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Avatar The Official Cookbook of Pandora
by DKBe transported to the breathtaking locations of Avatar and Avatar: The Way of Water with more than 50 delicious recipes inspired by the lush biomes of Pandora.Experience the Hallelujah Mountains&‘ High Camp, the secret cave encampment of the Omatikaya, the reef atolls of the Metkayina clan and sacred sites such as the Tree of Souls in a new, mouthwatering way through carefully curated recipes inspired by the peaceful Na&’vi lifestyle. Feast on everything from Pandoran pancakes and Sully family shakshuka, to delicious frittatas, fish dishes, soups, salads, and stews, topped off with Na&’vi deserts, sunrise cocktails, and frozen mocktails.This official cookbook conjures the magical landscapes, flora, fauna, and atmosphere of James Cameron&’s Avatar, all lavishly photographed for movie fans and foodies alike.
Aven Green Baking Machine (Aven Green #2)
by Dusti BowlingNow that third-grader Aven Green has retired from sleuthing, it&’s time to conquer a whole new world: baking! Aven knows she&’s an expert baker of cakes and cookies since she&’s been baking with her mom for a really long time. Plus no one bakes quite like her. She cracks eggs with her feet and measures sugar and flour with her feet (plus measuring cups) since she was born without arms. And now Aven has her eye on the prize: a beautiful blue ribbon for baking at the county fair. So she teams up with her friends Kayla, Emily, and Sujata. But It turns out they all have very different tastes and a lot of opinions about baking. Talk about a recipe for disaster!
Avoca at Home
by AvocaAn inspiring new cookbook from the home of Ireland's most indulgent and comforting foodFor decades, Avoca cookbooks have been staples in kitchens in Ireland and beyond, filled with wonderful, reliable recipes for every occasion. Back with a mouth-watering new collection, Avoca at Home brings you over 100 of the very best Avoca recipes.Avoca at Home includes classics from Avoca's destination cafés and food markets, as well as exciting new dishes that will become firm favourites. Rustle up the White Onion and Parmesan Soup for a simple family lunch. Add the sensational Roast Cauliflower and Chickpea Salad with Spiced Yogurt Dressing to your summer barbecue spread. Discover a go-to mid-week dinner in the simple-yet-delicious Smokey Chicken and Chorizo, or try the homemade Gnocchi with Crozier Blue Cheese, Spinach and Walnuts for your next night in with friends. You'll find enticing sharing platter suggestions for every kind of gathering, as well as special celebration showstoppers like the Clementine Curd Naked Cake. Not forgetting those heavenly traybakes and biscuits - who could resist treats like Chocolate Brownies with Toasted Pecans and Caramel Sauce?As well as easy and irresistible recipes, Avoca at Home includes a feast of ideas for recreating the Avoca experience in your own way. From their kitchen to yours, Avoca at Home celebrates the joy of making and sharing delicious, home-cooked food.Whether an ordinary day or a special day, Avoca at Home is sure to become a favourite in your cookbook collection.*****'Crammed with mouth-watering recipes' Irish Mail on Sunday'A comforting kitchen companion' easyFood
Avocaderia: Avocado Recipes for a Healthier, Happier Life
by Alessandro Biggi Francesco Brachetti Alberto GramigniInnovative and wholesome recipes—from toasts to desserts—for living your best avo life, from Brooklyn&’s Avocaderia, the world&’s first avocado bar. New York City&’s buzzy all-avocado bar, Avocaderia, became an overnight success and instant global destination when it opened in early 2017. Avo-lovers come from all over the city—and the world—to sample the restaurant&’s healthy and unique eats that are as beautiful as they are tasty. For restaurateurs Alessandro Biggi, Francesco Brachetti, and Alberto Gramigni, the avocado isn&’t just a superfood packed with nutrients and heart-healthy fat—it&’s a versatile ingredient that gets people excited about eating well. Now readers can bring the Avocaderia experience home, whether it&’s to make one of the restaurant&’s signature dishes, like the Avo Burger, or to try their hand at inventive new offerings, like Avo Tartare. With flavor inspiration from around the world, from Mexico to Italy to Morocco, this book offers super-delicious, clean-eating dishes that will take you beyond toast and guacamole (though the restaurant&’s creative interpretations on classic favorites are also included!) to satisfy every craving: Baked Avocado with Egg and Crunchy ParmRoasted Roots Farro BowlGuac-Fried Tots with Pico de GalloZucchini Spaghetti with Avocado PestoAvo-Lime Cheesecake Imaginative and playful, this book delivers recipes that nourish your heart, stomach, and soul. Get ready to spread the love. &“This book will boost your avocado creativity so you&’ll never slip into that avocado toast rut or make the same ol&’ guac day after day.&”—Faith Middleton, host of Faith Middleton Food Schmooze, WNPR &“Good for avocado aficionados looking for new tricks.&”—AM New York
An Avocado a Day: More than 70 Recipes for Enjoying Nature's Most Delicious Superfood
by Lara FerroniGo beyond guacamole! Research shows that adding an avocado a day to your diet helps improve your overall health, and this cookbook will show you how to enjoy avocados in 70 delicious and different ways. Even most avocado lovers don't know what to do with them beyond adding a slice or two to a sandwich or mashing one into guacamole. Here are 70 simple and delicious tasty recipes for everything from breakfast to dessert, including Avocado Green Curry Noodles, Tequila, Citrus and Ginger Stuffed Avocados, Avocado Waffles, and Avocado Key Lime Pie. Lara Ferroni educates readers on the various kinds of avocados and how to pick them, store them, and even grow them! Home cooks will learn how to make use avocado butter, oil, and honey, and how to incorporate avocados into any every meal of the day.From the Hardcover edition.
