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The Kitchen: A journey through time-and the homes of Julia Child, Georgia O'Keeffe, Elvis Presley and many others-in search of the perfect design

by John Ota

One man's quest to seek out--and be inspired by--the great historic kitchens of Canada and the USA.John Ota was a man on a mission--to put together the perfect kitchen. He and his wife had been making do with a room that was frankly no great advertisement for John's architectural expertise. It just about did the job but for a room that's supposed to be the beating heart of a home and a joy to cook in, the Otas' left a lot to be desired. And so John set out on a quest across North America, exploring examples of excellent designs throughout history, to learn from them and apply their lessons to his own restoration. Along the way, he learned about the origins and evolution of the kitchen, its architecture and its appliances. He cooked, with expert instruction. And he learned too about the homes and their occupants, who range from pilgrims to President Thomas Jefferson, from turn of the century tenement dwellers to 21st century Vancouver idealists, from Julia Child to Georgia O'Keeffe, and from Elvis Presley to Louis Armstrong. John Ota has a refreshingly upbeat approach and a hunger for knowledge (and indeed for food). His energy and enthusiasm are contagious, and his insights of lasting value. Illustrated throughout, with photographs and also with drawings by the author, this is a book for homeowners, home makers, interior designers, cooks, armchair historians, and for anyone who--like John Ota before them--is looking for inspiration for a renovation.

Kitchen and Bath Business and Project Management (Second Edition)

by National Kitchen Bath Association

Kitchen & Bath Business Project Management, Second Edition is a comprehensive guide to professional practice for the kitchen and bath professional. This one-stop reference is based on the real-world experiences of kitchen and bath experts to ensure success in business and professional life. Kitchen & Bath Business Project Management, Second Edition is illustrated in full color throughout with improved graphic design so that visual learners can easily absorb both technical and professional practice information. This book also includes access to a companion website with easily customizable forms for increased efficiency, and an Instructor's Manual.

Kitchen and Bath Design

by Mary Fisher Knott

The all-in-one reference to designing stunning and functional kitchens and baths Designing for today's kitchens and baths requires technical savvy, a keen eye for aesthetics, and perhaps most important of all, the ability to coordinate efforts across many disciplines. Kitchen and Bath Design simplifies these complex decision-making processes with a comprehensive strategy for achieving kitchen and bath designs that successfully integrate beauty and practicality-while meeting client expectations. Fundamental design basics are covered, along with a host of important issues that designers must consider when conceptualizing these specialized rooms, such as ergonomics, codes and safety requirements, proper lighting and ventilation, flooring, cabinetry, countertops, wall surfaces, and more. Some of the topics that appear in this book include: A detailed introduction to construction, plumbing, and electrical basics A systematic approach to incorporating "green," energy-conscious design An overview of crucial design elements, including pattern, texture, line, form or mass, color, space and light, and sound The latest building codes and manufacturers' guidelines Written by a leading expert in interior design, Kitchen and Bath Design uses three-dimensional drawings and corresponding photographs to deliver valuable information that is critical when it comes to planning, designing, specifying, estimating, building, pricing, or evaluating a kitchen or bathroom. Whether they're working on a new or existing space, professional designers can apply the lessons learned from this current andaccessible resource to masterfully take on all kitchen or bathroom projects-from the simplest to the most highly challenging.

Kitchen and Bath Design Principles

by Nkba Ellen Cheever Nancy Wolford

The industry standard, full-color guide to practical kitchen and bath designKitchen and Bath Design Principles is The National Kitchen and Bath Association's complete guide to uniting function and style in these important rooms. This full-color guide is heavily illustrated, with a revised layout and graphic design that presents information more clearly for visual learners. The updated second edition has been expanded to adhere more closely to the standards of interior design, including new information on unity, proportion, scale, and variety, plus a new glossary to clarify unfamiliar terms. Stylistic themes remain a major component, with emphasis on the architecture, furniture, styles, and fashions of each era, and all technical and aesthetic information is presented in clear, concise language. The companion website features a teacher's guide and image bank that facilitate use in the classroom, providing additional examples of design principles in action.The National Kitchen and Bath Association established the standard guidelines for safe and effective kitchen and bath design, and this book is the complete guide to incorporating code and aesthetics from the very beginning. Function is just as important as style in these rooms, so Kitchen and Bath Design Principles teaches readers to:Apply the elements and principles of design to real-life situationsDiscover how best to apply the tools of design in daily business practiceExplore the global and cultural influences reflected in popular stylistic themesTranslate the aesthetics of an era into a workable theme for a kitchen or bathTo best serve clients, designers must learn to meet all codes, regulations, and expectations with a balance of substance and style. Kitchen and Bath Design Principles is the industry standard reference, from the industry-leading provider of kitchen and bath design education.

