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The New Abs Diet Cookbook: Hundreds of Delicious Meals That Automatically Strip Away Belly Fat!
by David Zinczenko Jeff CsatariA delicious follow-up to the groundbreaking The Abs Diet, this cookbook delivers more than 200 healthy, mouthwatering breakfasts, lunches, dinners, snacks, desserts, and outdoor grill favorites. Each recipe incorporates one or more of the Abs Diet Power 12 Foods such as almonds, spinach, turkey, and olive oil that are scientifically proven to burn fat and build muscle. The meals in this book take the guesswork out of weight loss and make calorie counting unnecessary.For beginners and seasoned cooks alike, this selection of classic and innovative meals such as Fig and Prosciutto Tortilla Bites, Walk-the-Plank Grilled Salmon with Grilled Pineapple, and Blackberry Parfait Martinis makes losing weight and eating healthier both easy and delicious. Special features include speedy meals that take under five minutes to prepare, a beginner's guide to food-prep basics, and The New Abs Diet Cheat Sheet and Portion-Distortion Decoder.Based on cutting-edge nutrition research on how to prevent high cholesterol, diabetes, and heart disease with tasty, healthy foods, The New Abs Diet Cookbook is the perfect weight-loss guide for anyone who despises dieting and loves eating.
The New Abs Diet for Women: The Six-Week Plan to Flatten Your Stomach and Keep You Lean for Life
by Ted Spiker David ZinczenkoThe New York Times bestseller is back, featuring new research, plus new exercises and nutrition plans to help you achieve even faster weight lossWomen's Health has loaded this new edition with more useful tips, body-sculpting exercises, and delicious new recipes using the Abs Diet Power 12 Foods, which are scientifically proven to burn fat, build muscle, fight heart disease, and boost the immune system. The New Abs Diet for Women also contains bonus workouts that target the legs and butt, moves that incorporate yoga and Pilates, and new interval workouts that burn off pregnancy weight.
The New Airfryer Cookbook
by The Williams-Sonoma Test KitchenRecipes and tips for making delicious dishes with less oil—and less toil—using this innovative kitchen tool.In this new collection of fantastic recipes designed for the air fryer, discover how easy it is to prepare healthier fried, baked, roasted, and grilled foods with this clever cooking tool. Its patented design uses hot air flow to quickly cook delicious, crisp food—without loads of oil. Along with a great arsenal of lightened-up and quick-cooking recipes—savory and sweet dishes including Za’atar Avocado Fries with Tahini Sauce, Nashville Hot Popcorn Chicken Sandwich, Harissa-Spiced Whole Chicken, and Spiced Apple Pot Tarts—you’ll also find a thorough primer on how to use an air fryer for best-tasting results plus expert tips and tricks.Whether you’re expanding your recipe repertoire or looking for a well-curated collection, these air fryer delights are sure to become favorites in your home.
The New Allergy Diet: The Step-By-Step Guide to Overcoming Food Intolerance
by Dr John Hunter Elizabeth Workman Jenny WoolnerMany people are unaware that they suffer from food allergies or intolerance. Inexplicable rashes, a persistent runny nose, bloatedness, headaches or pronounced weight gain for no apparent reason, are just some of the symptoms that may indicate a sensitivity to certain types of food. Now fully revised and updated, The New Allergy Diet is a practical dietary programme devised by one of the country's leading allergy specialists. It has been highly successful in combating a wide range of health problems including:- Irritable Bowel Syndrome- Migraine- Asthma and rhinitis- Eczema- UrticariaEach food type is systematically excluded from the diet for a period of time, and then gradually reintroduced, with guidelines for monitoring the body's responses. Easy, tried and tested recipes are included which have been carefully designed with taste in mind - but excluding common trigger foods such as wheat, dairy products, yeast and coffee.
