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The 5-Ingredient Cookbook for Men: 115 Recipes for Men with Big Appetites and Little Time
by Benjamin KellySimple, filling, and flavorful recipes to help guys like you get cookingKiss takeout and frozen food goodbye as you learn how easy it is to start cooking for yourself. This top choice in cookbooks for men is great for guys who are just starting out in the kitchen. From breakfast to dessert, learn to make tasty meals that only take a handful of common ingredients—and won't leave you with a sink full of dirty dishes.Go beyond other cookbooks for men with:Cooking basics—Find out how to cut an onion without losing a finger, prepare a chicken without giving yourself food poisoning, and more.Limited-ingredient recipes—This title stands out from other cookbooks for men thanks to recipes that prove you don't need a ton of specialty ingredients to make amazing food at home.A kitchen toolbox—Set your kitchen up right with handy guides to the must-have pantry staples, plus the tools you'll need to use them.Get everything you could want out of introductory cookbooks for men with this collection of pro tips and delicious recipes.
5-Ingredient Cooking for Two: 100+ Recipes Portioned for Pairs
by Robin DonovanSimple and flavorful 5-ingredient meals—tailor-made for your table of two Small-batch cooking is a great way to save time and reduce waste—and with just a few ingredients, you can truly let the natural flavors of your dishes shine. This cookbook simplifies cooking for two, highlighting wholesome, healthy recipes requiring only five everyday ingredients. You'll find 100 delicious two-person meals, from Breakfast Quesadillas to Blueberry Clafoutis, as well as budget-savvy shopping lists, tips on meal planning, and easy cooking techniques to elevate each flavorful dish. Enjoy wholesome meals made for two with: Tasty variations—Make your dishes special with elegant garnishes and pairing tips. Quick and easy recipes—Spend less time in the kitchen with 30-minute meals that can be made in one pan or one pot, or make-ahead freezer-friendly options. Tips and tricks—Reduce cook times and cost with advice on making your own spice blends, buying in bulk, and minimizing food waste. Scale down your recipe yields without sacrificing taste with this delicious couple's cookbook.
The 5-Ingredient Dutch Oven Cookbook: One Pot, 101 Easy Recipes
by Lisa GrantOne-pot meals, 5-ingredient simpleThe Dutch oven is the ultimate secret weapon for simple meals—but what if it could be even simpler? The 5-Ingredient Dutch Oven Cookbook is here to deliver, with 101 one-pot Dutch oven recipes that only require 5 main ingredients!Using just five fresh, flavorful ingredients, this Dutch oven cookbook serves up recipes without the prep and clean-up stress that can get in way of hearty, homemade cooking. Start off your morning with Cinnamon French Toast Casserole or watch your family rush to the dinner table for a Barbecue Beef Brisket they'll ask for every night. One thing is for sure: whichever recipe you choose, it's going to be tasty and easy.Inside The 5-Ingredient Dutch Oven Cookbook, you'll find:Dutch oven basics—Learn everything you need to master cooking in your Dutch oven and make homemade meals a breeze.5-ingredient Dutch oven recipes—Make grocery shopping and cooking a snap with a short list of easy-to-find ingredients—your one-pot wonder will do the rest!101 family-friendly meals—Whether you serve up classic favorites like Sloppy Joes or mix things up with Teriyaki-Glazed Salmon, this cookbook has you covered for breakfast, lunch, dinner, and dessert.Dutch ovens have helped generations of home cooks serve up delicious, homestyle meals in one pot—and now you can do it with just 5 ingredients.
