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The whole family Cookbook

by Michelle Stern

There's no better way to teach your children to eat fresh, healthy, organic food than with recipes you can cook and eat together! Written by the founder of San Francisco's premier children's cooking school and award-winning, green-parenting blogger Michelle Stern, this cookbook gives your family the resources you need to cook delicious, local food in any season, including:Practical advice like how to pick the best of local and natural food without spending too much time or money. Color-coded instructions that guide kids of all ages through age-appropriate steps in every recipe. More than 75 organic, family-friendly recipes and beautiful 4-color photos that will get everyone excited about what's for dinner!Whether you're cooking Summertime Kabobs on a balmy June evening or Sweet and Savory Turnovers for a toasty winter breakfast, your family will learn to love the wholesome food--and priceless memories--you can make together.

The “I Love My Instant Pot” Paleo Recipe Book: From Deviled Eggs and Reuben Meatballs to Café Mocha Muffins, 175 Easy and Delicious Paleo Recipes ("I Love My" Series)

by Michelle Fagone

With 175 paleo recipes and photographs throughout, this cookbook is a must-have for Instant Pot fans who follow the Paleolithic diet and want fast, healthy, and delicious meals the whole family can enjoy.Based on the diet of our ancestors, the Paleo diet is highly effective for losing weight and improving overall health. And now it’s easier than ever to create delicious, satisfying dishes using fresh and simple ingredients with the Instant Pot—the must-have kitchen appliance that can speed up cooking by almost six times while using seventy percent less energy than traditional cooking methods. In The “I Love My Instant Pot” Paleo Recipe Book, popular blogger and founder of Cavegirl Cuisine, Michelle Fagone shares how to make satisfying, whole-food dishes for every meal with the only device that can replace a slow cooker, rice cooker, and stockpot.

The “I Love My Instant Pot” Vegan Recipe Book: From Banana Nut Bread Oatmeal to Creamy Thyme Polenta, 175 Easy and Delicious Plant-Based Recipes ("I Love My" Series)

by Britt Brandon

This is the must-have plant-based cookbook for the must-have appliance—the Instant Pot!A vegan, plant-based diet is healthy, nutritious, and environmentally friendly. Now, it’s easier than ever to create plant-based dishes thanks to the Instant Pot. With 175 vegan recipes and photographs throughout, this cookbook is perfect for fans who want to learn how to make delicious plant-based dishes for every meal. Whether you’re a dedicated vegan, vegetarian, or an omnivore looking to eat less meat, you’re sure to find easy, healthy, and satisfying recipes that the whole family will love.

The “I Love My Rice Cooker” Recipe Book: From Mashed Sweet Potatoes to Spicy Ground Beef, 175 Easy--and Unexpected--Recipes ("I Love My" Series)

by Adams Media

Learn how to get the most out of using a rice cooker in this go-to guide—with 175 recipes for cooking nearly everything from soups and appetizers to meats, veggies, pasta, and even dessert.Rice cookers are a great way to perfectly cook rice, but they’re also great for cooking just about everything else! These popular kitchen appliances can steam, stew, stir-fry, braise, and sauté, almost like a portable stovetop. In The “I Love My Rice Cooker” Recipe Book, you’ll learn how to use your rice cooker to create 175 delicious, one-pot meals that are healthy and easy to make using fresh ingredients and basic pantry items. With detailed explanations of the techniques and processes you can use, this cookbook will empower you to use your rice cooker in news ways to create your favorite dishes.

Their Just Desserts

by Alechia Dow Tracy Badua

Perfect for fans of The Great British Baking Show and Clue, this enchanting and rollicking follow-up to The Cookie Crumbles follows two best friends caught up in a twisty mystery when jewels go missing at a high-stakes baking competition.Baker extraordinaire Laila Thomas and budding journalist Lucy Flores are living it up at the top of the junior high food chain as eighth graders. But between busy schedules and kinda-boyfriends, these two best friends haven’t gotten to hang out as much. So, when Jaden, an ex-competition rival, begs the duo to step back into the world of cooking competitions and crime—the answer is yes.Jaden is desperate: His father is accused of stealing prized jewels on the set of an amateur kids’ holiday baking show. The plan is for Laila to smash the competition while Lucy investigates behind the scenes—but their half-baked plan gets turned totally upside down when Lucy ends up in front of the cameras instead.As the investigation and competition heat up, Lucy and Laila’s bond is put to the ultimate test. Can they solve this bakeoff mystery, or will they—and their friendship—crack under pressure?