The New Allergy Solution: Supercharge Resistance, Slash Medication, Stop Suffering
by Clifford BassettOne of America’s top allergy doctors offers a revolutionary, full-body approach to diagnosing, preventing, and treating allergies—in many cases, for good. Millions of Americans currently suffer from allergies, and the rate is growing. Climate change, globalization, air pollution, and oversanitization of the environment in the early years of life are just a few of the causes that, taken together, have introduced new allergens into our environment that are wreaking havoc and causing needless suffering.This “new allergen marketplace” requires a new allergy solution. According to Dr. Clifford W. Bassett, traditional remedies focus on treating symptoms but leave allergy sufferers vulnerable to continued bouts of misery. Dr. Bassett argues that when we consider a person’s genetics, environment, and overall health, we can more effectively identify—and take appropriate action to forestall—symptoms before they even begin.For the first time, Dr. Bassett presents the unique, integrative approach he’s used in his Manhattan offices for two decades to vanquish allergy symptoms for countless individuals. In addition to explaining what allergy is (and isn’t) and identifying key triggers—from nuts to gluten to the nickel commonly used in cell phones—Dr. Bassett offers both medical and nonmedical alternatives to treatment, and specific, proactive steps to protect against common allergens. Allergens are here to stay, but with The New Allergy Solution, your life need no longer be ruled and ruined by allergy. The New Allergy Solution strives to enhance your well-being through strategies for a greater sense of control, giving you more freedom to do what you love.
The New American Diet: How secret obesogens are making us fat, and the 6-week plan that will flatten yo ur belly for good!
by Stephen Perrine Heather HurlockUnbelievable, impossible--but true! Based on the latest nutritional and environmental science, The New American Diet will turn modern weight-loss thinking on its head, and change the way you eat, look and live--for good!In this groundbreaking new 6-week weight-loss plan, based on the latest research and test-driven by 400 people--men and women who lost an average of 15 pounds in just 6 weeks!--authors Stephen Perrine and Heather Hurlock expose the truth about scores of recently discovered obesity-causing chemicals lurking in the American diet, chemicals so hazardous to our weight that researchers have coined a new phrase for them: "Obesogens."The New American Diet unveils the first diet plan to reverse "the obesogen effect" and strip off 10, 20, 30 pounds or more! Discover why your weight isn't your fault, and why calories eaten and calories burned are only the beginning of the story. Learn how to lose weight while eating all your favorite foods--steak, pasta, ice cream and even chocolate--by breaking free of the "Old American Diet" myths that are keeping us fat.
The New American Dream Dictionary: The Complete Language of Dreams in Easy-to-Understand Form
by Joan Seaman Tom PhilbinDecoding dreams,A-to-Z. This dictionary provides an alphabetical listing of over 3,000 of the most common images and feelings that appear in dreams. With meanings taken from a variety of cultural traditions, as well as from such brilliant psychiatric minds as Carl Jung and Sigmund Freud, this easy-to-navigate A-to-Z guide is the key to interpreting the subconscious visions that visit during sleeping hours.