Kitchen and Bath Lighting

by Tammy Mackay Dan Blitzer

The industry standard illustrated guide from the National Kitchen and Bath Association Co-published by the National Kitchen and Bath Association (NKBA), Kitchen and Bath Lighting is the go-to resource for designing, planning, and installing light in residential kitchen and bath projects. Full color illustrations throughout the book make Kitchen and Bath Lighting a visually absorbing experience. This beautiful volume begins with the basics of light, color, and vision, progressing from there through every stage of the residential lighting design process. With special attention to sustainability and lighting for older eyes, this book contains the information you need to know about the latest trends impacting the lighting industry. Because the NKBA established the standard kitchen and bath guidelines for both new construction and remodels, Kitchen and Bath Lighting is aligned with the practices that are in high demand. This book is also an excellent choice for anyone hoping to obtain credentials as a Certified Kitchen Designer or Certified Bath Designer. Comprehensive coverage of the kitchen and bath lighting process, from the fundamentals of color to design documentation to construction Illustrated guidelines for using lighting tools like sources, luminaries, and controls in design development Glossary and end-of-chapter exercises for quickly learning and referencing key terminology and lighting techniques Companion website offering resources for instructors This new addition to the NKBA's Professional Resource Library is an essential reference for kitchen and bath designers, lighting designers, and interior designers, as well as contractors, retrofitters, specifiers, and anyone else involved in lighting kitchens and bathrooms. Kitchen and Bath Lighting will give you the visual understanding of lighting that can lead directly to client satisfaction.

Kitchen And Bath Systems: Mechanical, Electrical, Plumbing

by Jerry Germer

This book is intended for professional use by residential kitchen and bath designers. The procedures and advice herein have been shown to be appropriate for the applications described; however, no warranty (expressed or implied) is intended or given. Moreover, the user of this book is cautioned to be familiar with and to adhere to all manufacturers' planning, installation and use/care instructions. In addition, the user is urged to become familiar with and adhere to all applicable local, state and federal building codes, licensing and legislation requirements governing the user's ability to perform all tasks associated with design and installation standards, and to collaborate with licensed practitioners who offer professional services in the technical areas of mechanical, electrical and load bearing design as required for regulatory approval, as well as health and safety regulations.

Kitchen & Bath Design Presentation

by Nkba Margaret Krohn

Kitchen & Bath Design Presentation describes the most common project documents and their preparation methods. Featuring color illustrations and clear information, this guide to explaining designing visions fully complies with the National Kitchen & Bath Association's Graphics and Presentation Standards. Bridging the gap between designers, contractors, and homeowners, Kitchen & Bath Design Presentation simplifies a multi-faceted process to creating a clear production plan.