Avocado Asks: What Am I?
by Momoko AbeAvocado is feeling just fine in the fruit and veg aisle at the supermarket - until a young customer asks a difficult question: "Is an avocado a fruit or a vegetable?" Avocado doesn't know the answer either - and the question won't seem to go away!A brilliantly funny book about identity and being confident in your own skin - featuring the world's most popular superfood!
Avocado Asks
by Momoko AbeA deliciously funny book about identity and being confident in your own skin—featuring the world's most popular superfood, the avocado!Avocado is feeling just fine in the produce section at the supermarket until a young customer asks a difficult question: "Is an avocado a fruit or a vegetable?" Avocado doesn't know the answer either, and the question won't seem to go away! Soon, avocado is in the midst of a full-on identity crisis.Children will laugh along as Avocado hunts for answers in each aisle of the grocery store, chatting with fish, cans of beans, sausages, and finally a tomato, who confides to Avocado that he doesn't know what HE is either, adding "And. I. Don't. Care." With cool, vivid artwork and a funny twist on every page, here is a story that celebrates individuality and fluidity, letting children know they are perfect just as they are and however they choose to express themselves.
The Avocado Cookbook
by Heather ThomasAvocados. Delicious, versatile, and good for you!This humble green fruit adds velvety texture and creamy nutty flavours to every dish, turning any meal into something really special.From Mexican Brunch Burritos to Avocado and Prawn Sushi, Linguine with Avocado Pesto, Cheesy Avocado Frittata and even Avocado Eton Mess, this book has plenty of step-by-step recipes to suit all tastes!Packed with Protein and vitamins - good nutrition has never been so neatly packaged.
The Avocado Debate (Changing Planet)
by Honor May EldridgeWhether smashed on toast or hailed as a superfood, the avocado has taken the world by storm, but what are the environmental and social impacts of this trendy fruit? This book does not seek to demonise the avocado and its many enthusiasts. Instead, it will illuminate consumers on the often unseen impacts of foods. A staple of cafes, restaurants, homes, and social media channels, demand for the avocado has grown exponentially over the past thirty years. From an everyday crop in South and Central America to a global phenomenon, this drastic change in demand has many consequences for people and the planet. As demand grows, so does the need for more land, with land clearances threatening habitats and biodiversity. As production grows, so does global distribution and the impacts that air and sea travel have on the environment. The shift from a local to a global product disturbs the local food system, raising serious questions around food sovereignty and food justice and the importance of establishing an agricultural system that is both environmentally and socially just. While focusing here on the avocado, this book allows readers to gain a better understanding of the food system as a whole. In doing so, it empowers us all to think carefully and critically about the environmental and ethical implications of our food choices more broadly. We shouldn’t feel guilty about eating avocados, we should simply understand the impact of doing so. This book is essential reading for all who are interested in learning more about the food system, sustainable diets, and the relationship between farming and the environment.
