita di Albert Einstein riassume il progresso della scienza del XX secolo e le conseguenze sullo sviluppo dell'umanità, in particolare sulla guerra e nelle relazioni internazionali. Questa storia drammatica racconta la vita di Einstein in 4 parti essenziali della sua carriera. Einstein lavora all'ufficio brevetti e marchi di Berna.È uno scienziato sconosciuto che non è riuscito a trovare un posto da insegnante in nessuna università. A soli 25 anni e con una serie di esperimenti mentali scopre la Teoria Speciale della Relatività, la prima pietra miliare della fisica teorica del XX secolo Albert Einstein e Niels Bohr discutono sulla validità della meccanica quantistica. Einstein ne accetta la validità ma rifiuta di accettare l'incertezza che tale teoria propone e insiste su una teoria integrale che spieghi l'Universo mediante una legge di cause ed effetti. Einstein ha deciso di inviare una lettera a Franklin Delano Roosevelt con la proposta di sviluppare la bomba atomica prima dei tedeschi. I suoi suggerimenti vengono ascoltati e l'America diventa la prima potenza nucleare. Scoppia l'isteria di McCarthy. da Einstein per avere consigli sulla strategia migliore per affrontare la situazione. Comprate ora questo libro per scoprire i costumi della vita dello scienziato più importante del XX secolo!
Diocletian and the Military Restoration of Rome
by Lee FratantuonoThe third century AD was one of unprecedented crisis and chaos for the Roman Empire. Nightmares both internal and external threatened to spell the end of Rome’s thousand-year history. Diocletian was born either a slave or a freedman, and he grew up to become the savior of Rome in her hour of crisis, a powerful military and political leader who transformed the Roman Empire from a hotbed of unceasing strife and turmoil into a renewed, restored, revivified and stable polity. His more than twenty years of power were marked by the ill-fated Great Persecution of the Christians, an undertaking that would prove to be one of the less successful initiatives of his reign, even as in its own way it helped to pave the way for the coming of an equally famous, successful emperor in the person of Constantine the Great. The present study seeks to provide an introduction to the life and times of Diocletian for the general reader, offering a balanced portrait of an immensely talented man in a time of trial and tumult, an accomplished emperor who knew when it was time to retire to his gardens.
Dionisio Ridruejo: Un personaje incómodo
by Antonio Machín RomeroAl cabo de tantos años, muchos de los que fuimos vencedores nos sentimos vencidos; queremos serlo. Ridruejo fue un caso insólito. En plena juventud puso todo su ardor en instaurar un régimen dictatorial y luego puso el mismo empeño para acabar con él e instaurar la democracia.
Dios: Una historia humana
by Reza AslanCómo el hombre creó a Dios a su propia imagen: una visión original, abierta y contemporánea de la religión. «Fascinante. Tratándose de la biografía introductoria de la que a todas luces puede considerarse la figura más influyente de todos los tiempos, resulta sin duda interesante.»Catherine Nixey, The Sunday Times Con la habilidad a la que nos tiene acostumbrados, Reza Aslan nos narra la historia de la religión para mostrarnos cómo esta ha estado marcada por nuestra insistencia en darle a Dios rasgos y emociones humanos. Según Aslan, esta tendencia a crear una versión divina de nosotros mismos es innata: está programada en nuestro cerebro, de ahí que sea una característica central de casi todas las tradiciones religiosas. Y esta proyección tiene consecuencias, pues le otorgamos a Dios no solo todo lo bueno de la naturaleza humana -nuestra compasión, nuestro afán de justicia - , sino también todo lo malo: nuestra avaricia, nuestro fanatismo, nuestra inclinación a la violencia. Todas estas cualidades informan nuestras religiones, culturas y gobiernos. Este libro es mucho más que una historia sobre la comprensión de Dios: es un intento de llegar a la raíz de este impulso humanizador para desarrollar una espiritualidad más universal. Creamos en un Dios, en muchos o en ninguno, este libro valiente, ambicioso y provocador transforma el modo en que pensamos en la religión, así como nuestra relación con la vida, la muerte, lo espiritual y, en definitiva, la esencia misma de la existencia humana. La crítica ha dicho...«Oportuno, fascinante, esclarecedor y necesario.»Huffington Post «Irresistible. Con la gracia y la curiosidad que caracterizan a Reza Aslan, Dios nos ofrece una salida a estos tiempos difíciles, mientras nos pide que consideremos una visión más amplia de lo divino en la vida contemporánea.»TheSeattle Times «Una exploración fascinante de la interacción de nuestra humanidad y Dios.»Pittsburgh Post-Gazette «El delgado pero ambicioso libro de Aslan es la historia de cómo los humanos han creado a Dios con una G mayúscula, y es completamente alucinante.»Los Angeles Review of Books «Aslan es un narrador nato, y hay mucho que disfrutar en esta inteligente investigación.»San Francisco Chronicle «Extraordinario. Claro, conciso y ameno.»The Spectator
Dios es joven
by Papa FranciscoEl papa Francisco examina el futuro de la Iglesia Católica en esta llamada, urgente y profundamente personal, a todos los creyentes para que construyan un puente entre generaciones. Desde su nombramiento en 2013, el papa Francisco ha revitalizado a la Iglesia Católica y se ha convertido en uno de los líderes globales más populares. Ahora, en esta extraordinaria entrevista, Su Santidad les recuerda a los católicos de todas las edades que “Dios es joven; Él es siempre nuevo”. Dios tiene energía, espontaneidad, y deseo de cambio: cualidades juveniles que pueden utilizarse para luchar contra los numerosos problemas a los que se enfrentan la Iglesia Católica y el mundo en general. En este libro inspirador, la solución que el papa Francisco propone para estos problemas es simple: “una revolución de la ternura” que unifique a los creyentes de todas las edades con el objetivo de transformar al mundo.
Dios es visible: Una conmovedora historia sobre la fe en acción
by Klaus-Dieter JohnAsí nace una nueva visión: construir un hospital moderno que ofrezca el mejor tratamiento médico y a su vez amor y respeto, para los mas pobres entre los pobres. Para aquellos que solo cosechan desprecio y abuso en la sociedad y que no cuentan con ningún medio en la lucha contra la enfermedad. ¿Pero como hacer realidad este sueño sin un centavo en el bolsillo?