Kitchen & Bath Products and Materials

by Ellen Cheever

Objective guidance on kitchen and bath fitting choice to suit any client and any space Kitchen and Bath Products and Materials describes the typical materials, equipment, and surfaces used in all facets of residential kitchen and bath design. Part of the National Kitchen and Bath Association's Professional Resource Library, this comprehensive reference is fully updated and expanded to include new technologies, materials, and finishes, with considerations of sustainability throughout. Full color illustrations and a revised design help visual learners better absorb the information, and the companion website provides an image bank and instructor's guide for classroom use. Each chapter includes a summary and review questions, allowing readers to test their grasp of the material at every step. Kitchen and bath design is the most popular and lucrative area within residential interior design. As such, the enormous amount of options available for surfaces, fixtures, and materials is far too vast to be navigated by taste and aesthetics alone. Kitchen and Bath Products and Materials provides the background designers need to choose what's best for the client and the space, based on a number of objective factors and technical details. This complete handbook allows readers to: Explore material options for storage systems, fixtures, fittings, and surfaces Become familiar with sizing systems, efficiency ratings, and certifications Consider factors like manufacturing processes, engineering, and configuration Learn the terms and nomenclature used to describe materials, fixtures, and appliances Design is about more than just aesthetics - whether the project is a remodel or new construction, there are codes, standards, and functional requirements that must be met. Kitchen and Bath Products and Materials is a practical reference, providing the information designers need to make informed decisions.

Kitchen & Bath Residential Construction and Systems

by National Kitchen Bath Association

This revised edition of Residential Construction and Kitchen & Bath Systems combines the thorough guides to typical North American building systems for homes for the kitchen and bath industry into one comprehensive, expanded volume, completely updated and revised throughout. Learning to "read a house" is an essential skill for anyone in the kitchen and bath field. This book provides clear, concise explanations of the home's structural systems and components, including the inner workings of the mechanical, electrical, and plumbing systems.

Kitchen & Bath Sustainable Design: Conservation, Materials, Practices (NKBA Professional Resource Library)

by Amanda Davis Robin Fisher NKBA (National Kitchen and Bath Association)

The leading industry association's handbook for going green in the kitchen and bath Kitchen & Bath Sustainable Design is the National Kitchen and Bath Association's complete guide to "greening" these important rooms. The first book to focus exclusively on kitchen and bath sustainability, this full color guide covers every consideration for both remodels and new construction, making it a handy reference for any kitchen and bath professional. Case studies of award-winning projects demonstrate how space, budget, and sustainability can come together to create beautiful, functional, efficient rooms, and illustrations throughout provide visual examples of the techniques discussed. The book includes information on greening one's practice for the client's benefit, plus an appendix of additional resources and instructional materials for classroom use. Outside of general heating and cooling, kitchen appliances use the bulk of a household's energy. Kitchens and baths together use an average of 300 gallons of water per day for a family of four, and both rooms are high-use areas that require good air quality. Kitchen & Bath Sustainable Design provides a handbook to designing these rooms for sustainability, without sacrificing comfort or livability. With comprehensive guidance on approaching these rooms sustainably, readers will: Communicate better with builders, clients, and potential clients Understand technical considerations, and the criteria that make a design "green" Conduct a full design analysis, including life cycle costing and efficiency Learn the ratings systems and standards in play in the green kitchen and bath The biggest elements of sustainable interior design—energy efficiency, water use, and materials selection—are all major players in the kitchen and bath. Clients are increasingly demanding attention to sustainability issues, and designers must be up to date on the latest guidelines, best practices, and technology. Kitchen & Bath Sustainable Design is the complete technical and practical guide to green design for the kitchen and bath professional.

The Kitchen Gardener's Handbook

by Jennifer R. Bartley

“A mouthwatering picture book.” —Toronto Tasting Notes No longer content with separating the plants they grow to eat and the plants they grow for beauty, gardeners are discovering the pleasures of incorporating both edibles and ornamentals into their home landscapes. The Kitchen Gardener's Handbook makes it easy. Whether she's sharing tips on planting radishes in spring, harvesting tomatoes in summer, or pruning perennials in winter, Bartley's friendly advice gives gardeners the tools they need to build and maintain a kitchen garden. Readers will learn how to plant, grow, and harvest the best vegetables, fruits, greens, and herbs for every season. They'll also find seasonal recipes that celebrate the best of the harvest, monthly garden chores, eight sample garden designs, and information on using cut flowers for decoration. The Kitchen Gardener's Handbook is a guide for gardeners who want it all—the freshness of fruits and vegetables and the beauty and simplicity of hand-picked bouquets.