The New American Heart Association Cookbook
by American Heart AssociationWhen the American Heart Association, the country's most-trusted authority on heart-healthy living, published the first edition of its cookbook twenty-five years ago, it could hardly have predicted that the book would become a runaway bestseller and set the standard for healthful and delicious eating. To celebrate the book's silver anniversary, the AHA has completely updated and revised this jewel of its renowned cookbook library. This latest edition is a must-have for every chef who wants tasty, good-for-you recipes in step with how we eat today. Each of the more than 600 recipes--including over 150 that are brand-new--has been kitchen-tested for high flavor and ease of preparation. Dishes such as Risotto with Broccoli and Leeks, Grilled Tuna with Pineapple-Nectarine Salsa, and Minted Cantaloupe Soup with Fresh Lime prove that healthful food doesn't have to be boring, spartan, or old-fashioned. Here you'll find recipes for the hottest trends in cooking, from wrap sandwiches and pesto to vegetarian entrées and ethnic cuisines. If you're a chef on the go, you'll appreciate the many recipes that will help you put a meal on the table in a flash--from quick-and-easy offerings and twofer recipes that let you have delicious planned-overs for later in the work week to one-dish meals and microwave recipes. The handy menus will help you mix and match recipes not only for weekday dining but also for the perfect holiday meal, party, or other special occasion. And with the AHA's suggestions, you can turn treasured family favorites into heart-healthy classics. You'll also read the latest on how what you eat can affect your health. In addition to the AHA's dietary guidelines and recommendations, you'll find discussions about the importance of fiber, folic acid, and eating a variety of foods. Each kitchen-tested recipe is accompanied by a complete nutritional breakdown, including total fat, saturated fat, cholesterol, sodium, calories, fiber, and more, so it's easy to work any of the recipes into any eating plan. The New American Heart Association Cookbook will be the basic cookbook you'll find yourself reaching for again and again. The American Heart Association is the nation's most-trusted authority on heart-healthy living and diet. Its best-selling library of cookbooks includes:American Heart Association Low-Fat, Low-Cholesterol Cookbook, Second EditionAmerican Heart Association Low-Salt CookbookAmerican Heart Association Quick & Easy CookbookAmerican Heart Association Around the World CookbookAmerican Heart Association Kids' CookbookFrom the Hardcover edition.
The New American Heart Association Cookbook, 7th Edition
by American Heart AssociationSince the American Heart Association published its first cookbook in 1973, dozens of health and diet trends have come and gone. Throughout this time, the Association, the foremost authority on heart health, has set the standard for nutritious eating. With millions of copies already in print, the Association's flagship cookbook, The New American Heart Association Cookbook, is back--and better than ever. In today's climate of confusing and often contradictory dietary trends, the American Heart Association once again rises above the fray and presents credible, easy-to-understand information about maintaining a healthy heart--and delicious recipes that make it simple to follow that advice at every meal. The more than 600 recipes, including 150 new ones, follow the American Heart Association's guidelines for healthy eating and make The New American Heart Association Cookbook, Seventh Edition a welcome addition to the cookbook world. Whether you crave classic family favorites, ethnic dishes, vegetarian entrées, or the most varied, cutting-edge recipes, you'll find plenty of options. Orange Chicken Lettuce Wraps, Greek-Style Beef Skillet Supper, and Grilled Vegetable Pizza with Herbs and Cheese are just a few examples of the up-to-date, exciting, and flavorful choices inside.The New American Heart Association Cookbook, Seventh Edition can even help with menu planning, holiday cooking, and shopping for healthful ingredients. With the latest information about the connection between good food and good health, emphasizing variety, balance, and common sense, The New American Heart Association Cookbook, Seventh Edition is the ultimate healthy-heart cookbook.From the Hardcover edition.
The New American Heart Association Cookbook, 9th Edition: Revised and Updated with More Than 100 All-New Recipes (American Heart Association)
by American Heart AssociationHere is the ultimate resource for anyone looking to improve cardiac health and lose weight, offering 800 recipes--100 all new, 150 refreshed--that cut saturated fat and cholesterol. The American Heart Association's cornerstone cookbook has sold more than three million copies and it's now fully updated and expanded to reflect the association's latest guidelines as well as current tastes, with a fresh focus on quick and easy. This invaluable, one-stop-shopping resource -- including updated heart-health information, strategies and tips for meal planning, shopping, and cooking healthfully -- by the most recognized and respected name in heart health is certain to become a staple in American kitchens.