The 5-Ingredient Electric Pressure Cooker Cookbook: Easy Recipes for Fast and Delicious Meals
by Grace Ramirez"Grace Ramirez is leading the way for young chefs who have embraced the age-old technique of pressure cooking with a new and energetic approach…Get ready to be inspired in the kitchen with style and Grace."—Bobby Flay, Food Network TV Host, Chef, Restaurateur, & Author The electric pressure cooker is a big help for making meals easier, but only if the recipes you make with it are just as easy. The 5-Ingredient Electric Pressure Cooker Cookbook enhances the convenience of your electric pressure cooker with hassle-free recipes that use only 5-ingredients or less. The 5-Ingredient Electric Pressure Cooker Cookbook eliminates exhaustive grocery lists and lengthy prep with recipes that use only a few main ingredients—most of which are readily found in any grocery store—to make over 100 family-friendly meals. From 2-Minute Buffalo Chicken Tenders to Edamame Fried Rice, this electric pressure cookbook serves your family with the easiest, everyday recipes for every brand of electric pressure cooker. No matter what your preferred appliance is (Power Pressure Cooker XL, Instant Pot, Cuisinart, Kuhn Rikon, and Presto), this electric pressure cooker cookbook makes meals easy and fast with: 5-Ingredient (or less) Recipes that use budget-friendly, grocery store staples to make shopping and cooking painless Quick prep and clean up for added everyday ease when you're tight on time A guide to electric pressure cooking that compares appliances based on your needs, and provides a troubleshooting Q&A plus handy time charts for cooking food to perfection Take the pressure off of making family meals with the super simple and time-saving recipes from The 5-Ingredient Electric Pressure Cooker Cookbook.
5-Ingredient Family Cookbook: 100 Easy, No-Fuss Recipes to Enjoy
by Kristen Smith MS, RDNWhip up delicious easy family recipes using 5-ingredients that the whole family will lovePreparing healthy meals on top of everything else you do in a day can sometimes feel overwhelming. The good news? This 5-ingredient cookbook is a kitchen lifesaver that will streamline mealtimes with simple recipes and wholesome ingredients. Whether you're feeding toddlers or teenagers, the whole family will love these easy-to-make meals, and the time you save on cooking can help you get back to bonding around the table.What sets this easy dinner cookbook apart from other healthy family cookbooks:5-ingredient meals—Set yourself up for success by stocking a basic pantry, gathering essential equipment, learning the benefits of cooking with whole foods, and more.Meal planning made easy—Simplify your life and meals by spending a few minutes planning for the week using advice, shopping tips, and sample meal plans.Time-saving labels and tips—Create meals in record time with recipes labeled Quick Prep, 30 Minutes or Less, and One Pot or Pan. You also get suggestions for how to swap in ingredients you already have on hand and advice for using and storing leftovers.With 100 family meals, you can make quick and easy recipes that are sure to be crowd-pleasers!
5 Ingredient Fix: Easy, Elegant, and Irresistible Recipes
by Claire RobinsonThe quest for simple, affordable, and fresh, mouthwatering food is over. 5 INGREDIENT FIX helps put delicious and sophisticated meals on the table in a snap. With people struggling to simplify, streamline, and budget, the Food Network's Claire Robinson is here to help. Cooking doesn't have to be complicated to be impressive; simplifying the process with fewer ingredients saves time, frustration, and ultimately, money. From breakfast treats like Brioche French Toast with Strawberries and Cream to no-fuss meals like Grown-up Grilled Cheese and Iceberg Wedges with Buttermilk Dressing to a romantic dinner of Grilled Scallops with Saffron Aioli and Green Goddess Rice, all of Robinson's recipes have five or fewer ingredients. A quick trip to the supermarket for one bag of groceries, and a delicious, restaurant-quality meal can be on the table in no time.
