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Homestyle Chinese Cooking
by Daniel ReidA selection of delicious Chinese dishes that are easy to prepare at home, and light and healthy too!
Homestyle in a Hurry
by Gooseberry PatchWe love eating comforting meals with family & friends...and with easy 30-minute recipes like these, it's a snap! Start the day right with a California omelet and quick poppy seed muffins...yum! Share a cozy lunch of triple-take grilled cheese and tomato-basil bisque. Feed your family well with flavorful casseroles and skillet dishes like parmesan pork chops, 3-cheese spinach rigatoni and stuffed artichoke chicken. Round out the menu with speedy, veggie-packed sides & salads like rosemary roasted potatoes and sunshine coleslaw.
Homestyle Indonesian Cooking
by Hayatinufus A. Tobing William W. WongsoEnjoy home-cooked dishes from all over the Indonesian archipelago with this collection of over thirty classics from Sumatra, Java, Madura, Bali and Sulawesi. Cook all your favorite Indonesian dishes-like Chicken Satay with Peanut Sauce,Pecel, Soto Ayam Madura and Grilled Chicken Sundanese Style using these authentic, easy-to-follow homestyle recipe.
Homestyle Indonesian Cooking
by Hayatinufus A. Tobing William W. WongsoEnjoy home-cooked dishes from all over the Indonesian archipelago with this collection of over thirty classics from Sumatra, Java, Madura, Bali and Sulawesi. Cook all your favorite Indonesian dishes-like Chicken Satay with Peanut Sauce,Pecel, Soto Ayam Madura and Grilled Chicken Sundanese Style using these authentic, easy-to-follow homestyle recipe.
Homestyle Japanese Cooking
by Susie DonaldJapanese food is known to light, healthy, and delicious. Homestyle Japanese Cooking features over 40 authentic Japanese recipes to make your favorite Japanese classics. This cookbook contains recipes for tofu, custards, seafood, meat, poultry, one pot dishes, vegetables, soups, rice, noodles, and desserts. Recipes include:Steamed egg custardTempuraYakitoriSukiyakiWakame and tune with soy dressingMiso soupZaru sobaGreen tea ice creamAnd many more!Also included are unit conversion tables, dual unit measurements, an overview of essential Japanese ingredients, and over 40 photos. Each recipe includes cook time, prep time, and serving sizes. Enjoy!
Homestyle Malay Cooking
by Rohani JelaniNever before have the manifold flavours of the Malay "kampung" (village) been so accessible. This collection of homestyle recipes offers classic Malay dishes and regional specialities in an easy-to-follow format with simple instructions. Feast on dishes such as Beef Rendang, Sour Fish Curry, Banana Flower Salad, Beef Rib Soup, Herb Rice and Steamed Banana Cakes, and savour the flavours of delicious Malay home cooking.
Homestyle Malay Cooking
by Rohani JelaniNever before have the manifold flavours of the Malay "kampung" (village) been so accessible. This collection of homestyle recipes offers classic Malay dishes and regional specialities in an easy-to-follow format with simple instructions. Feast on dishes such as Beef Rendang, Sour Fish Curry, Banana Flower Salad, Beef Rib Soup, Herb Rice and Steamed Banana Cakes, and savour the flavours of delicious Malay home cooking.
Homestyle Thai Cooking
by Chat MingkwanA collection of delectable Thai dishes# from delicious Crispy Shrimp Cakes to flavorful Shredded Chicken Salad and Stir-fried Beef with Basil, this book willdelight all Thai food lovers.
Homestyle Vietnamese Cooking
by Nongkran Daks Alexandra GreeleyVietnamese cooking is famous for its fresh flavors and artfully composed meals—it is the true "light cuisine" of Asia. <P><P>Delicate soups and stir-fries, and well-seasoned grilled foods served with rice or noodles are packed with fresh herbs and spices. Stunning photography and simple step-by-step instructions make Homestyle Vietnamese Cooking the perfect introduction to the world of Vietnamese cuisine. This book is the perfect guide to preparing delicious Vietnamese dishes like Spring Rolls, Hanoi Beef Noodle Soup and Black Pepper Sauce Crabs.