The Kitchen Herb Garden: A Seasonal Guide to Growing, Cooking and Using Culinary Herbs

by Maureen Little

This book is full of inspiration and practical advice on cultivating a kitchen herb garden,and on using its fresh,home-grown herbs in your cooking. There is detailed information on how to plan,plant,grow and maintain thirty selected herbs in a herb garden that will always be productive.Additionally,there are over sixty delicious recipes - from soups to sauces - for using herbs in your kitchen.The book includes information on:Which culinary herbs to plant,and how to grow them. Illustrated planting plans for designing different types of herb garden. Using herbs to flavour oils, vinegars, butters,sugars and jellies. How to harvest,dry and preserve your herbs How to grow herbs in containers. How to match herbs to ingredients in your cooking.

The Kitchen Herb Garden: A Seasonal Guide To Growing, Cooking And Using Culinary Herbs

by Maureen Little

This book is full of inspiration and practical advice on cultivating a kitchen herb garden,and on using its fresh,home-grown herbs in your cooking. There is detailed information on how to plan,plant,grow and maintain thirty selected herbs in a herb garden that will always be productive.Additionally,there are over sixty delicious recipes - from soups to sauces - for using herbs in your kitchen.The book includes information on:Which culinary herbs to plant,and how to grow them. Illustrated planting plans for designing different types of herb garden. Using herbs to flavour oils, vinegars, butters,sugars and jellies. How to harvest,dry and preserve your herbs How to grow herbs in containers. How to match herbs to ingredients in your cooking.

Kitchen Planning

by Nkba

The leading resource for student and professional kitchen designers-completely revised and updatedKitchen Planning is an essential reference for any designer working in the kitchen field, containing everything a professional needs to know to design kitchens that are convenient, functional, and efficient, and that meet the needs of today's lifestyles. Based on the National Kitchen and Bath Association's Kitchen and Bathroom Planning Guidelines and the related Access Standards, this book presents the best practices developed by the Association's committee of professionals through extensive research.This Second Edition has been completely revised and redesigned throughout, with new full-color photographs and illustrations and a special emphasis on client needs, research, and references to industry information. Features include:New and expanded information on universal design and sustainable designThe 2012 edition of the NKBA Planning Guidelines with Access Standards and up-to-date applications of the 2012 International Residential Code®New information about storage, cabinet construction, and specifying cabinetsMetric measurement equivalents included throughoutA companion website with forms and teaching resources for instructors

Kitchen Remodeling For Dummies

by Donald R. Prestly

Real estate, building, and remodeling surveys reveal that the one project likely to give you a 100 percent return on the dollars invested is a kitchen remodel. And whether the project is as involved as gutting the room back to the wall studs or as simple as applying a fresh coat of paint, each project is an investment in your home's value and, ultimately, in your enjoyment of using the space. Remodeling a kitchen is a big job, but it's not so big that anyone - with the right guidance and understanding - couldn't feel comfortable tackling at least some parts of the job. Kitchen Remodeling For Dummies is the reference tool to use if you Want to use the kitchen more efficiently Want to replace outdated, energy-gobbling appliances and gadgets Have attempted at least one or two home repair projects Are comfortable using both power and hand tools and probably own a few of each Want to know how a project should be done and then hire someone to do it. The kitchen in today's home has become a focal point for the family, as well as for entertaining. For those reasons, you want the room to be as functional as possible, without breaking your bankbook. With Kitchen Remodeling For Dummies in hand, you'll get the lowdown on the following topics and more: The kitchen remodeling process (knowing this makes you a smarter consumer) Critical design issues Working with the pros: architect, designer, contractor Establishing a budget and sticking with it Evaluating your plumbing, electrical, and ventilation systems Selecting and installing cabinets and countertops Choosing sinks, faucets, and appliances Working on walls, windows, and floors Hot trends and easy upgrades This handy guide shows you how to take your kitchen (no matter what shape it's in now) and remodel it so that it not only fits your wants and needs but also becomes a room you can be proud to use and show off.