Avocado Obsession: 50+ Creative Recipes to Take Your Love of Avocados to the Next Level
by Lauren Paige RichesonGo beyond guac and toast—55 amazing avocado recipes for every meal Avocado aficionados, rejoice! Finally, an avocado cookbook dedicated entirely to the glamorous green fruit that's captured the hearts of so many. Avocado Obsession offers dozens of delicious recipes for avocado-centric sauces, dips, snacks, entrees, desserts, and beverages so you can feature your favorite food in every meal. Explore infatuation-inducing recipes like the Very Verde Shakshuka, Prosciutto and Double-Cheese Pizza with Creamy Avocado Sauce, and Papaya and Avocado Panna Cotta. It'll be love at first bite with the unique dishes in this avocado cookbook! This comprehensive avocado cookbook includes: Ripeness remedies—Discover ways to ripen your under-ripe avocados and resuscitate the ones that have gotten a little too mushy with the practical pointers in this avocado cookbook. Slicing and storing—Enjoy avocados without a trip to the ER with a step-by-step guide to cutting them, plus find pointers for successfully storing them for the utmost freshness. Obsessing sustainably—This avocado cookbook goes above and beyond to include helpful info about when and where to buy avocados, so you can ensure you're making the most environmentally sound choice. The only avocado cookbook you'll ever need, Avocado Obsession lets you feed your craving at every meal with 55 innovative, mouthwatering recipes.
Avocados for Sale
by Casey BuonaugurioPapa and his son Carlos are having trouble selling avocados. But Carlos comes up with a clever plan to help his father.
Awaken the Diet Within: From Overweight to Looking Great - If I Can Do It, So Can You
by Julia Griggs HaveyJulia Griggs Havey, who lost 130 pounds and went on to become a beauty queen, shares the secrets to losing weight and keeping it off forever. Topping the scale at 290 pounds, Julia Griggs Havey resigned herself to a matronly figure and plus-size clothes. But when she read the anonymous note informing her that her husband was having an affair, Julia realized it was time to take control of her life. Her mantra became self-improvement through self-motivation -and she began by taking off the weight-more than 130 pounds-and divorcing her wandering husband. Now,Julia shares the weight-loss secrets that have already helped thousands. From her nine-level Road Map to Weight Loss to more than 130 delicious recipes, nutritional advice, and fitness tips, readers will discover how easy it is to achieve success. Julia's inspirational outlook will motivate and encourage millions of women to awaken the diet within-and begin their transformation today!
Awaken the Sexy Within: Transform your Body Fast with Your Guaranteed Blueprint to Success
by Robb EvansAwaken the Sexy Within provides a 43-step blueprint to achieving an unstoppable mindset for success along with the sexy body transformation one desires and a sustainable, optimized level of health.Awaken the Sexy Within describes the journey of Robb Evans discovering his inner sexiness after being bullied for a large portion of his childhood and nearly taking his own life. It is designed as a workbook providing many tools to plan a successful transformation, including:Meal plans with recipesA wide range of accountability strategies 52 incredible body transformation workouts with pictures of each exercise and stretches Training calendars Strategies for maintaining results Inspirational success stories and $498 of free bonus gifts The goal of Awaken the Sexy Within is to transform both minds and bodies, including weight loss and muscle gain, to achieve an optimized and sustainable level of health. It provides a clear pathway to success through 43 powerful action steps. Each step uncovers the blockages that have prevented sustainable health and success in the past.
Awakenings: a guide to living a vegan lifestyle
by Lucy WatsonA truly vegan lifestyle is more than just the food you eat, it's the shoes on your feet, the clothes in your wardrobe, the contents of your cupboards and your make-up bag. Whether vegan for moral, ethical or environmental reasons Lucy Watson demystifies how to live a holistic vegan life, whether it's something you've been practising for years or is a way of life you're just discovering.Simple, practical and full of beautiful images Awakenings is perfect for anyone looking to reduce their environmental impact and make ethical choices that don't impact on animals.
Awakenings: a guide to living a vegan lifestyle
by Lucy WatsonA truly vegan lifestyle is more than just the food you eat, it's the shoes on your feet, the clothes in your wardrobe, the contents of your cupboards and your make-up bag. Whether vegan for moral, ethical or environmental reasons Lucy Watson demystifies how to live a holistic vegan life, whether it's something you've been practising for years or is a way of life you're just discovering.Simple, practical and full of beautiful imagesAwakenings is perfect for anyone looking to reduce their environmental impact and make ethical choices that don't impact on animals.
Awakenings: a guide to living a vegan lifestyle
by Lucy WatsonA truly vegan lifestyle is more than just the food you eat, it's the shoes on your feet, the clothes in your wardrobe, the contents of your cupboards and your make-up bag. Whether vegan for moral, ethical or environmental reasons Lucy Watson demystifies how to live a holistic vegan life, whether it's something you've been practising for years or is a way of life you're just discovering.Simple, practical and full of beautiful images Awakenings is perfect for anyone looking to reduce their environmental impact and make ethical choices that don't impact on animals.Please note: there is an accompanying pdf to this audiobook which contains recipes, lists and other extras.