The New American Heart Association Cookbook, Centennial Edition
by American Heart AssociationThe American Heart Association celebrates its 100th birthday with 100 all-new recipes in the fully revised and updated 10th edition of its classic cornerstone cookbook.If you want to improve your health or simply maintain it, The New American Heart Association Cookbook, Centennial Edition, is for you. This comprehensive resource provides information on grocery shopping strategies, stocking a healthy kitchen, preparing delicious recipes, eating well, meal planning, and much more.This revised edition of the American Heart Association's flagship cookbook offers not only more than 800 recipes—100 of which are all new and 100 refreshed—to satisfy every palate but also provides the most current dietary and lifestyle recommendations. It is the one-stop guide that should be in everyone&’s kitchen.The new and revised recipes are based on today&’s flavor profiles; eating preferences, such as Mediterranean and vegetarian; family favorites; and diverse cultural cuisines, as well as popular appliances including the air fryer, slow cooker, and Instant Pot®. This edition includes more than 13 categories of scrumptious recipes, including:Mexican Noodle SoupKorean Cucumber SaladSeared Jerk Fish with Broiled AsparagusSheet Pan Chicken, Sweet Potatoes, and Green BeansSlow Cooker Pulled Pork TostadasPressure Cooker Five-Spice Beef with Hoisin SauceRoasted Vegetable Macaroni and CheeseAir Fryer Plantains with Lime CremaMixed Berry CobblerThe New American Heart Association Cookbook, Centennial Edition—by the most recognized and respected name in heart health—is a trusted resource for everyone who wants to eat well without sacrificing the joy of eating.
The New American Medical Dictionary and Health Manual (Newly Revised and Enlarged 7th Edition)
by Robert E. RothenbergThis dictionary and manual helps in two ways: first, it translates medical terms and phrases into language that can be easily understood, and second, it supplies medical information in simple form so that it can be interpreted readily by those who are unfamiliar with medical matters.
The New Anti-Aging Revolution
by Ronald Klatz Robert GoldmanThis book details a program to significantly slow the biological aging process by using diet, exercise, hormonal supplements, etc.
A New Approach to Addiction and Choice: Akrasia and the Nature of Free Will
by Reinout W. WiersThis engaging book provides a novel examination of the nature of addiction, suggesting that by exploring akrasia—the tendency to act against one’s better judgement—we can better understand our addictive behaviors. It offers an alternative to the dominant biomedical model of addiction as a chronic brain disease by looking at the nature of how we make decisions and proposing the idea that biased choice is central to addiction.The book looks at both classic substance use disorders and newer “addictions” to smartphones, meat and fossil fuels. It discusses current perspectives on free will in philosophy, psychology and neuroscience, and the questions surrounding free will versus determinism, including our ability to steer our behaviors guided by the promise of future outcomes. Different perspectives on addiction and choice are presented in an eloquent style, and illustrated by personal stories. Through a lively discussion of the key scientific and philosophical issues surrounding addiction, this book is valuable for students in psychology, criminology, sociology and social work, as well as health care professionals and general readers interested in the nature of our free will.
New Approaches to Death in Cities during the Health Transition
by Diego Ramiro Fariñas Michel OrisThis book presents recent efforts and new approaches to improve our understanding of the evolution of health and mortality in urban environments in the long run, looking at transformation and adaptations during the process of rapid population growth. In a world characterized by large and rapidly evolving urban environments, the past and present challenges cities face is one of the key topics in our society. Cities are a world of differences and, consequently, of inequalities. At the same time cities remain, above all, the spaces of interactions among a variety of social groups, the places where poor, middle-class, and wealthy people, as well as elites, have coexisted in harmony or tension. Urban areas also form specific epidemiological environments since they are characterized by population concentration and density, and a high variety of social spaces from wealthy neighborhoods to slums. Inversely and coherently, cities develop answers in terms of sanitary policies and health infrastructures. This balance between risk and protective factors is, however, not at all constant across time and space and is especially endangered in periods of massive demographic growth, particularly periods of urbanization mainly led by immigration flows that transform both the socioeconomic and demographic composition of urban populations and the morphological nature of urban environments. Therefore this book is an unique contribution in which present day and past socio-demographic and health challenges confronted by big urban environments are combined.