Kitchen Things: An Album of Vintage Utensils and Farm-Kitchen Recipes

by Richard Snodgrass

Many home cooks--and professionals, as well--swear by the tried-and-true implements they've used for years: the Foley Food Mill that works like a charm every time; the manually operated juicer that's a tradition of family breakfasts; the cast iron skillet that's been handed down through the generations. For serious cooks, there's nothing like a familiar implement, a thing that works exactly as you expect it to.Similarly, most people usually have a library of favorite recipes on which they rely: some passed along from relatives and friends, others from mentors and teachers. These are the recipes cooks return to time and time again, in part because they evoke memories of the people who have enjoyed them and prepared them in the past.Kitchen Things, by master photographer and respected novelist Richard Snodgrass, celebrates these well-loved objects and recipes and showcases them in an unexpected way--a way that touches upon the science of food, the physics of cooking, the sensory pleasures of eating, and indeed the very nature of life itself.In his reflections, the author is aided by his patient, persistent, and very perceptive wife, Marty, and her mother, from whose Western Pennsylvania farmhouse kitchens the objects and recipes were sourced. The gentle, often humorous repartee between the author and these wise and knowing women forms a running narrative throughout the book.

Kitchen Witch: Natural Remedies and Crafts for Home, Health, and Beauty

by Katie Haegele Nadine Schneider

Cast a spell to turn your kitchen into a healthy haven. Learn about traditional healing methods, gain practical DIY skills, and extricate yourself from reliance on the toxic consumer products that we have come to take for granted. Recipes and tips cover all aspects of a natural lifestyle, from home and garden to body and mind. Simple instructions and a thorough list of tools and ingredients provides you with everything you need to get started, while the annotated bibliography steers curious readers to even more information. Simple, traditional living can connect us with our ancestors, our children, and ourselves, especially during this time of political turmoil and environmental crisis.

Kitchenspace

by Maria Elisa Christie

Throughout the world, the kitchen is the heart of family and community life. Yet, while everyone has a story to tell about their grandmother's kitchen, the myriad activities that go on in this usually female world are often devalued, and little scholarly attention has been paid to this crucial space in which family, gender, and community relations are forged and maintained. To give the kitchen the prominence and respect it merits, Maria Elisa Christie here offers a pioneering ethnography of kitchenspace in three central Mexican communities, Xochimilco, Ocotepec, and Tetecala. Christie coined the term "kitchenspace" to encompass both the inside kitchen area in which everyday meals for the family are made and the larger outside cooking area in which elaborate meals for community fiestas are prepared by many women working together. She explores how both kinds of meal preparation create bonds among family and community members. In particular, she shows how women's work in preparing food for fiestas gives women status in their communities and creates social networks of reciprocal obligation. In a culture rigidly stratified by gender, Christie concludes, kitchenspace gives women a source of power and a place in which to transmit the traditions and beliefs of older generations through quasi-sacramental food rites.

The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking

by Faith Durand Sara Kate Gillingham

From Apartment Therapy's cooking site, The Kitchn, comes 150 recipes and a cooking school with 50 essential lessons, as well as a guide to organizing your kitchen--plus storage tips, tool reviews, inspiration from real kitchens, maintenance suggestions, 200 photographs, and much more. WITH 18 RECIPES EXCLUSIVE TO THE EBOOK EDITION. "There is no question that the kitchen is the most important room of the home," say Sara Kate Gillingham and Faith Durand of the beloved cooking site and blog, The Kitchn. The Kitchn offers two books in one: a trove of techniques and recipes, plus a comprehensive guide to organizing your kitchen so that it's one of your favorite places to be. For Cooking: · 50 essential how-to's, from preparing perfect grains to holding a chef's knife like a pro · 150 all-new and classic recipes from The Kitchn, including Breakfast Tacos, Everyday Granola, Slow Cooker Carnitas, One-Pot Coconut Chickpea Curry, and No-Bake Banana and Peanut Butter Caramel Icebox Cake For Your Kitchen: · A shopping list of essentials for your cabinets and drawers (knives, appliances, cookware, and tableware), with insider advice on what's worth your money · Solutions for common kitchen problems like limited storage space and quirky layouts · A 5-minute-a-day plan for a clean kitchen · Tips for no-pressure gatherings · A look inside the kitchens of ten home cooks around the country, and how they enjoy their spaces The Kitchn Cookbook gives you the recipes, tools, and real-life inspiration to make cooking its own irresistible reward.