Aware Food Choices: Bridging the Gap Between Consumer Knowledge About Nutritional Requirements and Nutritional Information (SpringerBriefs in Food, Health, and Nutrition)
by Angela Tarabella Barbara BurchiThis Brief provides a snapshot of the continuing debate in the food industry on how to bridge the gap between consumer knowledge of nutrition principles and the nutrition information system currently in place for labelling. Aware Food Choices: Bridging the Gap Between Consumer Knowledge About Nutrition and Nutritional Information examines the available literature on consumer understanding of nutritional information and comments on the current poor knowledge shown by consumers about nutrition principles. Another focus of this Brief is on the evolution of nutritional information in food labelling andcurrent regulations on nutritional claims and product facts. In reviewing attempts to improve the nutrition information system, this work points out that consumers must first understand the data provided in order to utilize the system to make healthy food choices. Therefore, any campaigns aimed at improving the information system must concentrate on consumer data understanding of nutrition principles and components as opposed to a sole focus on labelling upgrades.
Awâsis and the World-Famous Bannock
by Dallas HuntDuring an unfortunate mishap, young Awâsis loses Kôhkum&’s freshly baked world-famous bannock. Not knowing what to do, Awâsis seeks out a variety of other-than-human relatives willing to help. What adventures are in store for Awâsis?Awâsis and the World-Famous Bannock highlights the importance of collaboration and seeking guidance from one's community, while introducing the Cree words for different animals and baking ingredients. Find a pronunciation guide and the recipe for Kôhkum&’s world-famous bannock in the back of the book.
Awâsis and the World-Famous Bannock
by Dallas HuntDuring an unfortunate mishap, young Awâsis loses Kôhkum&’s freshly baked world-famous bannock. Not knowing what to do, Awâsis seeks out a variety of other-than-human relatives willing to help. What adventures are in store for Awâsis?Awâsis and the World-Famous Bannock highlights the importance of collaboration and seeking guidance from one's community, while introducing the Cree words for different animals and baking ingredients. Find a pronunciation guide and the recipe for Kôhkum&’s world-famous bannock in the back of the book.
Awâsis and the World-Famous Bannock
by Dallas HuntDuring an unfortunate mishap, young Awâsis loses Kôhkum&’s freshly baked world-famous bannock. Not knowing what to do, Awâsis seeks out a variety of other-than-human relatives willing to help. What adventures are in store for Awâsis?Awâsis and the World-Famous Bannock highlights the importance of collaboration and seeking guidance from one's community, while introducing the Cree words for different animals and baking ingredients. Find a pronunciation guide and the recipe for Kôhkum&’s world-famous bannock in the back of the book.
Away from the Kitchen: Untold Stories, Private Menus, Guarded Recipes, and Insider Tips
by Dawn Blume HawkesAway From the Kitchen offers a glimpse into the joys and pressures of a chef&’s life—satisfying the curiosity of those swept up in the wave of America&’s chef-obsession. Here, selected chefs from across the nation disclose some of their most personal dreams and talents—revealing who they are inside and outside the kitchen. In these pages, featured chefs offer up their cherished breakfast, lunch, dinner, and dessert menus—many of them including never-before-published recipes. Robert Del Grande&’s &“Country Western Breakfast,&” Nancy Silverton&’s &“Farmer&’s Market Lunch for All Seasons,&” Frank Stitt&’s &“Alabama Asado,&” and Roy Yamaguchi&’s &“Hawaiian Garage Barbecue&” are just a few of the imaginative and mouth-watering meals to be discovered in Away From the Kitchen. Also included are the personal stories behind each menu, and—best of all—each chef&’s insider kitchen tools and tips. With its uniquely personal approach, Away From the Kitchen will appeal to foodies everywhere, as well as readers who want it all: the menus, the recipes, and the chef &“scoop.&”
Awesome Coconut Milk Recipes: Tasty Ways to Bring Coconuts from the Palm Tree to Your Plate
by Instructables. Com Nicole SmithWith Instructables.com Awesome Coconut Milk Recipes, you'll be able to whip up anything from delicious soups to delectable desserts in no time flat! From massaman curry to creepy eyeball panna cotta, these recipes all have one thing in common: the use of coconut milk. This non-dairy milk has grown in popularity over the last few years thanks to its rich nutrients and delicious flavor. With this handy guide, the authors of instructables.com will teach you to make such delightful meals as: Green Thai Chicken Curry White Gazpacho Sweet Potato Ravioli with Coconut Curry Sauce (Pi)na Coladas Green Tea Mochi Cake 100 Calorie Peanut Butter Chocolate Popsicles And much more!With Awesome Coconut Milk Recipes, you could make a three course meal using coconut milk as a jump-off point. With these fifty recipes, you can get a taste of the tropics in a number of ways, and all of them are delicious!
