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The New Biographical Dictionary of Film
by David Thomson'This book is both more and less than history, a work of imagination in its own right, a piece of movie literature that turns fact into romance. ' Gavin Lambert was reviewing the first edition of David Thomson's monumental work in 1975. In the eight years since the third edition was published, careers have waxed and waned, reputations been made and lost, great movies produced, trends set and scorned. This fourth edition has 200 entirely new entries and every original entry has been re-examined. Thus the roster of directors, actors, producers, screenwriters and camera men is both historical and contemporary, with old masters reappraised in terms of how their work has lasted. Each of the 1,000 profiles is keenly perceptive, provocative critical essay. Striking the perfect balance between personal bias and factual reliability, David Thomson - novelist, critic, biographer and unabashed film addict - has given us an enormously rich reference book, a brilliant reflection on the art and artists of the cinema.
The New Biographical Dictionary Of Film 5Th Ed
by David ThomsonThis book is both more and less than history, a work of imagination in its own right, a piece of movie literature that turns fact into romance.' Gavin Lambert was reviewing the first edition of David Thomson's monumental work in 1975. In the eight years since the third edition was published, careers have waxed and waned, reputations been made and lost, great movies produced, trends set and scorned.This fourth edition has 200 entirely new entries and every original entry has been re-examined. Thus the roster of directors, actors, producers, screenwriters and cameramen is both historical and contemporary, with old masters reappraised in terms of how their work has lasted.Each of the 1,000 profiles is a keenly perceptive, provocative critical essay. Striking the perfect balance between personal bias and factual reliability, David Thomson - novelist, critic, biographer and unabashed film addict - has given us an enormously rich reference book, a brilliant reflection on the art and artists of the cinema.
The New Biographical Dictionary Of Film 6th Edition
by David ThomsonWith more than one hundred new entries, from Amy Adams, Benedict Cumberbatch and Cary Joji Fukunaga to Joaquin Phoenix, Mia Wasikowska and Robin Wright, and completely updated, here from David Thomson - 'The greatest living writer on the movies' (John Banville, New Statesman); 'Our most argumentative and trustworthy historian of the screen' (Michael Ondaatje) - is the latest edition of The New Biographical Dictionary of Film, which topped Sight & Sound's poll of international critics and writers as THE BEST FILM BOOK EVER WRITTEN.
The New Book of Apples
by Joan MorganThis extraordinary book contains in one unique volume, the most wide-ranging history of apples ever written and a detailed survey of over 2,000 of the world's apple varieties. Beautifully illustrated with 32 exquisite colour paintings, the last edition of this book received many accolades and was quickly recognised as a classic. Complete with a fully revised directory covering all the varieties of apple to be found in the world's largest apple collection, The New Book of Apples includes full historical, geographical and botanical details as well as tasting notes on each type of apple. Exploring the role of apples in cooking, cider making, gardening, myth and medicine, this is an indispensable reference guide.
The New Book of Wedding Etiquette
by Kim ShawModern-Day Weddings with Grace and Style Wedding ceremonies are still about love and romance, a special moment that creates a beautiful and everlasting union. But not everything related to weddings stays the same over the years. Etiquette evolves, rules change. And who can keep up with all of today's complicated family issues? With the help of this book, you can stay on top of it all and learn how to combine timeless wedding traditions with the latest trends and social styles. Inside, you'll discover the secrets of having a beautiful, contemporary event full of fabulous elegance while at the same time satisfying the varied needs of friends and family. Included are etiquette tips and hints foreverystep of the planning process and answers to today's trickiest wedding situations, including: ·How to handle unique family situations ·Who pays for each aspect of the wedding ·When the bride has a best man and the groom has a maid of honor ·And much, much more! You'll also find answers to frequently asked questions, do's & don'ts, and personal reflections, plus ideas for traditional and nontraditional weddings. This modern-day etiquette companion is the perfect wedding-planning partner. Now, you can relax and enjoy preparing for your special day! "An outstanding resource for anyone planning a wedding! Shaw's advice is concise, on target, in good taste, and always full of dry humor. " —Carolyn Shepard-Baehre,AIFD, president, Carolyn Shepard Design Group
New Brunswick Book of Everything: Everything You Wanted to Know About New Brunswick and Were Going to Ask Anyway (Book Of Everything Ser.)
