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The Everything Restaurant Recipes Cookbook: Copycat recipes for Outback Steakhouse Bloomin' Onion, Long John Silver's Fish Tacos, TGI Friday's Dragonfly Chicken, Applebee's Baby Back Ribs, Chili's Grill & Bar Molten Chocolate Cake...and hundreds more! (Everything® Series)
by Becky BoppEveryone enjoys eating out at a favorite restaurant. But who likes waiting for a table or paying inflated prices for a meal? With more than 300 fast and easy recipes, now you can re-create your favorite restaurant dishes and "dine out" in the comfort of your own home! This cookbook includes family-sized portions of favorites like:Chili's Grill & Bar Boneless Buffalo WingsApplebee's Bourbon Street SteakOlive Garden's Minestrone SoupLong John Silver's Fish TacosT.G.I. Friday's Dragonfire ChickenCinnabon's Cinnamon RollsWith these tested and verified recipes, The Everything Restaurant Recipes Cookbook will help you make near-identical restaurant meals--and earn rave reviews from family and friends--on a much smaller tab!
The Everything Root Cellaring Book: Learn to store, cook, and preserve fresh produce all year round! (Everything® Series)
by Catherine AbbottThere's an old-fashioned solution to the problem of fresh produce going bad. Store fruits and veggies in a root cellar or other cold storage location! This book provides you with step-by-step plans on how to build a root cellar--or utilize the one you've got. Professional farmer Catherine Abbott teaches you:How to effectively organize your root cellarWhere to store fruits and vegetables in unconventional placesWhat the best fruits and vegetables are for storingWays to preserve, dry, and freeze a variety of foods to enjoy all winter longRecipes for fresh fruits, berries, veggies, and herbs to cook all year round Featuring illustrations for building root cellars as well as a full nutritional breakdown for all 150 recipes, you will love this comprehensive guide. Before long, you'll know how to provide yourself and your family with great nutritious foods all year long!
The Everything Salad Book
by Aysha SchurmanStuck in a salad rut? Ready to expand your repertoire beyond Caesar salad and coleslaw? Let the recipes in this book inspire you! With hundreds of quick, tasty, and healthy recipes, it includes such new favorites as: Minty Blueberry Melon SaladGolden Raisin Smoked Turkey SaladBroccoli Ranch ColeslawItalian Garden SaladSpinach and Orzo Pasta SaladTex-Mex Bean SaladCreamy Blue Cheese Potato SaladWith ideas for more than 300 delicious and creative salads and dressings, this cookbook is sure to jumpstart your creativity in the kitchen. This book will keep you and your family eating fresh, healthy, and satisfying meals--no matter the season!
The Everything Salad Book (The Everything®)
by Aysha SchurmanStuck in a salad rut? Ready to expand your repertoire beyond Caesar salad and coleslaw? Let the recipes in this book inspire you! With hundreds of quick, tasty, and healthy recipes, it includes such new favorites as:Minty Blueberry Melon SaladGolden Raisin Smoked Turkey SaladBroccoli Ranch ColeslawItalian Garden SaladSpinach and Orzo Pasta SaladTex-Mex Bean SaladCreamy Blue Cheese Potato SaladWith ideas for more than 300 delicious and creative salads and dressings, this cookbook is sure to jumpstart your creativity in the kitchen. This book will keep you and your family eating fresh, healthy, and satisfying meals--no matter the season!
The Everything Slow Cooker Cookbook
by Pamela Rice HahnWho wouldn't want to come home to a delicious meal she didn't have to spend all day in the kitchen to prepare? This cookbook takes the work out of preparing appetizers, entrées, and desserts, and shows readers how to create flavorful dishes--all within a slow cooker! This fun cookbook provides easy meal options for busy cookers. Busy home chefs can experiment with 300 delicious recipes, including: Butternut Squash Soup Maple Syrup-Infused Slow-Cooked Oatmeal Spiced Apple Cider Turkey Horseradish Roast Beef and Potatoes Halibut in Lemon-Dill Sauce Cherries Jubilee Peanut Butter Fondue From soups and appetizers to dinners and desserts, this cookbook makes preparing delectable foods easier than ever!