Ayla: A Feast of Nepali Dishes from Terai, Hills and Himalayas
by Santosh ShahCelebrate the vibrant flavours of Nepal with this unique range of recipes from MasterChef: The Professionals finalist, Santosh Shah.The rich and diverse flavours of Nepal have often been overshadowed by the noise of cuisines from neighbouring countries, India and China. Popular chef and MasterChef: The Professionals finalist, Santosh Shah, is here to set the record straight and put Nepali cuisine firmly on the map with his first cookbook, Ayla.Featuring 60 flavoursome recipes, home cooks can experience Nepali and Himalayan cuisine in their own kitchens, with dishes inspired by the produce of Nepal's rivers and mountains. Alongside Santosh's own stories from the country, he shares the history of certain foods, from zingy chutneys and traditional chicken momos to mouthwatering wild mushroom soup.Whether you are a cooking novice or an advanced chef looking to experiment with new flavours, Ayla offers plenty of recipe ideas and inspiration to fill your plate. With easy-to-follow recipes, stunning imagery and Santosh's culinary wisdom, you will begin an adventure from your own kitchen. So sharpen your kitchen skills and experience a taste of Nepal.
Ayunar para vivir más y mejor: Los beneficios y rutinas del ayuno intermitente
by Rüdiger DahlkeDescubre los beneficios del ayuno de corta duración a cargo del reconocido Doctor Dahlke, el gran experto en terapias naturales y coautor del long seller La enfermedad como camino. El doctor Dahlke, experto en los beneficios del ayuno, describe varios tipos de ayuno de corta duración y las ventajas de cada uno de ellos y nos da las claves prácticas para integrarlo en nuestro día a día. El cuerpo humano está programado para sobrellevar cortos intervalos de ayuno. Este hecho se evidencia en los enormes beneficios saludables que vemos en los ayunos de corta duración: el corazón y los intestinos se relajan, la inflamación se reduce, la depresión se alivia y las células del cuerpo rejuvenecen. Los problemas relacionados con el exceso de peso también son una muestra de que comemos en exceso y que practicar ayunos cortos y controlados ayuda a mantener un cuerpo más saludable. De hecho, es posible que no exista forma más simple oefectiva para perder esos quilos de más -sin tener que contar calorías, caer en el efecto yo-yo o hacer deporte. Con un enfoque práctico Dalhlke explica cómo integrar esta práctica de manera controlada en nuestra vida diaria, qué deberíamos tener en cuenta en diversas situaciones vitales a la hora de aplicarlo y cuáles son las estrategias que nos ayudarán en algunas situaciones particulares, por ejemplo, en el trabajo o durante los viajes.
Ayunízate: Recupera la salud, llénate de energía y adelgaza con el ayuno.
by Edgar BarrionuevoEl ayuno es una herramienta terapéutica que te ayudará a tener una salud mejor y calidad de vida. En este libro descubrirás sus grandes beneficios y cómo llevarlo a cabo de forma segura y eficaz.Esta es la guía definitiva sobre los beneficios de cada tipo de ayuno. Recupera la vitalidad, olvídate de las dietas y siéntete mejor que nunca. ¡Ayunízate! Siempre nos han dicho que había que comer cinco veces al día, pero la ciencia tiene cada vez más evidencias de que los beneficios fisiológicos del ayuno son muchos, entre ellos la mejora de la regulación del azúcar en sangre, el aumento de la resistencia al estrés, la supresión de la inflamación y la disminución de la presión arterial. Practicar ayuno es una fuente de salud y energía. Después de diez años dando cursos y seminarios a miles de personas, Edgar Barrionuevo, el mayor experto sobre ayuno en España, nos cuenta qué beneficios tiene su práctica, qué cambios conlleva en el cuerpo, nos muestra las diferentes formas de ayuno y cuál es mejor para cada persona y para conseguir diferentes objetivos.