Hometown Appetites: The Story of Clementine Paddleford, the Forgotten Food Writer Who Chronicled How America Ate
by Cynthia Harris Kelly AlexanderA rollicking biography of a pioneering American woman and one of our greatest culinary figures In Hometown Appetites, Kelly Alexander and Cynthia Harris come together to revive the legacy of the most important food writer you have never heard of. Clementine Paddleford was a Kansas farm girl who grew up to chronicle America?s culinary habits. Her weekly readership at the New York Herald Tribune topped 12 million during the 1950s and 1960s and she earned a salary of $250,000. Yet twenty years after ?America?s best-known food editor? passed away, she had been forgotten?until now. Before Paddleford, newspaper food sections were dull primers on home economy. But she changed all of that, composing her own brand of sassy, unerringly authoritative prose designed to celebrate regional home cooking. This book restores Paddleford?s name where it belongs: in the pantheon alongside greats like James Beard and Julia Child.
Hometown Brew
by Ellen AkinsFrom a writer whose work Robert Coover has described as "subtle, wise, intricate, innovative," a rich novel of family rivalries, corporate maneuvers, and sexual intrigue--set in a small Wisconsin beer town.In the background: a small family-run brewery, Gutenbier, whose backward business practices have been miraculously transformed into an asset by the new vogue for microbreweries and designer beverages. At the center: two women whose world is the brewery. Melissa Johnson is the heiress to Gutenbier, and Alice Reinhart works there. On her father's death, Melissa inherits the chairmanship everyone expected to go to her brother and finds herself resented by both workers and management. Alice, returning from New York and a bad marriage, takes up her job in the brewery only to discover that an indiscretion she committed at seventeen has surfaced and has made her the object of a series of seemingly innocent pranks that slowly reveal a darker intent. As these two women fight the forces arrayed against them and the novel moves toward its climax, the business, the politics--the life--of a town are compellingly portrayed.
Hometown Christmas Cookbook
by Gooseberry PatchOver 200 scrumptious recipes for every holiday occasion. Short on time? Don't worry! There's a whole chapter dedicated to all your slow-cooker holiday favorites...ready in the twinkling of an eye. Plus, a full chapter dedicated to heartwarming memories of holidays past...perfect paired with a steamy mug of cocoa, a cozy couch and snow falling softly outside!
Hometown Get-Togethers: Memorable Meals for Great Gatherings
by Candace Floyd Jill MeltonContaining meal ideas for social gatherings, a recipe collection from home cooks throughout the U.S., curated by the editors of American Profile magazine.Gather ’round, pull up a chair, and join family, friends, and your local community to swap some of the best reader-submitted recipes from American Profile. With more than 150 cherished recipes and dozens of beautiful photographs, Hometown Get-Togethers serves up the perfect dish for your next reunion, church event, potluck supper, tailgate party, family dinner, picnic, holiday celebration, or dinner party.The editors of American Profile have compiled the nation’s most savory, sweet, and all-around tasty recipes—straight from their readers and modeled after the magazine’s most popular section, “Hometown Recipes.” You’ll find recipes that are perfect for sharing: from South-of-the-Border Breakfast Bake and Omelet in a Bag for a Crowd, to Monkey Bread and Mom’s Magic Muffins; from Clam Chowder and Superb Red Pepper Soup, to Best-Ever Fried Potatoes and Cheesy Slow Cooker Corn. With Hometown Get-Togethers, friends and neighbors will be asking for your cooking secrets and your recipes when you bring one of these delectable dishes to your next gathering.American Profile, one of America’s most widely circulated magazines, celebrates hometown life, and in Hometown Get-Togethers editors Candace Floyd, Anne Gillem, Nancy S. Hughes, and Jill Melton do just that.
Hometown Harvest Cookbook
by Gooseberry PatchOver 200 delicious recipes for all your autumn events, this cookbook is sure to become a go-to for years to come. Short on time? Don't worry! There's an entire chapter dedicated to all your slow-cooker fall favorites...ready in the blink of an eye.