Kites for Everyone: How to Make and Fly Them

by Margaret Greger

"The most influential kitemaker you never heard of." -- American Kite. This thorough guide by an expert kitemaker includes easy-to-follow, illustrated instructions for creating and flying more than fifty kites. An easy and comprehensive introduction for anyone interested in these amazing flyers, the book opens with the history and science of kites, followed by a section on kite construction and flying. Organized according to kite types, Greger's book includes chapters on everything from simple bag kites to Vietnamese, Snake, Dutch, Dragon, Bullet, Delta, and Flowform flyers. She even tells how to make windsocks and toy parachutes!The book is a great aid for classroom teachers, camp counselors, and parents, offering practical suggestions on everything from setting up a workspace and observing safety rules to launching the kites and bringing them in. "Kites for Everyone is like having a veteran kite maker in the classroom," says Science and Children.

Knave of Spades: Growing Pains of a Gardener

by Alan Titchmarsh

When Alan left school at fifteen little was expected of him. An ‘O’ level in art is not the most obvious passport to success, but in the ancient greenhouses of the local nursery Mrs T’s little lad found his spiritual home, learning his trade and the strange ways of human nature.But the comfort and familiarity of his home in the Yorkshire Dales would soon be left behind as he journeyed south to college and then to Kew Gardens where he encountered rare plants collected by Captain Cook and a varied assortment of eccentrics in the world’s most famous garden.Spells as a teacher and editor followed, until fate took a hand when he landed a job on BBC’s Nationwide as their gardening presenter. His childhood dream of inheriting the mantle of gardening god Percy Thrower was beginning to come true...From the first faltering steps in radio and television, to a career in broadcasting and writing, Knave of Spades is a wonderfully warm and self-deprecatingly honest memoir. Alan Titchmarsh shows us just why he has become not only our favourite gardener, but a popular writer and broadcaster too.

Knave of Spades: Growing Pains of a Gardener

by Alan Titchmarsh

When Alan left school at fifteen little was expected of him. An 'O' level in art is not the most obvious passport to success, but in the ancient greenhouses of the local nursery Mrs T's little lad found his spiritual home, learning his trade and the strange ways of human nature. But the comfort and familiarity of his home in the Yorkshire Dales would soon be left behind as he journeyed south to college and then to Kew Gardens where he encountered rare plants collected by Captain Cook and a varied assortment of eccentrics in the world's most famous garden. Spells as a teacher and editor followed, until fate took a hand when he landed a job on BBC's Nationwide as their gardening presenter. His childhood dream of inheriting the mantle of gardening god Percy Thrower was beginning to come true... From the first faltering steps in radio and television, to a career in broadcasting and writing, Knave of Spades is a wonderfully warm and self-deprecatingly honest memoir. Alan Titchmarsh shows us just why he has become not only our favourite gardener, but a popular writer and broadcaster too.(P)2010 Oakhill Publishing

Knifty Knitter 2

by Provo Craft

This short guide offers easy to follow instructions for learning how to knit using the "Knifty Knitter" loom set. Instructions include patterns, stitches and suggestions for improvement. The instructions work well on any round loom, and this type of knitting is reminiscent of crochet. Bookshare also offers other pattern books for round loom projects. As a visually impaired person, it is suggested to use your fingers and not the loom tool to lift loops over the peg.

Knit Christmas Stockings, 2nd Edition: 19 Patterns for Stockings & Ornaments

by Gwen W. Steege

Make this holiday one your family will remember forever! With these 19 simple and fun patterns, even first-time knitters can create beautiful Christmas stockings for everyone on Santa’s list. Gwen W. Steege offers innovative ideas for crafting unique stockings full of personality, regardless of whether you’re looking for wacky or whimsical, classically beautiful or daintily darling. Transform smaller skeins and project leftovers into ministockings for pets or tree ornaments. Clear some room on the mantle and knit yourself a merry little Christmas.PLEASE NOTE: The patterns and instructions in this ebook rely on color illustrations and color sequences, and they will not fully render on black-and-white reading devices.

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