The Everything Slow Cooker Cookbook: Easy-to-Make Meals that Almost Cook Themselves! (Everything)
by Pamela Rice HahnMake delicious meals easier than ever with these mouthwatering recipes for your slow cooker! Take the work out of preparing appetizers, entrées, and desserts—and improvise your own delicious slow cooker recipes! Inside this all-in-one guide, you’ll find scrumptious and easy meal options, including: -Thai-Spiced Chicken Soup -Maple Syrup-Infused Slow- Cooked Oatmeal -Spiced Apple Cider Turkey -Yankee Pot Roast -Halibut in White Wine Sauce -Barbecue Western Ribs -Cherries Jubilee -Peanut Butter Fondue From soups and appetizers to dinners and desserts, The Everything® Slow Cooker Cookbook, 2nd Edition makes preparing delectable foods easier than ever!
The Everything Slow Cooking For A Crowd Cookbook
by Katie ThompsonCooking for guests can be tedious and time consuming, but with The Everything Slow Cooking for a Crowd Cookbook your job as host just gotten easier! With a slow cooker, you can create delicious appetizers and sumptuous entrées for lots of people in no time. Packed with 300 tasty recipes, The Everything Slow Cooking for a Crowd Cookbook is your one-stop resource planning and coordinating party menus.Includes recipes for: Pork Stew with Dumplings Soy and Chestnut Chicken Peppery Southwestern Beef Seafood and Sherry Chowder Cinnamon Apple Pheasant Pecan Rhubarb Bread Lemony Apple Pudding Fixing the perfect dish to suit any special occasion has never been simpler--or faster! With The Everything Slow Cooking for a Crowd Cookbook, you can cook a feast for your guests without spending hours in the kitchen and still have time to eat and entertain!
The Everything Slow Cooking For A Crowd Cookbook: Features 300 Appetizing Home-cooked Recipes
by Katie ThompsonCooking for guests can be tedious and time consuming, but with The Everything Slow Cooking for a Crowd Cookbook your job as host just gotten easier! With a slow cooker, you can create delicious appetizers and sumptuous entrées for lots of people in no time. Packed with 300 tasty recipes, The Everything Slow Cooking for a Crowd Cookbook is your one-stop resource planning and coordinating party menus.Includes recipes for:Pork Stew with DumplingsSoy and Chestnut ChickenPeppery Southwestern BeefSeafood and Sherry ChowderCinnamon Apple PheasantPecan Rhubarb BreadLemony Apple PuddingFixing the perfect dish to suit any special occasion has never been simpler—or faster! With The Everything Slow Cooking for a Crowd Cookbook, you can cook a feast for your guests without spending hours in the kitchen and still have time to eat and entertain!
The Everything Slow Cooking for a Crowd Cookbook: Features 300 Appetizing Home-Cooked Recipes
by Katie ThompsonCooking for guests can be tedious and time consuming, but withThe Everything Slow Cooking for a Crowd Cookbookyour job as host just gotten easier! With a slow cooker, you can create delicious appetizers and sumptuous entr'es for lots of people in no time. Packed with 300 tasty recipes,The Everything Slow Cooking for a Crowd Cookbookis your one-stop resource planning and coordinating party menus. Includes recipes for: Pork Stew with Dumplings Soy and Chestnut Chicken Peppery Southwestern Beef Seafood and Sherry Chowder Cinnamon Apple Pheasant Pecan Rhubarb Bread Lemony Apple Pudding Fixing the perfect dish to suit any special occasion has never been simpler'or faster! WithThe Everything Slow Cooking for a Crowd Cookbook, you can cook a feast for your guests without spending hours in the kitchen and still have time to eat and entertain!
The Everything Soup Cookbook (Everything® Series)
by B.J. Hanson Jeanne HansonSumptuous soups for all occasions! There is nothing more enjoyable or adaptable than soup. It can be prepared hot or cold; eaten before, after, or between meals; served with almost anything; and made as healthily or unhealthily as you want it to be. The Everything Soup Cookbook serves up 300 delicious traditional and creative soup recipes, providing you with simple step-by-step-instructions for each. From chicken noodle to clam chowder, this highly accessible cookbook gives you original recipes for all your favorite soups, stews, and chilis. Features: -Bean, grain, and nut soups -Cold soups -Fruit soups -Meat soups and stews -Vegetable and pasta soups From simple starters to hearty soups that work as filling meals, The Everything Soup Cookbook overflows with easy recipes that can be made with everyday ingredients found right in your pantry.
