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WJEC GCSE History: The Elizabethan Age 1558–1603 and Depression, War and Recovery 1930–1951
by R. Paul Evans Steve MayEndorsed by WJECConfidently tackle curriculum change with the market-leading series for WJEC GCSE History; relaunched to cover the new content and assessment requirements, this book helps every student develop the in-depth knowledge and historical skills they need to achieve their best.- Guides you through the key questions and content in the 2017 specification, with thorough and reliable course coverage from a team of expert examiners, teachers and authors- Builds understanding of Welsh, British and wider-world history through a clear, detailed narrative that is accessible to all learners- Enables students to practise and improve their enquiry, analytical and evaluative skills as they progress through carefully-designed activities in each chapter- Enhances subject knowledge and interest by including a range of stimulating source materials for discussion and reflection- Prepares students for assessment with practice questions, sample responses and step-by-step guidance on approaching questions
WJEC GCSE History Germany in Transition, 1919-1939 and the USA: A Nation of Contrasts, 1910-1929
by John Wright Steve Waugh R. Paul EvansExam Board: WJECLevel: GCSESubject: HistoryFirst Teaching: September 2017First Exam: June 2019Endorsed by WJECConfidently tackle curriculum change with the market-leading series for WJEC GCSE History; relaunched to cover the new content and assessment requirements, this book helps every student develop the in-depth knowledge and historical skills they need to achieve their best.- Guides you through the key questions and content in the 2017 specification, with thorough and reliable course coverage from a team of expert examiners, teachers and authors- Builds understanding of Welsh, British and wider-world history through a clear, detailed narrative that is accessible to all learners- Enables students to practise and improve their enquiry, analytical and evaluative skills as they progress through carefully-designed activities in each chapter- Enhances subject knowledge and interest by including a range of stimulating source materials for discussion and reflection- Prepares students for assessment with practice questions, sample responses and step-by-step guidance on approaching questions
WJEC GCSE History Germany in Transition, 1919-1939 and the USA: A Nation of Contrasts, 1910-1929
by John Wright Steve Waugh R. Paul EvansEndorsed by WJECConfidently tackle curriculum change with the market-leading series for WJEC GCSE History; relaunched to cover the new content and assessment requirements, this book helps every student develop the in-depth knowledge and historical skills they need to achieve their best.- Guides you through the key questions and content in the 2017 specification, with thorough and reliable course coverage from a team of expert examiners, teachers and authors- Builds understanding of Welsh, British and wider-world history through a clear, detailed narrative that is accessible to all learners- Enables students to practise and improve their enquiry, analytical and evaluative skills as they progress through carefully-designed activities in each chapter- Enhances subject knowledge and interest by including a range of stimulating source materials for discussion and reflection- Prepares students for assessment with practice questions, sample responses and step-by-step guidance on approaching questions
WJEC GCSE History: Germany in Transition, 1919–1939 and the USA: A Nation of Contrasts, 1910–1929
by R. Paul Evans Steve Waugh John WrightEndorsed by WJECConfidently tackle curriculum change with the market-leading series for WJEC GCSE History; relaunched to cover the new content and assessment requirements, this book helps every student develop the in-depth knowledge and historical skills they need to achieve their best.- Guides you through the key questions and content in the 2017 specification, with thorough and reliable course coverage from a team of expert examiners, teachers and authors- Builds understanding of Welsh, British and wider-world history through a clear, detailed narrative that is accessible to all learners- Enables students to practise and improve their enquiry, analytical and evaluative skills as they progress through carefully-designed activities in each chapter- Enhances subject knowledge and interest by including a range of stimulating source materials for discussion and reflection- Prepares students for assessment with practice questions, sample responses and step-by-step guidance on approaching questions
WJEC GCSE Hospitality and Catering: My Revision Notes
by Judy GardinerThe only revision guide available for students preparing to take the GCSE in Hospitality & Catering. This WJEC endorsed guide takes a topic by topic approach that will highlight the key facts students need to know in order to succeed. Targeted exam questions also provide plenty of opportunity for practice.It offers clear guidance for the preparation of all elements of the qualification. It features:Full topic by topic support to help students get to grips with difficult and confusing areasDedicated sections on how to successfully complete coursework tasks (Catering controlled assessments and Hospitality events tasks)Support in identifying the key facts of the required topicsTargeted questions, revision tips and revision activities, which keep revision engaging and help to consolidate knowledge
WJEC GCSE Maths Foundation: Mastering Mathematics Revision Guide
by Karen Hughes Linda Mason Gareth Cole Keith Pledger Joe PetranExam Board: WJECLevel: GCSESubject: MathematicsFirst Teaching: September 2015First Exam: June 2017Maximise your students' grade potential with a step-by-step approach that builds confidence through topic summaries, worked examples and exam style questions- Identify areas of improvement to focus on through diagnostic tests for each topic.- Develop exam skills and techniques with skills-focused exam-style questions and exam advice on common pitfalls.- Build understanding and confidence with clear explanations of each topic covering all the key information needed to succeed.- Consolidate revision with 'two weeks to go' summaries for each topic.