Hometown Recipes for the Holidays (American Profile)
by Editors of American Profile Candace FloydOver 250 tasty family recipes to help you celebrate your favorite holidays, featuring breakfasts, soups, salads, beverages, entrées, desserts and more.Hometown Recipes for the Holidays invites you to pull up a chair to America’s dinner table and enjoy more than 250 cherished family recipes, special memories, and dozens of beautiful photographs. You’ll find the perfect dish for each of your favorite celebrations: New Year’s Day, the Fourth of July, Columbus Day, Passover, Easter, Memorial Day, Labor Day, President’s Day, Hanukkah, Thanksgiving, and Christmas.The editors of American Profile have compiled the nation’s most delicious recipes—straight from their readers—in this book, which is modeled after the magazine's most popular section, “Hometown Recipes.” You’ll find everything from breakfast with Grandma’s Christmas Casserole and Wake-Up Casserole to the perfect additions to jazz up your buffet, such as Julia’s Fresh Cranberry Relish and Aunt Peggy’s Salmon Pasta Salad, to sit-down dinner options such as Almost Lasagna Zucchini Casserole and Ben’s Swiss Steak. Top it all off with a decadent dessert, such as Butter Rum Cake, or something a little easier, such as No-Roll Sugar Cookies or Quick-and-Easy Family Peanut Brittle, to create an experience that your family and friends will remember for years.American Profile, one of America’s most widely circulated magazines, celebrates hometown life, and in Hometown Recipes for the Holidays editors Candace Floyd, Anne Gillem, Nancy S. Hughes, and Jill Melton do just that.
Homicide and Halo-Halo (A Tita Rosie's Kitchen Mystery #2)
by Mia P. ManansalaDeath at a beauty pageant turns Tita Rosie's Kitchen upside down in the latest entry of this witty and humorous cozy mystery series by Mia P. Manansala.Things are heating up for Lila Macapagal. Not in her love life, which she insists on keeping nonexistent despite the attention of two very eligible bachelors. Or her professional life, since she can't bring herself to open her new café after the unpleasantness that occurred a few months ago at her aunt's Filipino restaurant, Tita Rosie's Kitchen. No, things are heating up quite literally, since summer, her least favorite season, has just started. To add to her feelings of sticky unease, Lila's little town of Shady Palms has resurrected the Miss Teen Shady Palms Beauty Pageant, which she won many years ago—a fact that serves as a wedge between Lila and her cousin slash rival, Bernadette. But when the head judge of the pageant is murdered and Bernadette becomes the main suspect, the two must put aside their differences and solve the case—because it looks like one of them might be next.
The Homocysteine Solution: The fast new way to dramatically improve your health
by Dr James Braly Patrick Holford BSc, DipION, FBAYour homocysteine level is the single most important statistic you need to know in order to determine how healthy you are and how long you will live. Your 'H level' is now widely understood to be a greater risk factor for heart disease than cholesterol. Homocysteine expert Dr James Braly has shown that a high homocysteine score is a major risk factor for cancer, arthritis and even obesity. In this accessible book Dr Braly and leading nutritionist Patrick Holford show you how to assess your H level and suggest 10 remarkably simple changes to your diet and your lifestyle that will lower your score and dramatically cut your risk of ever having cancer, heart disease, diabetes, arthritis and many more serious ailments. Learn how to: test your homocysteine levels; reduce your risk of disease; slow down the ageing process; improve your health; and radically increase your life expectancy.
The Honest Body Project: Real Stories and Untouched Portraits of Women & Motherhood
by Natalie McCainOnly 4 percent of women around the world consider themselves to be beautiful, according to research done by Dove, and twenty million women suffer from significant eating disorders at some point in their life—The Honest Body Project was created to combat this tragic problem of poor body image in our society. Founded by photographer Natalie McCain, this project is opening the eyes of women around the world and helping them to see the beauty both outside and inside of themselves. It is a collection of black and white portraits and stories, raw and untouched, from hundreds of women who have bared their hearts and souls to be a part of the project. Natalie tastefully photographs the women in their underwear, showing off their natural shapes and “imperfections.” There is no editing done after the fact, and the natural beauty of these women—from all backgrounds and walks of life—shines through the lens. Together, they create a beautiful, honest picture of both motherhood and what it means to be a woman. Topics include body image issues, breast cancer, depression (postpartum and otherwise), anxiety, bottle feeding versus breast feeding, aging, and more.The Honest Body Project is a breath of fresh air, breaking down walls and helping women learn that they are not alone in their hardships. It wants to help women everywhere contribute to a better world, and to learn to love themselves and appreciate their bodies for what they are: perfectly imperfect. It is time to celebrate the true form of women.