The Everything Soup, Stew, and Chili Cookbook (Everything® Series)
by Belinda HulinCreamy New England clam chowder. Hearty beef stew. Fresh vegetarian chili. Soups, stews, and chilies are comforting meals the whole family enjoys; and to top it off, they&’re inexpensive to create! This cookbook includes information and cooking tips, as well as 300 mouthwatering recipes, including:Smoked Duck and Squash SoupGinger Beef Soup with DumplingsCreamy Asparagus SoupSirloin and Black Bean ChiliMixed Bean Vegetarian ChiliWarm Apple-Cranberry StewBlackberry Stew with Sweet BiscuitsWhether you are in the mood for a chilled fruit soup on a warm summer day or a comforting meat-and-potato stew on a cold winter night, this book has everything! No matter what the season or occasion, you will find a choice that hits the spot.
The Everything Southern Cookbook
by Diana RattrayLearn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.Recipes include:Perfect Buttermilk BiscuitsShrimp CreoleSouthern Fried Chicken with Cream GravyGlazed Cola HamRemoulade SaucePraline Cheesecake with Pecan CrustWith 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.
The Everything Southern Cookbook: Includes Honey and Brown Sugar Glazed Ham, Fried Green Tomato Bruschetta, Crab and Shrimp Bisque, Spicy Shrimp and Grits, Mississippi Mud Brownies...and Hundreds More!
by Diana RattrayLearn the basic techniques and tried-and-true secrets of making authentic Southern foods from down-home cook Diana Rattray. Featuring recipes for everything from classic comfort food to French-influenced Cajun fare, this wide-ranging cookbook offers an inviting introduction to America's favorite cuisine.Recipes include:Perfect Buttermilk BiscuitsShrimp CreoleSouthern Fried Chicken with Cream GravyGlazed Cola HamRemoulade SaucePraline Cheesecake with Pecan CrustWith 300 delicious recipes, The Everything Southern Cookbook is all you need for your next big bash or home-cooked family dinner.
The Everything Sprouted Grains Book
by Brandi Evans150 living-food recipes for a healthy lifestyle Sprouted grains are a powerhouse of nutrition. Sprouting activates food enzymes; increases vitamin content; and neutralizes "antinutrients," such as phytic acid, that can block the absorption of minerals. Sprouts are easier to digest, and research indicates that they can help lower your cholesterol, reduce your blood pressure, and control your blood-sugar levels. With sprouts and sprouted grain flours, you'll boost the nutrition and flavor of all your favorite recipes, including: Strawberry Almond Overnight Oats Mexican Quinoa Salad Honey Wheatberry Bread Ancho Chile Hummus The Everything® Sprouted Grains Book also includes step-by-step instructions for sprouting, dehydrating, and grinding flour at home. This complete guide provides everything you need to maximize your health and vitality by adding nutrient-rich living foods to your diet.
The Everything Sprouted Grains Book: A complete guide to the miracle of sprouted grains
by Brandi Evans150 living-food recipes for a healthy lifestyleSprouted grains are a powerhouse of nutrition. Sprouting activates food enzymes; increases vitamin content; and neutralizes "antinutrients," such as phytic acid, that can block the absorption of minerals. Sprouts are easier to digest, and research indicates that they can help lower your cholesterol, reduce your blood pressure, and control your blood-sugar levels.With sprouts and sprouted grain flours, you'll boost the nutrition and flavor of all your favorite recipes, including:Strawberry Almond Overnight OatsMexican Quinoa SaladHoney Wheatberry BreadAncho Chile HummusThe Everything® Sprouted Grains Book also includes step-by-step instructions for sprouting, dehydrating, and grinding flour at home. This complete guide provides everything you need to maximize your health and vitality by adding nutrient-rich living foods to your diet.