by Martha WallsFrom local history to the best beaches, craziest weather and more—this book reveals everything you ever wanted to know about the Canadian coastal province. In New Brunswick Book of Everything, local author Martha Walls explores everything from the stories behind its weird place names, like Skeedaddle Ridge, to profiles of New Brusnwick notables, such as singer/songwriter Stompin&’ Tom and former premier Frank McKenna. Plus she includes fascinating trivia, like the exact length of New Brunswick&’s epic coastline. Well-known New Brunswickers weigh in on a host of subjects, including Arthur Conan Doyle&’s most memorable New Brunswick political scandals; meteorologist Claude Cote&’s biggest weather stories; and David Ganong&’s favorite childhood memories. Walls also shares colorful and informative stories about the First People, infamous crimes, New Brunswick slang, and much more.
The New Cast-Iron Cookbook: More Than 200 Recipes for Today's Kitchen
by Media AdamsA modern twist on classic cast-iron recipes!Forget grandma's cast-iron recipes--with The New Cast-Iron Cookbook, you'll whip up hundreds of modern, mouthwatering plates that will leave your dinner guests in awe. Featuring more than 200 recipes for the world's most indestructible skillet, you'll learn how easy it is to create delicious dishes from scratch and finally ditch that nonstick pan. Featuring step-by-step instructions and gorgeous photographs, each page shows you how to craft artisan meals like:Stuffed Vienna Bread French ToastLeek, Mushroom, and Goat Cheese QuesadillaQuinoa and Beef-Stuffed Acorn SquashPan-Seared Scallops and ChorizoUpside-Down Apple PieComplete with advice on caring for your new cast-iron skillet, this cookbook takes what once was old and makes it new again with tasty recipes you won't be able to resist!
The New Children's Encyclopedia: Packed with thousands of facts, stats, and illustrations
by DKQuench your thirst for knowledge with this comprehensive visual encyclopedia. Packed with pictures and full of facts, this brilliant bestseller is an essential addition to any family library. How did Earth get here? Why does the Sun shine? How does my body work? Why are other countries different? If your head is bursting with questions, you&’ll discover all the answers and much, much more inside. With thematic chapters on Earth, space, natural world, science, technology, and the human body, there is no end to your learning experience. Stunning photography, maps, charts, timelines, diagrams, and invaluable input from experts combine in this exciting landmark reference. Easy navigation enables young readers to dip in and out or read from cover to cover. Clever cross-referencing encourages children to link information, expand their knowledge, and broaden their horizons. The New Children's Encyclopedia takes you on an epic journey of discovery through more than 9,000 indexed entries and 2,500 breathtaking images. With more than a million copies sold already, isn&’t it time you got yours?
The New Companion to Urban Design
by Tridib Banerjee Anastasia Loukaitou-SiderisThe New Companion to Urban Design continues the assemblage of rich and critical ideas about urban form and design that began with the Companion to Urban Design (Routledge, 2011). With chapters from a new set of contributors, this sequel offers a more comparative perspective representing multiple voices and perspectives from the Global South. The essays in this volume are organized in three parts: Part I: Comparative Urbanism; Part II: Challenges; and Part III: Opportunities. Each part contains distinct sections designed to address specific themes, and includes a list of annotated suggested further readings at the end of each chapter. Part I: Comparative Urbanism examines different variants of urbanism in the Global North and the Global South, produced by a new economic order characterized by the mobility of labor, capital, information, and technology. Part II: Challenges discusses some of the contemporary challenges that cities of the Global North and the Global South are facing and the possible role of urban design. This part discusses spatial claims and conflicts, challenges generated by urban informality, explosive growth or dramatic shrinkage of the urban settlement, gentrification and displacement, and mimesis, simulacra and lack of authenticity. Part III: Aspirations discusses some normative goals that urban design interventions aspire to bring about in cities of the Global North and the Global South. These include resilience and sustainability, health, conservation/restoration, justice, intelligence, access and mobility, and arts and culture. The New Companion to Urban Design is primarily intended for scholars and graduate students interested in cities and their built environment. It offers an invaluable and up-to-date guide to current thinking across a range of disciplines including urban design, planning, urban studies, and geography.