The 5-Ingredient Fresh & Easy Cookbook: 90+ Recipes For Busy People Who Love to Eat Well
by Sheila ThigpenSimplify your life and your family's meals with easy, 5-ingredient recipes If a busy schedule has been standing between you and eating the healthy meals you and your family deserve, consider a simpler alternative. The 5-Ingredient Fresh and Easy Cookbook is a straightforward, convenient, and organized method that proves you don't need a ton of ingredients to make a great meal—all you need is 5. To all of you overworked professionals, jugglers of children, and commuters, this easy cookbook is filled with 90+ simple recipes that don't skimp on flavor, nutrition, or freshness. If you often find yourself scrambling at dinnertime, The 5-Ingredient Fresh and Easy Cookbook should be your go-to reference. Inside The 5-Ingredient Fresh and Easy Cookbook, you'll find: Hone your workspace—With a little help optimizing your kitchen, this easy cookbook will make sure you have the necessary tools and cooking area. Reinvent your meals—In addition to one-pot recipes, easy classics, no-cooks, and pre-prepped, there are dishes in this easy cookbook specifically designed for turning leftovers into new, tasty treats. Stock your shelves—From your freezer to your cabinets, this easy cookbook will keep all of the essentials you need an arm's length away. The 5-Ingredient Fresh and Easy Cookbook is the perfect way to create efficiency in the kitchen and grocery store while still producing nutritious, interesting meals. Recipes include: Fig Ricotta Toast, Shepherd's Pie, Veggie Frittata, Black Bean Sweet Potato Chili, and Cuban Mojo Pork Chops & Orange Rice
The 5-Ingredient Heart Healthy Cookbook: 101 Flavorful Low-Sodium, Low-Fat Recipes
by Katherine Green Andy De Santis RD, MPHHeart healthy cooking is easy and delicious with 5-ingredient recipes Supporting your heart's health is fast and flavorful with The 5-Ingredient Heart Healthy Cookbook. Find expert guidance for maintaining a heart healthy diet, along with 101 ultra-simple recipes that focus on fresh, whole-food ingredients and enhancing flavor with spices. 5-ingredient dishes—Minimal ingredients mean less time in the kitchen, fewer trips to the store, and instructions that are simple enough for home cooks of any skill level. Comprehensive advice—Take control of your health with a heart healthy cookbook that covers key topics like the science behind fats and cholesterol. A combination diet—Support your heart with an approach that draws from multiple healthy diets, including Mediterranean, DASH, veganism, and the Portfolio diet. Reform your diet while still eating delicious meals, with a hearty healthy cookbook that guides you through everything you need to know.
5-Ingredient Instant Pot Cookbook: Simple Recipes to Get Meals on the Table Faster
by Janet A. ZimmermanUnlock the power of your Instant Pot with delicious 5-ingredient recipes With an Instant Pot and a handful of well-chosen ingredients, you can quickly and easily create flavorful meals the whole family will enjoy. The 5-Ingredient Instant Pot Cookbook shows you how. You'll find recipes for a mouthwatering variety of both American comfort food classics and dishes inspired by cuisines around the globe—all made with just 5 main ingredients or less. Instant Pot basics—Get started with a quick primer on how to use all the features of your Instant Pot, scale recipes up or down, troubleshoot common issues, and more. Truly easy recipes—Discover set-and-forget recipes that require minimal prep and just a few nutritious ingredients you can find at your local grocery store. Recipe tips and tricks—Explore pointers for storing leftovers, switching up flavors with different ingredients, and saving even more time in the kitchen. Simplify mealtime with this versatile 5-ingredient cookbook for your Instant Pot.
5-Ingredient Instant Pot Cookbook for Two
by Kimberly SneedCook up easy Instant Pot recipes created just for two Instant Pots are amazing appliances that make life and cooking easier every day. But it can be hard to find recipes that don't cater to large families or use lots of ingredients. Enter 5-Ingredient Instant Pot Cookbook for Two. This kitchen must-have is filled with delicious 5-ingredient multicooker recipes created just for you and your plus-one. What sets this Instant Pot for two cookbook apart from other Instant Pot cookbooks: Instant Pot small-batch basics—Familiarize yourself with the various parts, functions, and terms related to your Instant Pot and learn why it's surprisingly perfect for small-scale cooking. Recipes built just for two—Save time and money with tasty recipes that are quick to prep and won't leave you with a week of leftovers. 5 simple ingredients—Limiting a recipe to only 5 ingredients allows the quality of those ingredients to shine. You'll cook up amazing, no fuss vegetable, meat, and seafood dishes using just a handful of easy-to-find ingredients. Cook just the right amount for two people using only a few ingredients with this convenient Instant Pot cookbook.
The 5-Ingredient Italian Cookbook: 101 Regional Classics Made Simple
by Francesca MontilloSavor delizioso dishes with The 5-Ingredient Italian Cookbook. Real Italian cuisine is all about simplicity. Using just a few fresh and simple ingredients, The 5-Ingredient Italian Cookbook brings you the authentic taste of Italy with recipes that prove less is always more. From Chicken Marsala to Pasta Carbonara to Tiramisu, this cookbook features regional classics that you can whip up any time. With recipes that require no more than 5-ingredients each—most of which are ready to eat in 30-minutes or less—this Italian cookbook makes every meal a celebration of taste and tradition. The 5-Ingredient Italian Cookbook includes: Cooking essentials that outlines the fundamentals of authentic Italian cuisine, including pantry essentials, equipment, and core techniques. 101 simple recipes for appetizers, risotto, pasta, sauces, pizza, bread, meat, chicken, seafood, and dessert! A taste tour that explains the culinary preferences of each region and the geographic origins of each recipe. Traditional Italian recipes don't need a laundry list of miscellaneous ingredients; Taste every flavor of everyday recipes with The 5-Ingredient Italian Cookbook.