Their Last Suppers: Legends of History and Their Final Meals

by Caldwell Andrew

A journey through over 2000 years of culinary history and the final repasts of famous figures—with recipes included.Part historical narrative and part grilling guide and cookbook, Andrew Caldwell’s Their Last Suppers guides history buffs and gourmands alike through gastronomically inspired biographical accounts of more than twenty legendary personalities. Recipes are included (though the author has decided to skip the pork blood beverages drunk by the Spartans).Unearthing recipes as far back as 323 B.C., Caldwell, aka the History Chef, provides insight into two thousand years of culinary lore. Each historical figure’s profile includes a brief description of pursuits and accomplishments as well as little-known anecdotes, popular foods of his or her time period, recipes for the figure’s actual last meal, and cooking tips. Because the kitchens of Montezuma, Caesar, and other notables profiled within the book were often very basic, Caldwell brings their fare into modern kitchens, although he strongly believes that, whenever possible, grills and open fires should be used for most dishes and therefore provides specific preparation tips throughout.From the Titanic’s twelve-course tasting menu to personal recipes for Princess Diana’s Favorite Watercress Soup, Elvis Presley’s Fried Peanut Butter and Banana Sandwich, Julius Caesar’s Ambrosia, Cleopatra’s Hummus, and Stone Crab a la Kennedy, historians and foodies alike will relish the trivia and tastings paired within this unique and entertaining book.

Thendral Aug 2009

by Chitra Vaitheeswaran Radha Mohan

Thendral is a monthly magazine for Tamilians. It has an interesting collection of articles featuring a health column, a cooking column, religion, etc

Thendral Vol 13 Issue 10 September 2013

by Madhurabharathi

This issue features interview of Madurai R. Muralidharan and film actor Rajesh, Biography of Kaviyogi Suddhananda Bharathiyar, an article on Writer Kanmani Gunasekaran with one of his short stories, “Sarugu”, Three short stories, a religious article on Thiruvaiyaru Iyarappar, plus usual features of Thendral Pesukirathu, Anbulla Snehitiye, Nalam Vaazha, Kathiravanai Kelungal, Ilanthendral, etc.

Thendral: Vol 10, Issue 09, August 2010

by Madhurabharathi

This issue features interviews of Hema Rajagopalan and Dr.Ira.Nagasamy, Coriander Dosai by Kala Gnanasambhandam, Anbulla Snehitiye by Chithra Vaitheeswaran, Valam Tharum Varalakshmi by Sita Durairaj etc.

Thendral: Vol 10, Issue 10, September, 2010

by Madhurabharathi

This issue features interview of Dr.Era.Nagasamy, Articles on famous writers of 50s Late Devan and Kothamangalam Subbu, Mouthwatering Recipe of Paruppu Urundai Morkuzhambu, Counseling Column of Anbulla Snehitiye, Three short stories, Jokes etc.

Thendral: Vol 10, Issue 11, October 2010

by Madhurabharathi

This issue features Interview of Anuthama(novelist), Anu Natarajan, Kamala Haris and Thamarai(Poet), a nostalgia on Tamil Tinsel world Emperor of yester years M.K.T. Bhagavathar, Recipes of Soya Bean Kurma, Dosa and Curry, two short stories, “Kanavu Veedu” and “Sangeetha Gnaanam”, Children’s fiction, “Pesum Kili” and regular features of Anbulla Snehitiye, Kathiravani Kelungal, Thendral Pesukirathu, Nalam Vaazha, and jokes.

Thendral: Vol 10, Issue 12, November 2010

by Madhurabharathi

The November issue features interviews of Deepa Ramanujam, Artist Gopulu, nostalgia on Tamil Scholar Dr.Va.Suba. Manickanar, Three short stories, Children’fiction “Kadalil Kidaitha Puthayal”, an article on Thanjai Big Temple and Bala Sahitya Puraskar awardee M. Kamalavelan and other regular features such as Recipes (with Horse grain-Kuruma, Idly and Idly powder), Nalam Vazha, Anbulla Snehitiye, Travelogue: Nadai Sutrula at Kodaikanal, Thendral Pesukirathu, Kathiravanai Kelungal, and Jokes.