The New Cooking School Cookbook: Fundamentals
by America's Test KitchenGreat cooks never stop learning. Go to cooking school in your own kitchen with over 80 themed courses to learn more than 200 skills and cook 400 recipesThis all-new exploration of the fundamentals of cooking is perfect for anyone (from brand-new to experienced cooks) who wants to learn not just the &“hows&” but also the &“whys&” of cooking. Why does pizza bake better on a stone? Why do mushrooms benefit from water when sautéing? Why should you salt food at multiple stages during the cooking process? More than 80 focused courses let you dive into your favorite topics, whether it's Pizza, Fried Rice, Fish on the Grill, or Birthday Cake, and take a mini-bootcamp on the subject, each introduced by an ATK test cook. The courses are presented in easily digestible sections so you don't have to read a lot before you pick up your knife and start cooking. Cooking principles, technique, key takeaways, food science, and more are woven into each course so you learn as you cook. Jump into a class on Fresh Italian Pasta to learn how to: • make fresh pasta from scratch without a machine• cut fettucine and make Fettucine Alfredo• make a classic marinara sauce and basil pesto Infographic pages take you farther behind recipes and ingredients: See how olive oil is really produced, or how temperature affects the state of butter (and why firm, soft, and melted butter behave differently in cooking). Every chapter progresses from the basics of the best way to poach a perfect egg and make chicken broth to upping your game with huevos rancheros and mastering the elusive roast chicken. If you want to feel accomplished and really know how to cook, come learn with America's Test Kitchen.
The New Cooking School Cookbook: Advanced Fundamentals
by America's Test KitchenAttend your personal culinary grad school and learn to cook your best, with 100 advanced courses full of 400+ recipes and new-school techniques given by 20 expert test-kitchen instructors.Finally, a cookbook written for confident home cooks ready to explore new territory and learn by cooking spectacular recipes. Travel beyond the basics into 100 engaging themed courses such as Stuffed Pasta, Pho, Grilled Salad, Koji Magic, and Soufflés. Enhance your skills and satisfy your curiosity by whipping up creamy ice cream and gelato, frying crunchy chicken, rolling out and shaping gnocchi (and gnudi) with ease, fermenting vegetables, and perfecting pastry cream to fill choux au craquelin, Boston cream pie, and bolo bao. Within the course structure, recipes are supplemented by illustrated core techniques, food science sidebars, and infographic resource pages packed with valuable behind-the-recipe information. You will confidently learn to: • make your own cheese• be your own butcher• fearlessly fry • bake challah, baguettes, and croissants• put the icing on all kinds of cakes.
The New Crochet: A Beginner's Guide, with 38 Modern Projects
by Marion MadelA fresh, upscale approach to crochet, with 38 simple projects presented in 25 comprehensive yet easy-to-understand lessons for anyone just picking up this craft.Crochet gets a chic makeover in this beginner-friendly book from French designer and crochet teacher Marion Madel. The 38 quick and easy projects include oversized scarves, cozy cowls, lacy shawls, decorative embellishments, bags, and much more. In 25 lessons, beginners will steadily build their repetoire of crochet skills, each one presented in detailed step-by-step photos, from creating foundation chains to decreasing and increasting stitches to crocheting in the round. For each lesson, the accompanying patterns offer the chance to try out new stitch patterns and techniques while creating a collection of beautiful garments and accessories that go far beyond typical "beginner's" projects.