The 5-Ingredient Low-Carb Diet Cookbook: 100 Easy Recipes for Better Health
by Bek Davis5-Ingredient low-carb diet recipes for simple, satisfying, and slimming meals Healthy, home-cooked meals can play a huge role in maintaining a low-carb diet. But many people don't have the time to cook healthy meals and instead find themselves reaching for carb-loaded frozen meals or fast food. The 5-Ingredient Low-Carb Diet Cookbook makes low-carb cooking convenient, featuring 100 deliciously easy recipes made with only 5 everyday ingredients. The 5-Ingredient Low-Carb Diet Cookbook gives you the lowdown on low-carb eating, with an overview of its numerous health benefits, like weight loss, reducing the risk of diabetes, and improving heart health. Watch your waistline and wallet with helpful shopping lists, and keep up your low-carb diet with simple and satisfying step-by-step recipes for every meal of the day. The 5-Ingredient Low-Carb Diet Cookbook includes: Healthy eating info—Explore an overview of what makes up a low-carb diet and how to get started. Easy carb calculations—Never lose count with detailed nutritional information for each tasty meal—including macronutrient percentages for carbs, fat, and protein. Delicious recipes—Cook your way through 100 simple and satisfying recipes for everything from smoothies to soups to sorbets—all low-carb, easy-to-make, and full of flavor. The 5-Ingredient Low-Carb Diet Cookbook is your fast track to better health—all it takes is 5 ingredients.
The 5-Ingredient Low-Cholesterol Cookbook: 85 Heart-Healthy Recipes
by Brenda Chun RDEat smarter and manage your heart health with simple, low-cholesterol recipes Lowering your cholesterol doesn't have to feel like a chore. This low-cholesterol cookbook makes it simple to eat heart-healthy, with recipes that require only 5 main ingredients. Focused around affordable, easy-to-find, and unprocessed ingredients, these meals are a breeze to put together, so managing cholesterol is doable and delicious. The 5-Ingredient Low-Cholesterol Cookbook features: Essential info on cholesterol—Learn the ins and outs of how cholesterol works in your body and why low-cholesterol cooking can help you stay healthy. Recipes that follow medical guidelines—Discover a low-cholesterol cookbook full of dishes that are in line with trusted medical advice to limit saturated and trans fats, sodium, and cholesterol. Tips to prepare your kitchen—Find out how to shop smart and organize a heart-healthy kitchen by stocking up on the right tools and pantry items. It's easy to manage your diet with a low-cholesterol cookbook that makes cooking at home simple and delicious.
5 Ingredient Recipes: Incredible Meals Made Quick & Easy (Taste of Home)
by Taste HomeSave time and money with the brand new edition of Taste of Home 5 Ingredient Recipes. Cook everything from tantalizing appetizers to satisfying dinners and savory sides to delectable desserts using only 5 ingredients, most of them readily available in your kitchen pantry. Discover hundreds of satisfying main dishes, quick-fix sandwiches, comforting soups and family-favorite desserts…all of which come together with a handful of kitchen staples! You’ll even find 5-ingredient side dishes, salads and breads that round out meals in a flash. Includes meatless, appetizer and breakfast chapters. These clever recipes come from savvy home cooks who know how to pump up flavor with just a few ingredients, and now we’re sharing those secrets in this exciting new collection.