The New Art of Massage: An Expert Guide to Modern and Ancient Techniques and Principles
by Guillermo FerraraSoothe your spirit and relax your body by learning the art of the holistic massage. In The New Art of Massage, renowned practitioner of massage therapy Guillermo Ferrara explains the art of the holistic massage in easy-to-follow steps. Follow his guidance as he presents the theory of each approach and then the successful practice for each one. More than three hundred color photographs and seventy color illustrations provide step-by-step instructions and explanations on four massage techniques: tantric, sensitive, reflexology, and Zen-shiatsu. By explaining the principles behind each holistic massage, Ferrara demonstrates the importance of touch in both empowering the spirit and relaxing the body. Whether you are an experienced massage therapist or a beginner seeking to help a loved one unwind, The New Art of Massage will undoubtedly be a rich source of inspiration and wisdom. "Massage therapy is the bringing together of body and soul, a transformative journey from a state of personal tension to one of complete relaxation. ” --Guillermo Ferrara
The New Astrology
by Suzanne WhiteThough the practice of astrology is many centuries old, it is only perhaps once in a generation that a thoroughly new, totally original way of looking at the zodiac is discovered. The New Astrology is such a system. For those convinced that there is nothing new under the sun--or the stars--Suzanne White offers a startling and provocative thesis: There are not 12 but 144 signs of the zodiac, each distinct, each unique, each vital to everyone's quest for self-understanding. By combining the astrological systems of the traditional Chinese (terrestrial) with that of the Occident (celestial), Suzanne White demonstrates that each of us is governed by two signs. Hence, a Capricorn Tiger is likely to be quite different from a Capricorn Cat, as is a Leo Dog from a Leo Dragon, and so on. This unique blend of Western and Chinese Astrology gives a detailed analysis of each of the 144 signs, including individualized sections of love, sex and romance, business, money, careers, home life and compatibility (or lack of it) with other signs.
The New Atkins for a New You: The Ultimate Diet for Shedding Weight and Feeling Great (Atkins #1)
by Dr. Dr. Eric Westman Dr. Dr. Stephen Phinney Dr. Dr. Jeff VolekThe all-new international bestseller!Think you know the Atkins Diet? Think again. This completely updated, easier-than-ever version of the scientifically-proven Atkins diet has helped millions of people around the world lose weight—and maintain that weight loss for life. The New Atkins is... Powerful: Learn how to eat the wholesome foods that will turn your body into an amazing fat-burning machine. Easy: The updated and simplified program was created with you and your goals in mind. Healthy: Atkins is about eating delicious and healthy food—a variety of protein, leafy greens, and other vegetables, nuts, fruits, and whole grains. Flexible: Perfect for busy lifestyles: you can stick with Atkins at work, at home, on vacation, when you're eating out—wherever you are. Backed by Science: More than 50 studies support the low-carb science behind Atkins. But Atkins is more than just a diet. This healthy lifestyle focuses on maintenance from Day 1, ensuring that you'll not only take the weight off—you'll keep it off for good. Featuring inspiring success stories, all-new recipes, and 24 weeks' worth of meal plans, The New Atkins for a New You offers the proven low-carb plan that has worked for millions, now totally updated and even easier than ever.
The New Atkins for a New You Breakfast and Brunch Dishes
by Colette HeimowitzStart your day right with Atkins!The cliché that breakfast is the most important meal of the day is particularly true on the Atkins Diet. If you start the day with a lowcarb breakfast, you'll continue to burn primarily fat, including your own body fat, for energy. And breakfast on Atkins doesn't mean eggs every morning! The possibilities range from turkey hash to protein shakes--even French toast, pancakes, muffins, muesli, and granola--all ready to eat in under thirty minutes of active time. Breakfast never tasted so good!