The Everything® Sprouted Grains Book
by Brandi Evans150 living-food recipes for a healthy lifestyle Sprouted grains are a powerhouse of nutrition. Sprouting activates food enzymes; increases vitamin content; and neutralizes "antinutrients," such as phytic acid, that can block the absorption of minerals. Sprouts are easier to digest, and research indicates that they can help lower your cholesterol, reduce your blood pressure, and control your blood-sugar levels. With sprouts and sprouted grain flours, you'll boost the nutrition and flavor of all your favorite recipes, including: Strawberry Almond Overnight Oats Mexican Quinoa Salad Honey Wheatberry Bread Ancho Chile Hummus The Everything® Sprouted Grains Bookalso includes step-by-step instructions for sprouting, dehydrating, and grinding flour at home. This complete guide provides everything you need to maximize your health and vitality by adding nutrient-rich living foods to your diet.
The Everything Stir-Fry Cookbook
by Nam NguyenFast, fresh, and more delicious than take-out! Stir-frying is quick, healthy, and incredibly easy to do at home. The Everything Stir-Fry Cookbook, 2nd Edition is full of recipes that are guaranteed to get dinner on the table in minutes! This sizzling sourcebook of 300 recipes features delicious meals that don't require a lot of ingredients--or time, including: Salmon firecracker rolls Korean beef lettuce wraps Miso glazed scallops Thai-spiced hot and sour wings Shrimp pad thai Crispy ginger beef Tofu salad with ginger miso dressing Kung pao chicken Coconut-scented rice Egg foo yung General Tso's chicken Ginger peanut noodles You'll learn easy-to-master techniques that can be adapted to work with what's already in your crisper or whatever looks great at the farmer's market. This completely updated cookbook also offers helpful tips for choosing equipment, advice on finding the best ingredients, and effortless prep and stir-fry techniques. From healthy meatless options and fun international twists to classic takeout favorites--this book has everything you need to become a stir-fry master!
The Everything Stir-Fry Cookbook
by Nam NguyenFast, fresh, and more delicious than take-out!Stir-frying is quick, healthy, and incredibly easy to do at home. The Everything Stir-Fry Cookbook, 2nd Edition is full of recipes that are guaranteed to get dinner on the table in minutes! This sizzling sourcebook of 300 recipes features delicious meals that don't require a lot of ingredients--or time, including:Salmon firecracker rollsKorean beef lettuce wrapsMiso glazed scallopsThai-spiced hot and sour wingsShrimp pad thaiCrispy ginger beefTofu salad with ginger miso dressingKung pao chickenCoconut-scented riceEgg foo yungGeneral Tso's chickenGinger peanut noodlesYou'll learn easy-to-master techniques that can be adapted to work with what's already in your crisper or whatever looks great at the farmer's market. This completely updated cookbook also offers helpful tips for choosing equipment, advice on finding the best ingredients, and effortless prep and stir-fry techniques. From healthy meatless options and fun international twists to classic takeout favorites--this book has everything you need to become a stir-fry master!
The Everything Stir-Fry Cookbook
by Nam NguyenFast, fresh, and more delicious than take-out! Stir-frying is quick, healthy, and incredibly easy to do at home. The Everything Stir-Fry Cookbook, 2nd Edition is full of recipes that are guaranteed to get dinner on the table in minutes! This sizzling sourcebook of 300 recipes features delicious meals that don't require a lot of ingredients--or time, including: Salmon firecracker rolls Korean beef lettuce wraps Miso glazed scallops Thai-spiced hot and sour wings Shrimp pad thai Crispy ginger beef Tofu salad with ginger miso dressing Kung pao chicken Coconut-scented rice Egg foo yung General Tso's chicken Ginger peanut noodles You'll learn easy-to-master techniques that can be adapted to work with what's already in your crisper or whatever looks great at the farmer's market. This completely updated cookbook also offers helpful tips for choosing equipment, advice on finding the best ingredients, and effortless prep and stir-fry techniques. From healthy meatless options and fun international twists to classic takeout favorites--this book has everything you need to become a stir-fry master!