5-Ingredient Renal Diet Cookbook: Quick and Easy Recipes for Every Stage of Kidney Disease
by Aisling Whelan MS, RDN, CDNA time-conscious, delicious dietary approach to renal disease—in 5 ingredients Finding a proper diet that helps manage your chronic kidney disease (CKD) can be an overwhelming dilemma—especially depending on what stage of CKD you're in and if you have another condition such as diabetes. The 5-Ingredient Renal Diet Cookbook is a straightforward, information-packed guide to managing kidney disease with a proper diet and provides tons of tasty recipes requiring only 5 ingredients. With this renal diet cookbook, you'll learn about the causes of the disease, its five stages, renal diet guidelines, and much more. A Stage-by-Stage Nutritional Needs table provides specific intake guidelines for protein, sodium, potassium, and phosphorus depending on your current stage of CKD. And most importantly, the easy-to-make recipes such as Hearty Veggie Stew and Chicken with Apricots leave you feeling full, healthy, and happy. This renal diet cookbook includes: Proper protein—This renal diet cookbook includes recipe labels for high, medium, and low protein, and alternate ingredient suggestions to increase or decrease a dish's protein. Diabetic-conscious—Use modification tips to adjust dishes with diabetic needs in mind. Yummy extras—Not only do the recipes in this renal diet cookbook cover breakfast, lunch, and dinner, but you'll find instructions for making universal staples that can be made repeatedly, batch cooked, and combined with other recipes. Manage your CKD with healthy and yummy dishes from this easy-to-use renal diet cookbook.
5-Ingredient Smoothie Recipe Book: 100 Nutrient-Packed Smoothies
by Amy Gonzalez RD, LDHealthy and tasty homemade summer smoothies with just 5 ingredients.Smoothies are an easy and delicious way to get the crucial vitamins, minerals, and antioxidants your body needs to function at its best. This 5-ingredient cookbook of smoothies features 100 balanced recipes you can make with just a handful of basic ingredients for quick and healthy options with minimal effort.Fewer ingredients mean less time in the kitchen, less money spent at the store, and more satisfying flavors that can improve your health. These smoothie recipes are especially great for hot summer days when you could use something light and refreshing instead of a heavy meal. You'll even find tips and tricks for shopping, calculating nutrition information, and more.The anatomy of a smoothie—Learn what a smoothie needs for the perfect balance of texture and taste as well as how to rescue a smoothie that didn't come out quite right.Simple and familiar ingredients—Make fresh smoothies with nutritious whole foods that are affordable and easy to find—you can even get the whole family involved in the fun of mixing and tasting different flavors.Creative flavor combinations—Explore a variety of interesting flavors like Berry Brain Booster and Creamy Watermelon Mojito that keep things interesting and give your body a wide range of nutrients.Take your smoothies to the next level this summer with this ultimate smoothie book.
5-Ingredient Vegan: 175 Simple, Plant-Based Recipes for Delicious, Healthy Meals in Minutes
by Nava Atlas“The queen of fuss-free vegan cooking delivers 175 easy recipes to get healthy and delicious food on the table fast.” (Robin Robertson, author of Vegan Planet and Vegan Mac & Cheese)Make fast, fun, and delicious vegan meals at home—using just five ingredients per dish! Solve the daily dilemma of planning meals that are healthy, tasty, and ready to eat in half an hour or less. Vegan expert Nava Atlas has created super-simple, plant-based recipes that incorporate fresh produce, good quality canned and frozen foods, whole grains, and timesaving off-the-shelf prepared sauces. With dishes like Scallion Pancakes, Baked Polenta Fries, Coconut Sweet Potato Bisque, Spinach Pesto Pasta, Salsa Verde Bean Burritos, and Chocolate Granola Clusters, this collection is a vegan feast!“The five-ingredient brilliance of Nava Atlas’s recipes—tasty, creative, quick, practical, and elegant—shine forth in this beautifully designed and illustrated book.” —Carol J. Adams, author of The Sexual Politics of Meat and Burger “[A] winner. . . . 5-Ingredient Vegan makes it easy for anyone, full-on vegans or aspiring plant-based eaters, to enjoy fast, tasty meals at home every day.” —Fran Costigan, author of Vegan Chocolate: Unapologetically Luscious and Decadent Dairy Free Desserts“Nava proves that eating and cooking vegan is accessible, delicious, and for everyone.” —JL Fields, author of Vegan Meal Prep and Vegan Pressure Cooking “Vegan visionary Nava Atlas offers fabulousness without the fuss.” —Ellen Kanner, Huffington Post’s Meatless Mondays columnist and author of Feeding the Hungry Ghost: Life, Faith and What to Eat for Dinner