Thendral: Vol 11, Issue 01, December 2010

by Madhurabharathi

This issue features Interviews of Anu Natarajan, Dr. Prasad Srinivasan, Actor Nasser; Biography of famous Carnatic Musician G.N. Balasubramaniam and Writer Sandilyan; Three short stories; Nostalgia on Kanchi seer Maha Periyava; a spiritual article on Gunaseelam Sri Prasanna Venkatesa Perumal; Two recipes with Tomatillo and other usual features such as Anbulla Snehitiye, Nalam Vaazha, Kathiravanai Kelungal, Jokes, etc.

Thendral: Vol 11, Issue 02, January 2011

by Madhurabharathi

This issue contains Interviews of G. Asokan and Dr. Balaji Sampath, an article on Pandit Gopala Iyer and Muthu Srinivasan, nostalgia on Pope John Paul II, Four Short Stories, a spiritual page on Shirdi Sai Baba, Biography of eminent Children’s writer ‘Vaandumama’, mouth watering jackfruit recipes, besides the regular features of Anbulla Snehitiye, Nalam Vaazha, Kathiravanai Kelungal, Jokes, Ilanthendral, etc.

Thendral: Vol 11, Issue 03, February 2011

by Madhurabharathi

The current issue features Interviews of Carnatic vocalists Bombay Sisters (C.Saroja and C.Lalitha), & Comedian Dhaya Lakshminarayanan, Recipes of Rava Rotis, Biography of the writer, publisher, journalist and orator 'Somale', an artile on 'Tirunelveli Nellaiappar Temple', Short Story (Veettil Oruvar), Nostalgia (Travelogue) - 'Ayyanar Statue in Haryana', Health (Ten Commandments for Ten Years), A write-up on writer Gopikrishnan and his short story (Izhantha Yogam) plus usual features of Anbulla Snehitiye, Kathiravanai Kelungal, Jokes, and Ilanthendral.

Thendral: Vol 11, Issue 04, March 2011

by Madhurabharathi

The current issue features interviews of Dr. Padmini Sharma and novelist Indira soundararajan, Biography of a famous woman novelist of yester years Vai.Mu. Kothainayaki, a spiritual article on Lord Saneeswarar of Thirunallaru, a short story (Gnanakkoothan), nostalgia, a health page on "Bone marrow Transplantation" for Leukemia, a write up on writer Uma Maheswari followed by one of her best short stories, Recipe section containing sambar powder, rasam powder etc. plus other usual features of Anbulla Snehitiye, Kathiravani Kelungal, Jokes, Sirappu Paarvai, Ilanthendral, etc.

Thendral: Vol 11, Issue 05, April 2011

by Madhurabharathi

The current issue features Interviews of Krishna, a Director of Tamil Tinsel World; Narasaiah, Recipes of Rice kichu; vada pav, Biography of Tamil film superstar of '40s- 50s-P.U.Chinnappa, an artile on Tiruvidanthai Nityakalyana Perumal, Three Short Stories, A conversation with Devi Narayani Amma of Vellore Golden Temple, Health (Araiappukkatti), A write-up on writer Stella Bruce and his short story (Enathu Maharaniyin Ninaivaga) plus usual features of Anbulla Snehitiye, Kathiravanai Kelungal, Jokes, and Ilanthendral.

Thendral: Vol 11, Issue 06, May 2011

by Madhurabharathi

The current issue features Interviews of Saranathan and Narasaiah, a special article on "Sri Sathya Sai Baba", a tribute to Tamil novelist Ra.Su. Nallaperumal, Three Short Stories, an article on writer "Keeranoor Jagir Raja" and his short story titled "Budhi Begum Theru Irandavathu Sandhu", a Biography of Tamil Scholar A. Sa. Gnanasambhandhan, Nutritious recipes of Puzhungal Arisi roti (Boiled rice roti) and Dates Halwa, A health page on "The two sides of Contraceptive Pills" a Spiritual round up on Singavaram Sri Renganathar Alayam, plus other usual features of Thendral Pesukirathu, Anbulla Snehitiye, Kathiravanai Kelungal, Jokes, Ilanthendral, etc.