WJEC GCSE Maths Higher: Mastering Mathematics Revision Guide
by Keith Pledger Joe Petran Gareth ColeExam Board: WJECLevel: GCSESubject: MathematicsFirst Teaching: September 2015First Exam: June 2017Maximise your students' grade potential with a step-by-step approach that builds confidence through topic summaries, worked examples and exam style questions.- Identify areas of improvement to focus on through diagnostic tests for each topic.- Develop exam skills and techniques with skills-focused exam-style questions and exam advice on common pitfalls.- Build understanding and confidence with clear explanations of each topic covering all the key information needed to succeed.- Consolidate revision with 'two weeks to go' summaries for each topic.
WJEC GCSE Maths Higher: Mastering Mathematics Revision Guide
by Keith Pledger Joe Petran Gareth ColeExam Board: WJECLevel: GCSESubject: MathematicsFirst Teaching: September 2015First Exam: June 2017Maximise your students' grade potential with a step-by-step approach that builds confidence through topic summaries, worked examples and exam style questions.- Identify areas of improvement to focus on through diagnostic tests for each topic.- Develop exam skills and techniques with skills-focused exam-style questions and exam advice on common pitfalls.- Build understanding and confidence with clear explanations of each topic covering all the key information needed to succeed.- Consolidate revision with 'two weeks to go' summaries for each topic.
WJEC GCSE Maths Intermediate: Revision Guide
by Gareth Cole Keith Pledger Joe PetranExam Board: WJECLevel: GCSESubject: MathematicsFirst Teaching: September 2015First Exam: June 2017Maximise your students' grade potential with a step-by-step approach that builds confidence through topic summaries, worked examples and exam-style questions; developed specifically for the new Mathematics specifications, with leading Assessment Consultant Keith Pledger.- Identify areas of improvement to focus on through diagnostic tests for each topic.- Develop exam skills and techniques with skills-focused exam-style questions and exam advice on common pitfalls.- Build understanding and confidence with clear explanations of each topic covering all the key information needed to succeed.- Consolidate revision with 'two weeks to go' summaries for each topic.
WJEC GCSE Maths Intermediate: Revision Guide
by Keith Pledger Joe Petran Gareth ColeExam Board: WJECLevel: GCSESubject: MathematicsFirst Teaching: September 2015First Exam: June 2017Maximise your students' grade potential with a step-by-step approach that builds confidence through topic summaries, worked examples and exam-style questions; developed specifically for the new Mathematics specifications, with leading Assessment Consultant Keith Pledger.- Identify areas of improvement to focus on through diagnostic tests for each topic.- Develop exam skills and techniques with skills-focused exam-style questions and exam advice on common pitfalls.- Build understanding and confidence with clear explanations of each topic covering all the key information needed to succeed.- Consolidate revision with 'two weeks to go' summaries for each topic.
WJEC GCSE Physics
by Jeremy Pollard Adrian SchmitExam Board: WJECLevel: GCSESubject: PhysicsFirst Teaching: September 2016First Exam: June 2018Welsh edition. Help students to apply and develop their knowledge and understanding of Physics with this textbook that builds mathematical skills, provides practical assessment guidance and support for all the required practicals. - Prepare students to approach exams confidently with differentiated Test Yourself questions, Discussion points, exam-style questions and useful chapter summaries.- Provide support for all required practicals along with extra tasks for broader learning. - Support the mathematical and Working scientifically requirements of the new specification with opportunities to develop these skills throughout. - Supports the separate science Physics and can be used for the WJEC GCSE Science (Double Award) qualification.