Honestly Healthy Cleanse
by Natasha Corrett'Natasha has a really creative, inventive and forward thinking attitude to food and cooking.' MARCUS WAREINGHonestly Healthy Cleanse is a cookbook for food-lovers who want to look and feel fabulous. In a world full of processed and sugar-dense food, gourmet vegetarian chef Natasha Corrett has created 4 cleansing recipe plans suitable for every occasion to help get you back on track.From a nurturing weekend of juices, smoothies and soups to a 6-day slimdown, and from a high protein cleanse if you're exercising hard to a 28-day plan to permanently change the way you eat, the book is packed full of deliciously healthy food.With over 100 recipes following alkaline eating principles Honestly Healthy Cleanse is for anyone looking for cookery ideas and inspiration. And you don't even need to religiously follow the plans themselves to feel the benefits - simply cook and eat any of the dishes in the book and you'll be nourishing your body naturally.#feelgood - 3 days of smoothies, juices, teas and soups which allows your body to have a rest from digesting over a weekend, to help draw out the toxins naturally.#slimdown - whether it is for a party, holiday or special event this 6-day cleanse will leave you feeling a few pounds lighter and glowing with health. #highenergy - if you want to tone up and cleanse at the same time this 6-day solution you have plenty of energy for high impact workouts like HIIT and cardio. #lifechanging - you can change the way you live your life to feel and look better in just 30 days, with delicious healthy recipes for a lifetime of good eating.
Honestly Healthy Cleanse
by Natasha Corrett'Natasha has a really creative, inventive and forward thinking attitude to food and cooking.' MARCUS WAREINGHonestly Healthy Cleanse is a cookbook for food-lovers who want to look and feel fabulous. In a world full of processed and sugar-dense food, gourmet vegetarian chef Natasha Corrett has created 4 cleansing recipe plans suitable for every occasion to help get you back on track.From a nurturing weekend of juices, smoothies and soups to a 6-day slimdown, and from a high protein cleanse if you're exercising hard to a 28-day plan to permanently change the way you eat, the book is packed full of deliciously healthy food.With over 100 recipes following alkaline eating principles Honestly Healthy Cleanse is for anyone looking for cookery ideas and inspiration. And you don't even need to religiously follow the plans themselves to feel the benefits - simply cook and eat any of the dishes in the book and you'll be nourishing your body naturally.#feelgood - 3 days of smoothies, juices, teas and soups which allows your body to have a rest from digesting over a weekend, to help draw out the toxins naturally.#slimdown - whether it is for a party, holiday or special event this 6-day cleanse will leave you feeling a few pounds lighter and glowing with health. #highenergy - if you want to tone up and cleanse at the same time this 6-day solution you have plenty of energy for high impact workouts like HIIT and cardio. #lifechanging - you can change the way you live your life to feel and look better in just 30 days, with delicious healthy recipes for a lifetime of good eating.
Honestly Healthy in a Hurry: The busy food-lover's cookbook
by Natasha CorrettThe must-have vegetarian cookbook for easy healthy recipes to cook at home. Gourmet vegetarian chef Natasha Corrett will inspire you to ditch the processed, sugar-laden foods we resort to when we're busy, reduce food waste and actually save money. With a focus on cooking from scratch, Honestly Healthy in a Hurry contains super speedy suppers that you can make in no time; dishes that are quick to prepare and can be left in the oven while you get on with other things; and cook ahead ingredients that will prep you for a stress-free week ahead. With healthy smart swaps, batch cooking and tips that will save you time and money plus over 90 vegetarian, cows' dairy-free, refined sugar-free recipes based on alkaline eating principles, the book includes delicious eats like Avocado 'Yogurt' Breakfast; Ten Minute Turmeric Quinoa Risotto; Griddled Aubergine Miso Salad; Cauliflower Protein Brownies and Watermelon Rose Sorbet. Full of inspiring ideas for suppers, breakfasts, snacks and sweet tweets, reignite your passion for simple, fresh ingredients. You're never too busy to create a healthy meal bursting with natural flavour and goodness. Fall back in love with the kitchen and change your life for the better with Honestly Healthy in a Hurry.
Honestly Healthy in a Hurry: The busy food-lover's cookbook
by Natasha CorrettThe must-have vegetarian cookbook for easy healthy recipes to cook at home. Gourmet vegetarian chef Natasha Corrett will inspire you to ditch the processed, sugar-laden foods we resort to when we're busy, reduce food waste and actually save money. With a focus on cooking from scratch, Honestly Healthy in a Hurry contains super speedy suppers that you can make in no time; dishes that are quick to prepare and can be left in the oven while you get on with other things; and cook ahead ingredients that will prep you for a stress-free week ahead. With healthy smart swaps, batch cooking and tips that will save you time and money plus over 90 vegetarian, cows' dairy-free, refined sugar-free recipes based on alkaline eating principles, the book includes delicious eats like Avocado 'Yogurt' Breakfast; Ten Minute Turmeric Quinoa Risotto; Griddled Aubergine Miso Salad; Cauliflower Protein Brownies and Watermelon Rose Sorbet. Full of inspiring ideas for suppers, breakfasts, snacks and sweet tweets, reignite your passion for simple, fresh ingredients. You're never too busy to create a healthy meal bursting with natural flavour and goodness. Fall back in love with the kitchen and change your life for the better with Honestly Healthy in a Hurry.