The 5-Ingredient Vegetarian Cookbook: 75 Effortless Recipes for Busy Cooks
by Paige RhodesCreate quick and hearty vegetarian dishes with just 5 ingredients Simple vegetarian meals can be quick, budget-friendly, and full of flavor. This vegetarian cookbook shows you how, with tasty recipes that require just 5 ingredients and only a few steps to prepare. For full-time vegetarians or home cooks who just want to add more meatless meals to their rotation, this vegetarian cookbook helps build a repertoire of easy plant-focused recipes the whole family will love. Fresh, flavor-forward recipes—Find a wide range of dishes to try, from classics like Cheesy Baked Ravioli to new favorites like Roasted Sweet Potatoes with Tahini, Pomegranate, and Feta. Minimal ingredients—Every recipe uses no more than 5 ingredients (excluding salt, pepper, and oil), and features whole foods that are affordable and easy to find. No experience required—These recipes include clear instructions that help ensure success and speed, so they're suitable for people who've never done much home cooking or vegetarian eating before as well as those who are more experienced. Whip up satisfying vegetarian delights with ingredients you can count on one hand.
The 5-Ingredient Vegetarian Pressure Cooker Cookbook: Fresh Pressure Cooker Recipes for Meals in Minutes
by Jessica HarlanTake five (ingredients!) and make an easy, delicious vegetarian meal. Your pressure cooker is your shortcut to delicious meals—and now you can make magic with just a few ingredients! The 5-Ingredient Vegetarian Pressure Cooker Cookbook is full of simple, delicious vegetarian recipes that use only five main ingredients, combined with seasonings you already have in your cupboard. This pressure cooker cookbook shows you how to use your pressure cooker, from settings to pressure release to washing up. You'll find recipes for every occasion—breakfast, side dishes, sauces, salads, and (of course) main courses. Refine your skills with pressure cooker dos and don'ts, tips for perfect prep, and a cook time cheat sheet. In The 5-Ingredient Vegetarian Pressure Cooker Cookbook, you'll find: 5 ingredients, 1 pot—Cook quick gourmet dishes like Goat Cheese and Asparagus Breakfast Strata, Arugula Risotto, and other "One-Pot Wonders." Master the basics—With this pressure cooker cookbook, you can create your own menus around vegetarian staples like Basic Brown Rice, Barbecue Beans, and Spicy Kale. And desserts, too!—Enjoy Red Wine Poached Pears, Orange Crème Brûlée, Brownie Pudding Cake, and more—all from your pressure cooker. Put fresh, tasty vegetarian dishes on your table in no time with The 5-Ingredient Vegetarian Pressure Cooker Cookbook.
5-Ingredient Whole-Food, Plant-Based Cookbook: Easy Recipes with No Salt, Oil, or Refined Sugar
by Jennifer Marie SinyerdHealthy, delicious whole-food, plant-based meals—with just a handful of ingredients A whole-food, plant-based (WFPB) lifestyle is health-conscious, budget-friendly, and environmentally sound. Now, find out how easy it can be! With any one of these enticing recipes and just a handful of clean, from-the-earth ingredients, you can create a flavorful, nutritious meal. Whether you are a vegan veteran or about to cook up your very first plant-based meal, this simple whole-food plant-based cookbook will make mealtime a snap. Find expert guidance for transitioning to a WFPB lifestyle and tips and tricks to help you succeed. You'll learn the essentials of cooking with whole foods you can find in your local grocery store—all free of animal products, salt, oil, refined sugar, and other processed ingredients. Minimal ingredients—Each recipe requires just a few ingredients or on-hand staples like spice blends and condiments, and many take 30 minutes or less to prepare. Essential staples—Discover a variety of basic mixes and condiments to integrate into your cooking, like Cashew Cream, Cheezy Sauce, Pineapple Barbecue Marinade, Tofu Scramble, and Chipotle Spice. Helpful recipe tips—Recipes include tips for ingredient swaps or serving suggestions, along with nutritional information. Simplify mealtimes and enjoy delicious, nourishing food with this whole-food plant-based cookbook!