WJEC GCSE Physics
by Jeremy Pollard Adrian SchmitPart of the WJEC endorsement process. Help students to apply and develop their knowledge and understanding of Physics with this textbook that builds mathematical skills, provides practical assessment guidance and support for all the required practicals. - Prepare students to approach exams confidently with differentiated Test Yourself questions, Discussion points, exam-style questions and useful chapter summaries.- Provide support for all required practicals along with extra tasks for broader learning. - Support the mathematical and Working scientifically requirements of the new specification with opportunities to develop these skills throughout. - Suitable to support the WJEC GCSE Science (Double Award) qualification.
WJEC GCSE Physics
by Jeremy Pollard Adrian SchmitExam Board: WJECLevel: GCSESubject: PhysicsFirst Teaching: September 2016First Exam: June 2018Welsh edition. Help students to apply and develop their knowledge and understanding of Physics with this textbook that builds mathematical skills, provides practical assessment guidance and support for all the required practicals. - Prepare students to approach exams confidently with differentiated Test Yourself questions, Discussion points, exam-style questions and useful chapter summaries.- Provide support for all required practicals along with extra tasks for broader learning. - Support the mathematical and Working scientifically requirements of the new specification with opportunities to develop these skills throughout. - Supports the separate science Physics and can be used for the WJEC GCSE Science (Double Award) qualification.
WJEC GCSE Religious Studies: Unit 1 Religion and Philosophical Themes
by Joy White Chris Owens Ed PawsonExam Board: WJEC Level: GCSE Subject: Religious Studies First Teaching: September 2016 First Exam: Summer 2018For the new Welsh specification for first teaching 2017Stretch and challenge your students to achieve their full potential with learning materials that guide them through the new Unit 1 content and assessment requirements; developed by subject experts with examining experience and the leading Religious Studies publisher- Enables you to teach philosophical themes confidently with clear explanations of Christian, Muslim, Jewish and Buddhist beliefs and practices.- Motivates students to build and cement their knowledge and skills using a range of imaginative, innovative activities that support learning and revision.- Prepares students for examination with exam focus sections at the end of each unit that provide guidance on how to tackle questions.- Helps students of all abilities fulfil their potential and increase their understanding through clear, detailed explanations of the key content and concepts.WJEC GCSE Religious StudiesUnit 1 Religious Responses to Philosophical ThemesCovering:- Christianity- Islam- Judaism- Buddhism- Life and Death- Good and Evil
WJEC GCSE Religious Studies: Unit 2 Religion and Ethical Themes
by Joy White Chris Owens Ed PawsonFor the new Welsh specification for first teaching 2017.Trust the experts; let the market-leading publisher and subject specialists with examining experience provide accessible content that draws out the key ethical theories, helping to ensure your students have a thorough understanding- Teach the Unit 2 content confidently with comprehensive coverage of Christian, Muslim, Jewish and Buddhist beliefs and practices.- Enable students to build a strong core of knowledge with engaging activities throughout the textbook.- Boost students' confidence approaching assessment with guidance on tackling different question types.- Equip students' with the detailed knowledge they need to succeed with clear, lively explanations that make key concepts accessible to all ability levels.Covers:- Christianity: Beliefs and teachings- Islam: Beliefs and teachings- Judaism: Beliefs and teachings- Buddhism: Beliefs and teachings- Relationships- Human Rights
WJEC GCSE Religious Studies: Unit 1 Religion and Philosophical Themes
by Joy White Chris Owens Ed Pawson Amanda Ridley Steve ClarkeExam Board: WJEC Level: GCSE Subject: Religious Studies First Teaching: September 2016 First Exam: Summer 2018For the new Welsh specification for first teaching 2017Stretch and challenge your students to achieve their full potential with learning materials that guide them through the new Unit 1 content and assessment requirements; developed by subject experts with examining experience and the leading Religious Studies publisher- Enables you to teach philosophical themes confidently with clear explanations of Christian, Muslim, Jewish and Buddhist beliefs and practices.- Motivates students to build and cement their knowledge and skills using a range of imaginative, innovative activities that support learning and revision.- Prepares students for examination with exam focus sections at the end of each unit that provide guidance on how to tackle questions.- Helps students of all abilities fulfil their potential and increase their understanding through clear, detailed explanations of the key content and concepts.WJEC GCSE Religious StudiesUnit 1 Religious Responses to Philosophical ThemesCovering:- Christianity- Islam- Judaism- Buddhism- Life and Death- Good and Evil
WJEC GCSE Religious Studies: Unit 2 Religion and Ethical Themes
by Joy White Chris Owens Ed Pawson Amanda Ridley Steve ClarkeFor the new Welsh specification for first teaching 2017.Trust the experts; let the market-leading publisher and subject specialists with examining experience provide accessible content that draws out the key ethical theories, helping to ensure your students have a thorough understanding- Teach the Unit 2 content confidently with comprehensive coverage of Christian, Muslim, Jewish and Buddhist beliefs and practices.- Enable students to build a strong core of knowledge with engaging activities throughout the textbook.- Boost students' confidence approaching assessment with guidance on tackling different question types.- Equip students' with the detailed knowledge they need to succeed with clear, lively explanations that make key concepts accessible to all ability levels.Covers:- Christianity: Beliefs and teachings- Islam: Beliefs and teachings- Judaism: Beliefs and teachings- Buddhism: Beliefs and teachings- Relationships- Human Rights