New Developments in Autism: The Future is Today
by Manuel F. Casanova Carmen Nieto Vizcaino Pedro M. Gonzalez Juan Marto Perez Sally Wheelwright Maria Llorente ComiThis international collection provides a comprehensive overview of cutting-edge research on autism spectrum disorders (ASDs) by well-known experts in the field, stressing the importance of early diagnosis and a good working relationship between parents and professionals. The contributors cover a wide range of aspects of ASDs, from early assessment techniques, neurodevelopment and brain function to language development, executive function and genetic research. They explore how individuals with ASDs think and give evidence-based guidance on how to handle difficulties with social interaction and language development using appropriate interventions. New Developments in Autism will be of great interest to professionals, researchers, therapists, parents and people with ASDs.
New Developments in Legal Reasoning and Logic: From Ancient Law to Modern Legal Systems (Logic, Argumentation & Reasoning #23)
by Shahid Rahman Matthias Armgardt Hans Christian Nordtveit KvernenesThis book intends to unite studies in different fields related to the development of the relations between logic, law and legal reasoning. Combining historical and philosophical studies on legal reasoning in Civil and Common Law, and on the often neglected Arabic and Talmudic traditions of jurisprudence, this project unites these areas with recent technical developments in computer science. This combination has resulted in renewed interest in deontic logic and logic of norms that stems from the interaction between artificial intelligence and law and their applications to these areas of logic. The book also aims to motivate and launch a more intense interaction between the historical and philosophical work of Arabic, Talmudic and European jurisprudence. The publication discusses new insights in the interaction between logic and law, and more precisely the study of different answers to the question: what role does logic play in legal reasoning? Varying perspectives include that of foundational studies (such as logical principles and frameworks) to applications, and historical perspectives.
A New Dictionary of Eponyms
by Morton S. FreemanCreated about a century ago, the term eponym is itself a coinage from two Greek words, epi, "on" or "upon," and onama, "a name." But its broadened meaning, as dictionaries set it out, refers to a word derived from a proper name. For instance, Salisbury steak--a popular diner menu item created from common hamburger and dressed up with brown gravy to make it more appealing--is named for James H. Salisbury, an English physician who promoted a diet of ground beef. A Dictionary of Eponyms explores the origins of hundreds of these everyday words from Argyle socks to zeppelins. Written in an entertaining and anecdotal style, and with a foreword by Edwin Newman, the book includes a brief biography of the individual whose name became associated with an item or concept as well as information on how and when the name entered the language. If you've ever wondered just where terms like cardigan sweater, pamphlet, and robot come from, Morton Freeman does more than simply define them--he brings them to life.
New Dictionary of Theology: Historical and Systematic
by Kevin J. Vanhoozer David Emmanuel Singh Roland ChiaThis classic one-volume reference work has been appreciated for decades. It is now substantially expanded and revised to focus on a variety of theological themes, thinkers and movements. From African Christian Theology to Zionism, this volume of historical and systematic theology offers a wealth of information and insight for students, pastors and all thoughtful Christians. Over half of the more than eight hundred articles are new or rewritten with hundreds more thoroughly revised. Fully one-third larger than its predecessor, this volume focusing on systematic and historical theology has added entries and material on theological writers and themes in North America and around the world. Helpful bibliographies have also been updated throughout. Over three hundred contributors form an international team of renowned scholars including Marcella Altaus-Reid, Richard Bauckham, David Bebbington, Kwame Bediako, Todd Billings, Oliver Crisp, Samuel Escobar, John Goldingay, Tremper Longman III, John McGuckin, Jennifer McNutt, Michael J. Nasir-Ali, Bradley Nassif, Mark Noll, Anthony Thiselton, John Webster and N. T. Wright. This new edition combines excellence in scholarship with a high standard of clarity and profound insight into current theological issues. Yet it avoids being unduly technical. Now an even more indispensable reference, this volume is a valuable primer and introduction to the grand spectrum of theology.