The New Atkins for a New You Cookbook: 200 Simple and Delicious Low-Carb Recipes in 30 Minutes or Less (Atkins #2)
by Colette HeimowitzWith more than two hundred new recipes to support your healthy, low-carb lifestyle, the New York Times bestselling New Atkins for a New You Cookbook is a must-have guide for anyone who is looking for fresh, delicious ways to lose weight and keep it off for life.The New Atkins for a New You revolutionized low-carb eating and introduced a whole new approach to the classic Atkins Diet, offering a more flexible and easier-to-maintain lifestyle. But there's one thing people keep asking for: more Atkins-friendly recipes. And that's what The New Atkins for a New You Cookbook delivers--it's the first cookbook to reflect the new Atkins program, featuring thirty-two pages of full-color photographs and hundreds of original low-carb recipes that are: QUICK: With prep time of thirty minutes or less SIMPLE: Most use ten or fewer ingredients ACCESSIBLE: Made primarily with ingredients found in supermarkets DELICIOUS: You'll be amazed that low-carb food can be this fresh and tasty! Atkins is more than just a diet--it's a healthy lifestyle that focuses on weight management from day one, ensuring that once you take the weight off, you'll keep it off for good. And The New Atkins for a New You Cookbook features recipes with a broad range of carb counts, providing the perfect plan for a lifetime of healthy eating.
The New Atkins Made Easy: A Faster, Simpler Way to Shed Weight and Feel Great -- Starting Today! (Atkins #4)
by Colette HeimowitzAtkins simplified—a faster, easier, and more effective plan for healthy, low-carb eating that helps you to start losing weight immediately (and keep it off forever).If you think you know all about the Atkins Diet, think again! With this streamlined version of the classic Atkins program, you’ll learn how to shed pounds even as you slowly add more carbs—the right carbs, in the right order—back into your diet. The New Atkins Made Easy will guide you every step of the way with: -Easy-to-follow steps to successful weight loss that ease the transition from one phase to the next -Detailed shopping lists for the fresh foods and easy-to-find pantry staples that make losing weight delicious—and easy -Tasty recipes such as Zucchini–Pumpkin Spice Pancakes, Cheesy Chicken and Green Bean Skillet, Chipotle Shrimp Salad, and Tiramisu Pudding -Dozens of low-cook and no-cook options, including grab-and-go foods like Atkins snacks, shakes, and frozen meals -Digital tools and apps to take the guesswork out of meal planning and tracking your progress -Success stories from people just like you, who have used the new Atkins Diet to lose weight and keep it off! The new Atkins is more effective than ever, it’s backed by decades of scientific research, and it’s sustainable for a lifetime. If you’re done with diets that leave you hungry and are looking for a healthy, delicious way of eating that leads to enhanced health, The New Atkins Made Easy is the program for you. Turn to the Week 1 shopping list on page 66, pick up some tasty foods at the grocery store, and start losing weight—today.
The New Baby Answerbook™
by Robin Goldstein Janet GallantIs my baby "good"? Should I pick my baby up when he cries? What's the best way to introduce a new baby to an older sibling? Is co-sleeping with my child okay? Am I spoiling my child? How can I convince my child to try new foods? What should I do when my child argues with her friends? How do I encourage learning at home? The New Baby Answer Book is the easy way to find reassuring and authoritative answers to the most common (and often unexpected) questions about raising a young child. Covering all the key topics that come up during the first five years, this guide gives sound advice, immediate answers, and essential information on sleeping, eating, tantrums, day care, safety, discipline, fears, independence, and more. Written by a child development specialist and parenting coach, The New Baby Answer Book answers your most important questions, including: * Is my child too dependent on me? * Is sibling rivalry normal? * How do I find a good babysitter? * How can I teach my child to share? * Does spanking really help? * Am I over-scheduling my kindergartner? * When should my child learn ABCs and numbers? * What toys are best for my 4 to 5 year old? Written in an easy-to-read question-and-answer format, The New Baby Answer Book helps you make confident and informed decisions in the early years of your child's life.