5 Ingredients: Quick & Easy Food
by Jamie OliverJamie Oliver--one of the bestselling cookbook authors of all time--is back with a bang. Focusing on incredible combinations of just five ingredients, he's created 130 brand-new recipes that you can cook up at home, any day of the week. From salads, pasta, chicken, and fish to exciting ways with vegetables, rice and noodles, beef, pork, and lamb, plus a bonus chapter of sweet treats, Jamie's got all the bases covered. This is about maximum flavor with minimum fuss, lots of nutritious options, and loads of epic inspiration. This edition has been adapted for US market.
5 Ingredients Mediterranean: Simple Incredible Food
by Jamie OliverQUICK & EASY RECIPES FOR EXCITING EVERYDAY COOKING: THE BRAND-NEW 5 INGREDIENTS COOKBOOK FROM JAMIE OLIVER5 Ingredients Mediterranean is everything people loved about the first book but with the added va-va-voom of basing it on Jamie&’s lifelong travels around the Med.With over 125 utterly delicious, easy-to-follow recipes, it&’s all about making everyday cooking super exciting, with minimal fuss – all while transporting you to sunnier climes.You&’ll find recipes to empower you to make incredibly delicious food without copious amounts of ingredients, long shopping lists or loads of washing up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavor.With chapters including Salads, Soups & Sandwiches, Pasta, Veg, Pies & Parcels, Seafood, Fish, Chicken & Duck, Meat and Sweet Things, you&’ll find something for every day of the week, and every occasion.Dishes include:Smoky Tender EggplantEpic Shrimp & BeansRogue Ratatouille RisottoSizzling SquidIsland SaladHerby Steak & Crispy PotatoesEasy Fig TartJools&’ Chocolate Dreams It&’s a real celebration of hero Mediterranean flavors and ingredients – quick and easy recipes for exciting everyday cooking.
5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]
by Jamie OliverJamie's most popular cookbook goes Mediterranean in this mouth-watering follow-upThis edition has been adapted for the US market. 5 Ingredients Mediterranean is everything people loved about the first book, but with the added va-va-voom of basing it on Jamie's lifelong travels around the Mediterranean.With over 125 utterly delicious, easy-to-follow recipes, it’s all about making everyday cooking super-exciting, with minimal fuss – all while transporting you to sunnier climes.You'll find recipes to empower you to make incredibly delicious food, but without copious amounts of ingredients, long shopping lists or loads of cleaning up. 65% of the recipes are meat-free or meat-reduced, and all offer big, bold flavor.With chapters including Salads, Soups and Sandwiches, Pasta, Vegetables, Pies and Parcels, Seafood, Fish, Chicken and Duck, Meat, and Desserts, you’ll find something for every day of the week, and every occasion.Dishes include:· Tender smoky eggplant· Epic prawns & beans· Rogue ratatouille risotto· Sizzling squid· Island salad· Herby steak & crispy potatoes· Easy fig tart· Jools’ chocolate dreamsIt's a real celebration of hero Mediterranean flavors and ingredients – quick and easy recipes for exciting everyday cooking.
5 Ingredients or Less Cookbook
by Gooseberry PatchFresh recipes for every season plus clever tips for celebrating every day. More than 200 recipes all using 5 ingredients or less!
5 Ingredients or Less Slow Cooker Cookbook
by Stephanie O'DeaThe easiest slow cooker recipes ever, from the New York Times–bestselling author of Make It Fast, Cook It Slow. Stephanie O&’Dea, author of Make It Fast, Cook It Slow and 365 Slow Cooker Suppers, is back with her easiest assortment of recipes ever in 5 Ingredients or Less Slow Cooker Cookbook. A breeze to throw together, these recipes are still full of flavor and creativity. O&’Dea shows how to make standard slow-cooker fare delectable, with recipes like Pulled Pork Jalapeño Dip, Pureed Pumpkin Soup, and Cornbread Casserole, while also providing plenty of unexpected slow cooker dishes like Ginger Glazed Mahi Mahi, Artichoke Angel Hair Pasta, Flan, and Cheesecake. Also included is a whole chapter for vegetarian meals, as well as gluten-free options for every recipe in the book—and all with five ingredients or less!