New Directions in Psycho-Analysis: The significance of infant conflict in the pattern of adult behaviour
by Melanie Klein Paula Heimann R E Money-KyrleTavistock Press was established as a co-operative venture between the Tavistock Institute and Routledge & Kegan Paul (RKP) in the 1950s to produce a series of major contributions across the social sciences. This volume is part of a 2001 reissue of a selection of those important works which have since gone out of print, or are difficult to locate. Published by Routledge, 112 volumes in total are being brought together under the name The International Behavioural and Social Sciences Library: Classics from the Tavistock Press. Reproduced here in facsimile, this volume was originally published in 1955 and is available individually. The collection is also available in a number of themed mini-sets of between 5 and 13 volumes, or as a complete collection.
The New Ecological Home
by Daniel D. ChirasToday, a new generation of architects and builders is emerging, intent on creating homes that meet human needs for shelter while causing only a fraction of the environmental impact of conventional housing. "The New Ecological Home" provides an overview of green building techniques, materials, products, and technologies that are either currently available or will be in the near future. Author Daniel Chiras provides a wealth of up-to-date, practical information for home buyers, owner-builders, and anyone interested in building for a sustainable future. Included are chapters on: - The Healthy House - Green Building Materials - Wood-Wise Construction - Energy Efficiency - Earth-Sheltered Architecture - Passive Solar Heating and Passive Cooling - Green Power: Electricity from the Sun and Wind - Water and Waste: Sustainable Approaches - Environmental Landscaping
The New Economics For Industry, Government, Education
by W. Edwards DemingIn this book W. Edwards Deming details the system of transformation that underlies the 14 Points for Management presented in Out of the Crisis. The system of profound knowledge, as it is called, consists of four parts: appreciation for a system, knowledge about variation, theory of knowledge, and psychology. Describing prevailing management style as a prison, Deming shows how a style based on cooperation rather than competition can help people develop joy in work and learning at the same time that it brings about long-term success in the market. Indicative of Deming's philosophy is his advice to abolish performance reviews on the job and grades in school.
The New Email Revolution: Save Time, Make Money, and Write Emails People Actually Want to Read!
by Robert W. BlyPractices, strategies, and templates for optimizing your email use. The average business employee spends more than thirteen hours a week reading and responding to email. That’s 675 or more hours—over 28 days a year—spent on email. Wouldn’t it be nice to get some of that time back? In The New Email Revolution, Robert W. Bly Bly draws from decades of experience sending millions of emails to help you take that time back. With this book in hand, you will be able to quickly and easily: •Find templates you can use to create emails for dozens of different situations. •Know the right wording and optimal word length for email communication. •Get recipients to read and respond to your email messages. •Understand when it is legal and not legal to send email to a person you do not know. •Incorporate photos, graphics, sound, and video into your email messages. •Measure the deliverability, bounce rate, open rate, and response rate to every email you send. •Write clearer, more engaging, more persuasive email copy for every occasion. Get better results in less time with The New Email Revolution.
The New Encyclopedia of Southern Culture: Foodways
by John T. EdgeWhen the original Encyclopedia of Southern Culture was published in 1989, the topic of foodways was relatively new as a field of scholarly inquiry. Food has always been central to southern culture, but the past twenty years have brought an explosion in interest in foodways, particularly in the South. This volume marks the first encyclopedia of the food culture of the American South, surveying the vast diversity of foodways within the region and the collective qualities that make them distinctively southern.Articles in this volume explore the richness of southern foodways, examining not only what southerners eat but also why they eat it. The volume contains 149 articles, almost all of them new to this edition of the Encyclopedia. Longer essays address the historical development of southern cuisine and ethnic contributions to the region's foodways. Topical essays explore iconic southern foods such as MoonPies and fried catfish, prominent restaurants and personalities, and the food cultures of subregions and individual cities. The volume is destined to earn a spot on kitchen shelves as well as in libraries.