HonestPizza Revolution
by Roberto Brisciani Julia De la MorenaEl libro de recetas con las masas saludables que están revolucionando el mercado culinario y seduciendo a los foodies más exigentes. Roberto Brisciani, alma mater, junto a Julia de la Morena, de HonestPizza, ha elaborado durante más de treinta años las fórmulas de masa para pizza más vendidas de España y Europa. Con la pandemia, al cerrar los restaurantes durante los primeros meses de confinamiento, consiguieron dar un paso más en su empresa y popularizar sus masas Honest a través de la cuenta @thinkingfoods, llegando a miles de hogares haciendo honor al concepto de su propuesta: pizzas ecológicas, elaboradas con harina 100 % integral molida a la piedra, masa madre, superalimentos y todos los nutrientes necesarios. Así han demostrando que es posible elaborar productos deliciosos sin aditivos, agentes químicos, conservantes ni colorantes. HonestPizza Revolution representa otro paso más en ese camino. Un libro único, con más de setenta exquisitas recetas de pizzas, panes y postres, con bases de masa integral y ecológica, elaboradas con ingredientes cuidadosamente seleccionados. Un libro imprescindible para los amantes de las masas, y para todo aquel que se atreva a cocinar recetas fuera de serie, descubrir nuevos ingredientes, texturas y sabores y consumirlos de manera saludable, disfrutando siempre del proceso. «Este libro es el resultado de la inquietud de dos mentes brillantes que están a la vanguardia y no cesan en su búsqueda para mejorar y ofrecer el mejor producto al mundo… Es un tesoro, gracias al cuidado y el mimo con el que se ha elaborado cada una de las recetas, partiendo de la masa más honest, para deleitar tus sentidos mientras te alimentas y te cuidas». @deliciousmartha
Honey: A Miraculous Product of Nature
by Rajesh Kumar Om Prakash Agrawal Younis Ahmad HajamHoney is a supersaturated solution of sugar made by bees. Honeybees collect a liquid secretion from flowers, called nectar, and take this back to their hives. It is an appreciated natural gift to humanity derived entirely from honeybees. Honey is the by-product of nectar collected by bees from the flowers, with some digestive enzymes produced by the honeybees themselves. Honey: A Miraculous Product of Nature summarizes the current status of honey, it’s uses and related aspects. This illustrated volume describes use of honey in traditional medicines, i.e. Ayurveda, Siddha, and Unani by acting as a preservative and nourishing agent. Also, other properties like digestibility, palatability, deliciousness, refreshing, thirst quencher, stomachic, anti-obtrusive, expectorant, anti-oxidative, anti-tussive and blood purifier are explained in beautiful manner. The role of honey in improving eyesight, strengthens gums and teeth and it’s use in jaundice, spleen enlargement, sore throat, chest diseases, sexual debility, renal and cystic calculi, intestinal worms, heart diseases and leprosy is very well described. The compiled knowledge from range of bee scientists, Honey: A Miraculous Product of Nature aims to provide broad knowledge on honey to the researchers, apiculturists and students to continue their work on honey and honeybees.
Honey: From Flower to Table
by Stephanie Rosenbaum“Stephanie Rosenbaum gives all the buzz about honey, including chapters on history, cooking and crafting.” —Publishers WeeklyIn the winning format of the highly successful The Lavender Garden, Honey: From Flower to Table dips into the myth, magic, science, and literature behind this sacred and sensuous food. Author Stephanie Rosenbaum traces the amazing process that turns flower nectar into honey, and takes the reader on a fascinating tour of the history and symbolism of honey. Cooking and crafting chapters include recipes for mouthwatering honey delicacies and step-by-step instructions for simple crafts like honeycomb candles and lip balms. A sumptuous feast for the senses, Honey makes a perfect gift for Mother’s Day, honey lovers, or anyone who fills life with sweet inspiration.