The Everything Stir-Fry Cookbook
by Rhonda Lauret ParkinsonDon't have time to cook? Stir-frying is quick, healthy, and easy. With The Everything Stir-Fry Cookbook, you will learn the essentials for making healthy dishes. Start with the freshest ingredients and the correct equipment, then learn how to properly select and prepare food from around the world. Whip up fish and shellfish dishes and get creative with inventive ideas for marinades, sauces, and second helping-worthy desserts. A sizzling sourcebook of 300 recipes for delicious meals that don't require a lot of ingredients -- or time -- The Everything Stir-Fry Cookbook offers helpful tips and techniques for making mouthwatering recipes in less time than it would take you to choose what to order from a menu.
The Everything Stir-Fry Cookbook: 300 Fresh and Flavorful Recipes the Whole Family Will Love
by Rhonda Lauret ParkinsonA Simon & Schuster eBook. Simon & Schuster has a great book for every reader.
The Everything Sugar-Free Cookbook
by Nancy T MaarIf you think you can't indulge your love of sweets because you must limit your sugar intake, think again. The Everything Sugar-Free Cookbook contains 300 scrumptious recipes that are fun to make, including: New York-Style Cheesecake, Banana Brownies, Orange Mousse with Blueberries, Chocolate-Dipped Strawberries, Family Ice Cream, Strawberry-Stuffed French Toast, and Sweet Tea Sauce. Whether you want to start the day off with a healthy breakfast or treat yourself to a decadent midnight snack, this cookbook has all you need to lead a sugar-free lifestyle. Each recipe has complete nutritional information so you can plan well-rounded meals. Get ready to enjoy la dolce vita without the sugar!
The Everything Tapas and Small Plates Cookbook
by Lyneete Rohrer ShirkGrazers unite!Tapas-or small plates-are now a hot trend in modern food culture. The Everything Tapas and Small Plates Cookbook gathers together 300 of the very best small plate recipes from around the world. From the Pacific Rim to Europe and the Mediterranean, our expert, Chef Lynette Rohrer Shirk, will lead the way.Her easy-to-prepare recipes are sure to entice consumers eager to wow a crowd at a cocktail party or add much needed interest to a quiet dinner at home.Featuring delicious bites from these regions:Tapas from SpainMeze from Greece, Turkey and the Middle EastAntojitos from MexicoDim Sum from ChinaIzakaya from JapanAntipasti from ItalyWith The Everything Tapas and Small Plates Cookbook readers can travel the world - one bite at a time!
The Everything Tapas and Small Plates Cookbook
by Lyneete Rohrer ShirkGrazers unite!Tapas-or small plates-are now a hot trend in modern food culture. The Everything Tapas and Small Plates Cookbook gathers together 300 of the very best small plate recipes from around the world. From the Pacific Rim to Europe and the Mediterranean, our expert, Chef Lynette Rohrer Shirk, will lead the way.Her easy-to-prepare recipes are sure to entice consumers eager to wow a crowd at a cocktail party or add much needed interest to a quiet dinner at home.Featuring delicious bites from these regions:Tapas from SpainMeze from Greece, Turkey and the Middle EastAntojitos from MexicoDim Sum from ChinaIzakaya from JapanAntipasti from ItalyWith The Everything Tapas and Small Plates Cookbook readers can travel the world - one bite at a time!
The Everything Tapas and Small Plates Cookbook: Hundreds of bite-sized recipes from around the world
by Lynette Rhorer ShirkGrazers unite!Tapas-or small plates-are now a hot trend in modern food culture. The Everything Tapas and Small Plates Cookbook gathers together 300 of the very best small plate recipes from around the world. From the Pacific Rim to Europe and the Mediterranean, our expert, Chef Lynette Rohrer Shirk, will lead the way.Her easy-to-prepare recipes are sure to entice consumers eager to wow a crowd at a cocktail party or add much needed interest to a quiet dinner at home.Featuring delicious bites from these regions:Tapas from SpainMeze from Greece, Turkey and the Middle EastAntojitos from MexicoDim Sum from ChinaIzakaya from JapanAntipasti from ItalyWith The Everything Tapas and Small Plates Cookbook readers can travel the world - one bite at a time!