The New Encyclopedia of Southern Culture: Law and Politics
by James W. Ely Bradley G. BondVolume 10 of The New Encyclopedia of Southern Culture combines two of the sections from the original edition, adding extensive updates and 53 entirely new articles. In the law section of this volume, 16 longer essays address broad concepts ranging from law schools to family law, from labor relations to school prayer. The 43 topical entries focus on specific legal cases and individuals, including historical legal professionals, parties from landmark cases, and even the fictional character Atticus Finch, highlighting the roles these individuals have played in shaping the identity of the region. The politics section includes 34 essays on matters such as Reconstruction, social class and politics, and immigration policy. New essays reflect the changing nature of southern politics, away from the one-party system long known as the "solid South" to the lively two-party politics now in play in the region. Seventy shorter topical entries cover individual politicians, political thinkers, and activists who have made significant contributions to the shaping of southern politics.
The New Encyclopedia of Southern Culture: Folklife
by William Ferris Glenn HinsonSouthern folklife is the heart of southern culture. Looking at traditional practices still carried on today as well as at aspects of folklife that are dynamic and emergent, contributors to this volume of The New Encyclopedia of Southern Culture examine a broad range of folk traditions. Moving beyond the traditional view of folklore that situates it in historical practice and narrowly defined genres, entries in this volume demonstrate how folklife remains a vital part of communities' self-definitions. Fifty thematic entries address subjects such as car culture, funerals, hip-hop, and powwows. In 56 topical entries, contributors focus on more specific elements of folklife, such as roadside memorials, collegiate stepping, quinceanera celebrations, New Orleans marching bands, and hunting dogs. Together, the entries demonstrate that southern folklife is dynamically alive and everywhere around us, giving meaning to the everyday unfolding of community life.
The New Encyclopedia of Southern Culture: Media
by Allison Graham Sharon MonteithThis volume ofThe New Encyclopedia of Southern Cultureexamines how mass media have shaped popular perceptions of the South--and how the South has shaped the history of mass media. An introductory overview by Allison Graham and Sharon Monteith is followed by 40 thematic essays and 132 topical articles that examine major trends and seminal moments in film, television, radio, press, and Internet history. Among topics explored are the southern media boom, beginning with the Christian Broadcast Network and CNN; popular movies, television shows, and periodicals that have shaped ideas about the region, includingGone with the Wind,The Beverly Hillbillies,Roots, andSouthern Living; and southern media celebrities such as Oprah Winfrey, Truman Capote, and Stephen Colbert. The volume details the media's involvement in southern history, from depictions of race in the movies to news coverage of the civil rights movement and Hurricane Katrina. Taken together, these entries reveal and comment on the ways in which mass media have influenced, maintained, and changed the idea of a culturally unique South.
The New Encyclopedia of Southern Culture: Religion
by Samuel S. HillEvangelical Protestant groups have dominated religious life in the South since the early nineteenth century. Even as the conservative Protestantism typically associated with the South has risen in social and political prominence throughout the United States in recent decades, however, religious culture in the South itself has grown increasingly diverse. The region has seen a surge of immigration from other parts of the United States as well as from Latin America, Asia, and the Middle East, bringing increased visibility to Catholicism, Islam, and Asian religions in the once solidly Protestant Christian South. In this volume of The New Encyclopedia of Southern Culture, contributors have revised entries from the original Encyclopedia on topics ranging from religious broadcasting to snake handling and added new entries on such topics as Asian religions, Latino religion, New Age religion, Islam, Native American religion, and social activism. With the contributions of more than 60 authorities in the field--including Paul Harvey, Loyal Jones, Wayne Flynt, and Samuel F. Weber--this volume is an accessibly written, up-to-date reference to religious culture in the American South.