The New Baby & Toddler Sleep Programme
by John PearceIf your child isn't sleeping through the night, the chances are neither are you. But help is at hand from one of Britain's leading child psychiatrists. Now fully updated, THE NEW BABY AND TODDLER SLEEP PROGRAMME takes the agony out of bedtime and explains how a calm and peaceful sleep routine is possible with any child from a very early age. Regular sleep patterns are an essential part of normal childhood development and the earlier in their lives that sleep can be 'sorted' the easier children will find the rest of their lives. THE NEW BABY AND TODDLER SLEEP PROGRAMME demysifies sleeping habits. It explains to hassled parents how sleep rythms alter over time, what sort of behaviour is natural at various ages, when to be strict and when to make allowances, when to turn deaf ears to tears - and how to recognise the important signs of illness, distress, fear or anxiety.
The New Beauty Secrets
by Laura MercierLaura Mercier's philosophy is simple. A perfect face -- radiant, flawless, and soft -- is the first and most important step in achieving your best possible look. For years Laura has been transforming celebrities such as Sarah Jessica Parker, Julia Roberts, and Mariah Carey with her hallmark Flawless Face method. Her signature product line, Laura Mercier Cosmetics, is an international success, and her editorial work frequents the covers of the most chic fashion magazines. Her products are loved by everyone from makeup artists to real women, people who appreciate straightforward products that deliver what they promise. Now, for the tenth anniversary of Laura Mercier Cosmetics, Laura's handing her time-tested tricks over to you. The New Beauty Secrets presents the techniques that she's mastered and honed through an extraordinary life in beauty in a simple, professional manner. Alongside Laura's easy-to-follow, step-by-step advice you'll find the straight beauty talk that has made her the trusted confidant of so many. Whether she's exploring the pros and cons of plastic surgery, divulging the secrets of perfect lip liner, or sharing her recipe for the most relaxing bath, Laura's warm, expert voice welcomes you into her world -- a world brought to life with personal snapshots, elegant sketches, and glamorous photographs of renowned beauties wearing makeup by Laura. Read along as Sharon Stone, Julianne Moore, and others reveal what makes Laura such a genius. The New Beauty Secrets is the ultimate handbook for every woman who loves makeup and wants to look her best. In The New Beauty Secrets you will learn how to: Streamline your skincare routine to get the best complexion Replicate the Flawless Face Method that Laura uses on her celebrity clients Find the eyeshadow hues that best complement your eye color Prevent your lipstick from feathering, bleeding, or fading Design an eyebrow shape that's perfect for your face Indulge in at-home beauty treatments that will help you glow, de-stress, and detox
New Beginnings: The Triumphs of 120 Cancer Survivors
by Bill Aron100 Inspirational Stories and Beautiful, Uplifting Photos of Survivors. “You have cancer” are three of the most terrifying words a person can hear, and our culture does little to ease the fear. New Beginnings: 100 Cancer Survivors follows one hundred survivors who discovered that those words were the start of a new beginning, not an end to their lives. New Beginnings is a collection of narratives and energetic photographic portraits of men, women, children, and families that inspire and provide hope for anyone diagnosed with cancer as well as for their families and friends. The survivors vary in age, ethnicity, and diagnosis, but they all share the ability to turn a diagnosis of cancer into a positive force in their lives. Coming from all walks of life, survivors include Sally Craigen, who beat two different cancers three decades apart but who never let it stop her from enjoying life; Rabbi William Cutter, who had already survived three heart attacks by the time he faced down prostate cancer on two occasions; Sophia Colby, diagnosed with hemophagocytic lymphohistiocytosis at fifteen months of age, who has survived more in her ten years than many people do in their entire lives; and professional basketball player Coby Karl, who hasn’t let two bouts from thyroid cancer stop him from chasing his dreams; and ninety-six others. This is a project by and for cancer survivors: their words, Bill Aron's photographs, in collaboration with their ideas and sensibilities. This is their book.