WJEC Level 1/2 Vocational Award Engineering (Technical Award) - Student Book (Revised Edition)
by Matthew Wrigley Carl WilliamsThis popular Student Book has been revised and updated in line with WJEC's new Level 1/2 Technical Award specification for first teaching from September 2022. Written by an experienced Engineering teacher and examiner, it offers high quality support you can trust.- Carefully designed to be accessible, flexible, practical and student-friendly.- Introduces students to many of the basic engineering skills and principles and gives them a good understanding of the subject area.- Shows students how to communicate effectively as an engineer via 3D drawing techniques and technical drawings as well as how to use and identify many tools, machines and pieces of equipment that are commonplace in the engineering world.- Includes new exam-style questions to help students practice and prepare for the exams.- Provides links to other relevant areas of the specification to encourage a more holistic understanding of topics.- Includes a variety of features to ensure students get the most out of the course and achieve their potential in the exams.
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) – Student Book – Revised Edition: (technical Award) Study And Revision Guide - Revised Edition
by Alison Palmer Anita TullThis best-selling Student Book has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022. Written by renowned author Anita Tull and reviewed by experienced teacher and examiner Alison Palmer, this engaging student book will support students through their Level 1/2 course. What's new in the 2nd Edition?- Structure and content fully updated to match the new specification precisely.- Completely new assessment sections in line with the new specification.- New content throughout, including extensive new material covering the additional skills and techniques now required for 2.3 Food preparation and cooking techniques.- Content re-organised under new specification Unit and Topic headings and numbering making it easy for students to follow.- New Specification stems signposting to clearly show students which sections of information they need to 'know'; 'know and understand'; 'be aware of' and 'be able to'.- Recipes and Commodities sections available for FREE online.What have we retained?- Language and design tailored to the learning needs of Level 1 and Level 2 students.- Visually stimulating layout to help ensure students engage with the content in a meaningful way, making it highly accessible for lower ability students.- Practical activities together with learning features such as `Put it into Practice' and `Scenarios' to help students translate their knowledge and understanding to the world of work.- Short and extended answer style questions throughout to help prepare students for assessment. - Stretch and challenge activities encourage students to work towards achieving a higher grade, making them particularly useful for higher ability students.- FREE suggested answers to Activities, end of topic Practice questions/Stretch and challenge activities from the new edition, available online.When used in conjunction with our bestselling Study and Revision Guide students will have an unrivalled suite of resources to help them excel with their study of Hospitality and Catering.
WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide – Revised Edition: (technical Award) Study And Revision Guide - Revised Edition
by Anita TullThis practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022. Written by renowned author Anita Tull, it provides the essential information needed for the exam and will help students develop and apply the skills needed for the Controlled Assessment. The ideal companion to the Student Book! This guide is designed to be used as a textbook for lower-ability students and a study aid and revision guide for higher-ability students.What's new in the 2nd Edition?- Structure and content fully updated to match the new specification precisely.- Completely new assessment sections in line with the new specification.- A new section on How to prepare and make dishes with examples of how different techniques are combined in recipes, together with new activities to help students identify skills and techniques in a range of dishes, helping prepare them for assessment.- Content re-organised under new specification Unit and Topic headings and numbering making it easy for students to follow.- New Specification stems signposting to clearly show students which sections of information they need to 'know'; 'know and understand'; 'be aware of' and 'be able to'.What have we retained from the previous edition?- Condensed version of the required theory presented in a clear and colourful study guide.- Interesting Activities throughout to allow students to consolidate and apply their learning.- Key terms to remind students of the essential terminology needed for assessment.- Accessible design with colourful diagrams, images, tables and charts to support understanding and knowledge recall, making it perfect for lower ability students.- In Unit 1, end of section 'Knowledge check' and Practice exam questions enable students to test themselves and provide plenty of practice for the assessment.- Unit 2 helps support students in applying the knowledge learned from Unit 1 and prepare for the Controlled Assessment, providing guidance for presenting evidence together with example answers and assessor commentary.- When used in conjunction with our bestselling Student Book, students will have an unrivalled suite of resources to help them excel with their study of Hospitality and Catering.