Thendral: Vol 11, Issue 07, June 2011

by Madhurabharathi

This issue features an interview with Ishukrishna of the tinsel world, a biography of Tamil Scholar Kaa. Appadurai, The achieving story of Animation experts Ashwin and Ashok, a religious article on the Hindu Temple of South India-‘Mannargudi Rajagopalaswamy’, Five short stories, a short novel (Sila MatrangaL), an article on the mystery novelist of yester years Vaduvoor K. Duraisamy Iyengar with an extract from his novel “Mangai Madavannam”, a health article Endometriosis in Nalam Vaazha, Kondakkadalai Kaara Bonda and Kondakkadalai Jamoon in Maya Bazaar plus usual features of Thendral Pesukirathu, Anbulla Snehitiye, Kavithaippandhal, Podhu, Kathiravanai KeLungaL, Jokes and Ilanthendral.

Thendral: Vol 11, Issue 08, July 2011

by Madhurabharathi

This issue features interview with Palladam Manikkam who has created a sanctuary of nearly one lakh books; Halwa recipes with jack fruit; a write up on notable Tamil Scholar Ki. Va. Jagannathan; introducing achiever Radhika Sabai Easun; an article on Hindu Religious Temple Kapaleeswarar at Mylapore, Chennai; six short stories; nostalgia of Ra. Ki. Rangarajan and a piece of his short story; plus usual features.

Thendral: Vol 11, Issue 10, September 2011

by Madhurabharathi

The September issue features interviews of Dr. Rajan Natarajan and drawing artist Jeyaraj; three short stories and a small novel; a religious article on vittallapuram; a biography of Tamil scholar Parali su. Nellaiappar; an article on Tamil writer Ayyakannu (Aykkann); a health column on Cough; Recipes of Herbal Bonda and Herbal Coffee; plus other usual and interesting features such as Anbulla Snehitiye, Ilanthendral, jokes, etc.

Thendral: Vol 11, Issue 11, October 2011

by Madhurabharathi

The current issue features Interview with (i) Uma Jayarasasingham who founded Chinmaya Mission in San Francisco, (ii) Seerkazhi Sivachidambaram, Karnatic Vocalist and (iii) Vinod Rajan who has developed a software for Tamil Poetry; Recipes of a variety of 'Thokkus'(pickles) with Dates, Ginger-garlic, peeled orange skin and green apple; Biography of Tamil Scholar, Dr. Mu.Varadharasan and a short story (Kattaayam Vendum) written by him; an article on Kumbakonam Aadhi Kumbeswarar Temple; a tribute to Sculptor Padma Bhushan Dr. Vai. Ganapathy Sthapathy; two short stories ( Thodarum Payanangal and Apple Payanangal); a short novel (Sila Matrangal); a health page on Heart diseases; nostalgia on Writer, Publisher Aru. Ramanathan and an interesting extract from his novel, Nayanam Soundaravadivu plus usual features such as Thendral Pesukirathu, Jokes, Ilanthendral, Anbulla Snehitiye, Surya Thupparigiraar, etc.

Thendral: Vol 11, Issue 12, November 2011

by Madhurabharathi

This issue features Interview with journalist Nimmi Raghunathan and Harikathai Suchithra; Recipes of Kadai Baby Corn and a side dish for chappathi; a biography of Abdul Gafoor, a notable contributor to children’s literature; a tribute to Steve Jobs; a religious article on Tiruthani Murugan Temple; a poem; a short story; a short novel; an article on writer N.C.Mohandas and excerpts from one of his short stories, plus usual features of Anbulla Snehitiye, Nalam Vaazha, Ilamthendral, Surya Thupparigiraar, Thendral Pesukirathu, etc.

Thendral: Vol 12, Issue 10, September 2012

by Madhurabharathi

In addition to the regular features viz., Thendral Pesukirathu, Anbulla Snehitiye, Surya Thupparikiraar, and Ilanthendral, this issue features interview with Poet Manushyaputhiran and Playback singer Mahati; Recipes of Kancheepuram Idly and Moongdal Idly; Biography of Tamizhkadal Raya. Chockalinganaar; Biography of Journalist/novelist Tamilvaanan with one of his published shortstories; a religious article on ‘Erikaatha Ramar’; obituary of Captain Lakshmi Sehgal and Ra.Ki. Rangarajan; two short stories; a travelogue on Kollimalai; Poetry, etc.

Thendral: Vol 12, Issue 11, October 2012

by Madhurabharathi

This issue features interview with Dr. Blake Wentworth and Drawing Artist Maruthi, Recipes, Biography of P. Sri Acharya-Journalist, Writer, and Scholar, Three short stories, Biography of writer Ira.Natarajan with one of his short stories, plus popular and usual features of Anbulla Snehitiye, Nalam Vaazha, Ilanthendral, etc.

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