WJEC Level 1/2 Vocational Award in Hospitality and Catering
by Bev Saunder Yvonne MackeyInspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher*. This textbook combines easily digestible content with engaging activities and exam-style questions to help students develop the knowledge, skills and exam technique they need for units 1 and 2 of the updated qualification (for first teaching September 2022).- Introduce each topic with clear summaries and keyword definitions presented in an easily digestible format- Reinforce understanding with 'Knowledge check' questions and scaffolded activities - Improve confidence with guidance on even the most complex practical skills- Prepare for assessment with exam-style questions and mock controlled assessment activities alongside expert guidance from authors Bev Saunder and Yvonne Mackey - Explore what it's like to work in the vibrant hospitality and catering industry from a range of business case studies*according to Nielsen sales data
WJEC Level 1/2 Vocational Award in Hospitality and Catering
by Bev Saunder Yvonne MackeyInspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher*. This textbook combines easily digestible content with engaging activities and exam-style questions to help students develop the knowledge, skills and exam technique they need for units 1 and 2 of the updated qualification (for first teaching September 2022).- Introduce each topic with clear summaries and keyword definitions presented in an easily digestible format- Reinforce understanding with 'Knowledge check' questions and scaffolded activities - Improve confidence with guidance on even the most complex practical skills- Prepare for assessment with exam-style questions and mock controlled assessment activities alongside expert guidance from authors Bev Saunder and Yvonne Mackey - Explore what it's like to work in the vibrant hospitality and catering industry from a range of business case studies*according to Nielsen sales data
WJEC Level 1/2 Vocational Award in Hospitality and Catering Welsh Language Edition
by Bev Saunder Yvonne MackeyInspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher*.This textbook combines easily digestible content with engaging activities and exam-style questions to help students develop the knowledge, skills and exam technique they need for units 1 and 2 of the updated qualification (for first teaching September 2022).- Introduce each topic with clear summaries and keyword definitions presented in an easily digestible format- Reinforce understanding with 'Knowledge check' questions and scaffolded activities- Improve confidence with guidance on even the most complex practical skills- Prepare for assessment with exam-style questions and mock controlled assessment activities alongside expert guidance from authors Bev Saunder and Yvonne Mackey- Explore what it's like to work in the vibrant hospitality and catering industry from a range of business case studies*according to Nielsen sales data
WJEC Level 1/2 Vocational Award in Hospitality and Catering Welsh Language Edition
by Bev Saunder Yvonne MackeyInspire your students to develop their knowledge of the hospitality and catering industry and improve their cooking skills with this new textbook from the UK's Number 1 Hospitality & Catering publisher*.This textbook combines easily digestible content with engaging activities and exam-style questions to help students develop the knowledge, skills and exam technique they need for units 1 and 2 of the updated qualification (for first teaching September 2022).- Introduce each topic with clear summaries and keyword definitions presented in an easily digestible format- Reinforce understanding with 'Knowledge check' questions and scaffolded activities- Improve confidence with guidance on even the most complex practical skills- Prepare for assessment with exam-style questions and mock controlled assessment activities alongside expert guidance from authors Bev Saunder and Yvonne Mackey- Explore what it's like to work in the vibrant hospitality and catering industry from a range of business case studies*according to Nielsen sales data
WJEC Level 1/2 Vocational Award Sports and Coaching Principles (Technical Award) - Student Book
by Will Swaithes Simon DutsonWritten by experienced PE teachers and examiners, this Student Book has been carefully designed to be highly visual, accessible, and practical. Matching the new Level 1/2 Vocational Award, for first teaching from September 2022, it offers high quality support you can trust.- Each unit begins with a 'Before you get started' feature to establish what students already know before they begin the topic.- A visually stimulating design helps students engage with the content.- Tasks and Activities throughout allow students to test and apply their knowledge as they work through the course.- Includes targeted exam advice and exam-style questions to ensure students are fully prepared for assessment.- Student-friendly checklists at the end of each unit allow students to evaluate how confident they are with the required learning outcomes and where further study may be required.- A variety of other features ensure students get the most out of the course and achieve their full potential in the exams.